Dinner Menu 15Oct15

Dinner Menu 15Oct15

ME N U NIDO con amigos sin amigos pero siempre con encanto ENTRADAS (STARTERS) TOTOPOS CON GUACAMOLE 8 tortilla chips, guacamole & salsa ENSALADA “CESAR” 13 salad of little gem lettuce, radicchio, avocado, pomegranate, breadcrumb, cotija de cabra, almond & queso cotija dressing ENSALADA VAMPIRO 11 salad of beet, orange, crispy carrot, celery, endive, hazelnut, chile de arbol, grasshopper salt & kar crema TETELAS CON PAPAS A LA MEXICANA 10 triangular shaped masa, black lentil, roasted ngerling potato, tomato, onion, jalapeño chile, arugula, kar crema & queso cotija TAQUITOS DORADOS DE POLLO 9 crispy rolled tortilla, chicken, tomato, chile de arbol, cabbage, crema fresca, queso cotija, pickled onion & avocado tomatillo salsa QUESADILLA DE BRUSELAS Y ACELGAS 13 corn tortilla, quesillo cheese, queso fresco, brussel sprout, kale, shallot, epazote & papanteca salsa TACOS DE CHILORIO 13 pulled pork with ancho chile sauce, arugula, cilantro, queso cotija, guacamole & chile de arbol hot sauce QUESADILLA COLORADA CON POLLO EN MOLE ** 14 california chile tortilla, Oaxacan cheese, queso cotija, avocado, pulled chicken & Oaxacan coloradito mole sauce (contains peanuts) TACOS DE LONGANIZA DE PESCADO 16 sh sausage tacos, avocado, orange, pineapple, cilantro, onion & chile arbol frito salsa TAQUITOS DE CEVICHE CON COCO 17 jicama taco of coconut-lime marinated sh, pomegranate, radish, pickled red onion & chile de arbol oil PLATOS FUERTES (MAIN ENTREES) CALDO XOCHITL 7/13 chicken soup, brussel sprout, fall squash, cauliower, turnip, carrot, avocado, rice, queso fresco & chipotle adobado TAMAL CORUNDA DE POLLO 14 chicken & queso fresco tamal, poblano pepper, delicata squash, crema fresca, onion, & caldillo de jitomate POLLO A LA NARANJA CON MOLE NEGRO** 23 grilled orange marinated chicken, butternut squash tamal, fennel, sunchokes & Oaxacan black mole sauce (contains peanuts) PANZA DE PUERCO CON MANCHAMANTELES** 25 braised “carnitas-style” pork belly, manchamanteles mole sauce, apple, pineapple, plantain, sweet potato, persimmon & rice (contains peanuts) TASAJO ASADO Y CHORIZO OAXAQUEÑO 23 grilled thinly-sliced beef steak, Oaxacan-style chorizo, fried black bean, peppers onion, guacamole, quesillo, queso fresco & chile pasilla salsa MARISCO DEL DIA m.p. wild caught seafood special OLLITA DE POBRE 15 slow-braised beef, rice, beans, casera salsa, & avocado (Vegetarian Option Available) **Without sounding preachy, we would like to point out that Nido's menu supports responsibly sourced ingredients as often as possible. Please notify your server of all dietary restrictions & allergies 444 Oak St Jack London District Oakland, CA 510-444-NIDO www.nidooakland.com.

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