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- Fish Stocks United Nations Food and Agriculture Organization (FAO)
- THE MARKETPLACE for SUSTAINABLE SEAFOOD Growing Appetites and Shrinking Seas
- Sustainable Fish City Pledge
- Upwelling Systems of the World Phytoplankton Blooms in an Upwelling Area in the Pacific Ocean Off the California Coast
- Evaluating the Effectiveness of Fish Stock Rebuilding Plans in the United States
- Whales and the Marine Environment in Africa
- De-Coding Seafood Eco-Labels: Why We Need Public Standards About Food & Water Watch
- Bycatch Plan
- Whales & Fisheries
- General Facts Regarding World Fisheries
- The State of World Fisheries and Aquaculture 2020
- An HSUS Report: the Welfare of Animals in the Aquaculture Industry
- Fish Stock Assessment 101
- An Analysis of Seafood Sustainability at the University of Vermont Sara Cleaver Vermont
- Status of Stocks Report to Congress 2019
- Fish Welfare at Slaughter by Tess Benson
- The Proposed Food Marketing Institute (FMI) Sustainable Seafood Training Manual Will Be Utilized to Engage And/Or Assist Food Re
- Clupeoid Population Variability, the Environment and Satellite Imagery in Coastal Upwelling Systems
- Amounts of Discards by Commercial Fisheries and Their Significance As Food for Seabirds in the North Sea
- An Inventory of New Technologies in Fisheries
- Opening Statement to the 58 Meeting of the International Whaling
- Whales Are Vital for Marine Ecosystem Health
- Determining the Status of Fish Stocks in Data-Poor Environments and Multispecies Fisheries
- Strategic Plan: 2020-2024 Conservation Alliance for Seafood Solutions January 2020
- Ending Overfishing and Rebuilding Fish Stocks in U.S. Federal Waters
- Should Whales Be Culled to Increase Fishery Yield? Leah R
- 2.4 Evidence for Ocean Deoxygenation and Its Patterns: Eastern Boundary Upwelling Systems Francis Chan
- Concept and Objectives of Stock Assessment
- Fish Stocks Agreement: Overview of What the Agreement Says and Its Impact
- Does Upwelling Intensity Determine Larval Fish Habitats in Upwelling Ecosystems? the Case of Senegal and Mauritania Maik Tiedemann, Heino O
- Estimation of Otolithes Ruber Stock with Virtual Population Analysis in the Northwest Area of the Persian Gulf
- Eliminating Discards
- Mobilizing Markets to Reduce Bycatch in Marine Fisheries by Steve J
- The Declining Natural Fish Stock: a Proposed Solution to Public Fear and Perceptions of Genetically Modified Fish
- Fish Stock Assessment Manual FAO FISHERIES TECHNICAL PAPER 393
- Los Angeles Times: Not Enough Fish in The
- ICES Advises on Sustainable Management of Fish Stocks and Marine Ecosystems - How?
- A Review of the European Union Landing Obligation Focusing on Its Implications for Fisheries and the Environment
- Overfishing and Sustainable Fishing: Challenges for Today and Tomorrow
- Sustainable Seafood the Impact of How We Eat
- FISHING for ANSWERS: MAKING SENSE of the GLOBAL FISH CRISIS Jp8382 Text 5/26/05 10:08 AM Page Iii
- An Upwelling System
- Virtual Population Analysis
- Towards Humane and Sustainable Fisheries – General
- Lesson 18: Overfishing and Fisheries Collapses
- Overfishing, Overfished Stocks, and the Current WTO Negotiations on Fisheries Subsidies
- FAO's Input to the UN Secretary-General's
- Do Whales Eat Fish?
- Seafood Choices Alliance
- Methods for Assessing Fish Populations
- Highlights from the U.S. National Bycatch Report First Edition Update 3
- A Third Assessment of Global Marine Fisheries Discards
- Recovering Fish Stocks and Fully Implementing the Landing Obligation Managing Fishing Mortality to Meet CFP Objectives
- Managing Fisheries in an Ocean of Bycatch.Position Paper for CBD-COP 11
- By-Catch and Discard Management: the Key to Achieving Responsible and Sustainable Fisheries in Europe
- Whales Eat Fish
- Will a Catch Share for Whales Improve Social Welfare? Martin D. Smith1,2, Frank Asche3, Lori S. Bennear1,2,4, Elizabeth Havice5
- The World's Fisheries Are in Trouble
- Guide to Fisheries Science and Stock Assessments
- Institutional Information Concepts and Definitions
- Defining and Estimating Global Marine Fisheries Bycatch
- Welfare of Wild-Caught and Farmed Fish (Fish Welfare Part 1) Lecture Notes
- Balancing the Scales: the Welfare of Fish in New Zealand Aquaculture