Call (510)500-9757 or order through Caviar ($0 delivery!) All to-go orders to be picked up at The BackYard 104 Oak St Large Format Cocktails (6 cocktails) Margarita Magnum $45 Add ice, consume, repeat. Choice of tequila or mezcal. Serves six. Prickly in Pink Margarita $45 Mezcal, Prickly Pear Puree, Lime, Honey. Serves six. Margarita Picosa Magnum $45 Tequila or Mezcal, Chipotle Liqueur, Lime, Honey. Serves six Avenida $50 Mezcal Negroni to go?! Yes!...Mezcal, Sweet Vermouth, Coffee & Chili Infused Campari ¡ Hamblamos ! $50 Spirit-forward for Sheltering in Place! Gin, Mexican Fernet, Black Vermouth Michelada Mix $10 Homemade spicy michelada mix. Can be made into bloody mary. Sangria Pitcher $40 Red wine, brandy, orange, lemon, cranberry and spices. 6 pack of Beer -$12 Non Alcoholic Drinks Modelo Especial $3 Taco Truck Amber Ale Horchata Chile Guava Cider Agua Fresca Anderson Valley Briney Melon Gosé Ginger Beer Fort Point KSA Kolsh Style Ale Diet Coke Fort Point Galaxy Park Iced Tea Fort Point Manzanita Altbier Jarritos Agua Mineral Almanac Beer Love Hazy IPA (4-pack only) Mexican Coke / Mexican Pepsi Sierra Nevada Otra Vez Gosé-style Ale Iced Coffee with Horchata +$2 . Appetizers Totopos Con Guacamole $8 Tortilla chips, guacamole, and salsa. May contain traces of gluten. Kale Salad $12 Kale, frisee, shaved beet, frisee, avocado, radish, onion, almond, & goat ricotta salata with cotija cheese dressing Chicken Taquitos $10 Chile guajillo adobo chicken, queso cotija, cabbage, crema fresca, salsa tatemada, raddish, & pickled onion. Contains traces of gluten Veggie Quesadilla $10 Chargrilled corn tortilla, Oaxaca cheese, mushrooms, Brussel sprouts, onion, & salsa cascabel Mole Poblano Quesadilla $12 California chile tortilla, queso Oaxaca, queso cotija, avocado, pulled chicken & Oaxacan Coloradito mole sauce. Contains peanuts and gluten. Pozole Rojo con Pollo $7 cup/ $13 bowl Ancho chile chicken & hominy soup, cabbage, radish, onion, oregano, chile de árbol & corn tortilla chips Taqueria Tacos de Chilorio $8 Two pulled pork tacos in ancho chile sauce, mizuna, guacamole, cilantro, queso cotija & chile piquín salsa Tacos $4 each Hand made corn tortilla with your choice of filling: veggie, pork carnitas, braised beef, or chicken thigh . Platos Fuertes Ollita de Pobre $13 Bowl filled with your choice protein (pork, beef, chicken or veggies), Mexican rice, pinto beans, avocado, and salsa casera. Served with fresh corn tortillas. Chilaquiles Rojos con Huevo (available Saturday/Sunday until 3pm) $15 Add beef birria or pork carnitas +4 Corn tortillas in chile de California & arbol sauce, scrambled eggs, refried black beans, avocado, radish, onion, crema & queso cotija California Burrito $15 Carne asada, french fries, queso Oaxaca, Mexican rice, refried black beans, guacamole, crema fresca, onion, cilantro and salsa casera Torta de Puerco Chilorio $14 Toasted cemita roll, chile-citrus pulled pork, fried black bean, mizuna, cotija cheese, and guacamole. Served with greens, queso cotija, onion & lemon vinaigrette. Gordita de Panza de Puerco $13 Corn masa pocket, seared pork belly, lima bean puree, queso fresco, and braised-chard salsa. Served with greens salad, queso cotija, pickled onion & lemon vinaigrette. Beef Birria $17 Braised beef birria in consomé, radish, rice, onion, cilantro, lime & salsa milagros Pork Carnitas Surtidas $18 Torpedo onion, radish salpicon, pickled jalapeno, salsa verde, and fresh corn tortillas. Bavette Steak Tasajo $20 Grilled steak, house-made chorizo itsmeño, black beans, grilled onion, guacamole, quesillo cheese, salsa mix & corn tortillas. Para los niños Kid's Cheese Quesadilla Plate $5 Two small cheese quesadillas, pinto beans, Mexican rice & side of seasonal fruit Dessert Coconut Flan or Tamarind Cheesecake $7 Coconut and vanilla caramel custard topped with a huckleberry compote. Cheesecake layered with tamarind glaze and a pecan crumble crust. .