Fresh Fried Potato Chips with an Assortment of Dips
Dinner Menu
Served Tuesday- Friday 5:00pm-10:00pm
Starters
Bruschetta $6
Pan fried French baguette with tomato and basil with a drizzle of olive oil
Chips and Dip $5
Fresh fried potato chips with an assortment of dips
Crab Cakes $8
Crab, cilantro and onion stuffed crab cakes with a horseradish aioli (2 crab cakes)
Shrimp Tacos $9
Seared shrimp with Asian slaw and fresh lime (2 tacos)
House Salad $3
Boiled egg, caramelized onion, radish, cheese, croutons, tomato and mixed greens
French Onion Soup $4
Caramelized onions, red wine, crouton and melted cheese
Cheeseballs $7
Classic cheddar cheeseballs fried to a golden crisp and served with ranch dressing
Steaks
*All steaks are served with buttered fingerling potatoes and summer vegetables
Cauliflower Crusted Filet Mignon $24
5oz Beef filet with Cauliflower and smoked Gouda
Beef Filet $23
5 oz beef fillet with a red wine mushroom sauce
Ribeye $21
10oz grilled with butter, herbs, garlic, beef reduction
Sirloin $14
8oz grilled with butter, herbs, garlic, beef reduction
Surf N Turf $22
7oz grilled ribeye paired zesty grilled shrimp
Ribeye Sandwich $11
5oz grilled ribeye topped with sautéed mushrooms and onions on a toasted bun with hand cut French fries
Seafood
Scallops and Shrimp $21
Seared scallops and shrimp, fresh squeezed lime and butter with pea risotto
Crab legs $19
8oz of delicious crab legs with melted butter, lemon, summer vegetables and fingerling potatoes
Salmon $19
8oz fillet pan seared with creamy citrus dill & caper sauce with summer vegetables and fingerling potatoes
Coconut Shrimp $9
Six shrimp breaded and fried; served with a Hawaiian sauce
Other Specialties
Chipotle Tomato Chicken $14
Sundried tomato and chipotle crusted chicken breast with cheesy polenta and summer vegetables
Willow Burger $11
½ pound Black Angus beef patty topped with cheese, tomato, lettuce, onion, bacon, and egg; served on a toasted bun with hand cut fries
Duck $23
Pan seared duck breast with sweet and spicy chutney, toasted walnuts, cherry orange glaze, buttered fingerling potatoes, and summer vegetables
Flatbread Veggie Pizza $12
Baked flatbread topped with cheese, mushrooms, pesto, eggplant, zucchini, and onions
Chicken Club Sandwich
Chicken, lettuce, provolone cheese, onion, tomato, and bacon served on Texas toast $9
Desserts
Desserts change weekly, ask your server about tonight’s desserts.
Willow Ridge Golf Course and Restaurant
1788 Madison Avenue Fort Dodge Iowa 50501
(515) 576-5711 Follow us on Facebook!