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Rhamnose
Hypoglycemic Activity and Mechanism of the Sulfated Rhamnose Polysaccharides Chromium(III) Complex in Type 2 Diabetic Mice
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58. Cross-Induction of the L-Fucose System by L-Rhamnose In
Capsular Polysaccharide of Azotobacter Agilis' Gary H
The Immunomodulatory Properties of L-Rhamnose
Simultaneous Production of Bioactive Compounds for Application In
Increased Intestinal Permeability in Patients with Inflammatory Bowel Disease
Sugar Bearing Crops - M
The Immunomodulatory Properties of Β-2,6 Fructans: a Comprehensive Review
Anaerobic Growth of Listeria Monocytogenes on Rhamnose Is Stimulated by Vitamin B12 and Bacterial Microcompartment Dependent 1,2-Propanediol Utilization
Isolation and Characterization of Yeast Strains from Badacsony, Hungary
Study on the Effect of Ph, Temperature and Aeration on the Cellular Growth and Xanthan Production by Xanthomonas Campestris Using Waste Residual Molasses P
Biotechnological Production of Glycolic Acid and Ethylene Glycol: Current State and Perspectives
The Importance of L-Rhamnose Sugar
Development and Validation of a Method for Simultaneous Separation and Quantification of 5 Different Sugars in Canine Urine Jorg M
720 NATURE May 8, 1948 Vol
Redalyc.Influence of Agitation and Aeration in Xanthan Production By
Simultaneous Determination of Rhamnose, Xylitol, Arabitol, Fructose
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Interactions with Xanthan Gum, Guar Gum, and Locust Bean Gum
Ratio Scales of Sugar Sweetness
What Is Dietary Fiber?
Rare Sugars: Recent Advances and Their Potential Role in Sustainable Crop Protection
Sugar Inhibition of Yeast Binding to Lectin Beads”
Xanthomonas Campestris Pv
Proton-Linked L-Rhamnose Transport, and Its Comparison with L-Fucose Transport in Enterobacteriaceae Jennifer A
Escherichia Coli
Isolation, Purification and Structural Characterization of Two Novel
Lectin Activity in Mycelial Extracts of Fusarium Species
CIR Report Data Sheet
Purification and Immunological Characterization of a Rhamnose
The Golgi Localized Bifunctional UDP-Rhamnose/ UDP-Galactose Transporter Family of Arabidopsis
The Extracellular Polysaccharide of a Methylotrophic Culture
Food Industrial Production of Monosaccharides Using Microbial, Enzymatic, and Chemical Methods
Rheological Behavior and Pharmaceutical Applications of Bacterial Exopolysaccharides
Trends in the Use of Plant Non-Starch Polysaccharides Within Food
Characterisation of the Gene Cluster for L-Rhamnose Catabolism in the Yeast Scheffersomyces (Pichia) Stipitis
Requirement for a Functional Respiration-Coupled D-Fructose
Process for Preparing L-Rhamnose
Structure Elucidation of Soluble Dietary Fiber from Cauliflower
Modified Monosaccharides Content of Xanthan Gum Impairs Citrus
Enzymology of Alternative Carbohydrate Catabolic Pathways
Enantiomers of Carbohydrates and Their Role in Ecosystem Interactions: a Review
Determination of Single Sugars, Including Inulin, in Plants and Feed Materials by High-Performance Liquid Chromatography and Refraction Index Detection