Speisekarte - Dinner Menu VORSPEISEN - APPETIZERS HAUPTSPEISEN - MAIN COURSES LAUGENBREZEL - HOUSE MADE BAVARIAN PRETZEL 4 SCHLACHTPLATTE - FOR 4 OR 2 VERY HUNGRY PEOPLE 68 salted white radishes | spicy mustard | Bavarian sweet mustard V butcher's plate | smoked pork chop | crispy pork shank | one of each sausage liverwurst | blutwurst | beer braised sauerkraut | potato dumpling SAUERKRAUT KROKETTEN - FRIED SAUERKRAUT CROQUETTES 9 SCHWEINSHAXE - ROASTED PORK SHANK 24 sausage | Emmenthaler cheese | bacon | sweet mustard sauce crispy crackling | sauerkraut | herbed potato dumpling STOPFLEBERWURST - FOIE GRAS LIVERWURST 11 SCHWEINSKOTELETT - BONE IN DUROC PORK CHOP 24 cherry compote | toasted bread 10 oz heritage breed pork chop | beer-mustard cream sauce | roasted kohlrabi | Brussels sprouts FLAMMKUCHEN - GERMAN "PIZZA" 12 smoked Westphalian ham | creme fraiche | caramelized onion | SAUERBRATEN - SOUR BEEF RUMP ROAST 23 Emmenthaler cheese red wine and red wine vinegar marinated beef | ginger snap gravy | potato dumpling | red cabbage JÄGER POMMES - "HUNTER'S" FRIES 10 mushroom & bacon gravy | Emmenthaler cheese ROULADEN - BRAISED BEEF ROLL 23 add fried egg 1 bacon, onion and pickle stuffed | red wine gravy | spaetzle | red cabbage FRIKADELLEN - GERMAN MEATBALLS 11 HALBE ENTE - ROASTED 1/2 DUCK 25 potato puree | wheat beer-mustard cream sauce | crispy onions roasted half duck | Tyrolean dumpling | sweet & sour red cabbage | ginger FISCHAUFSTRICH - BAKED SMOKED FISH SPREAD 12 duck jus smoked salmon | smoked trout | quark cheese | chives | rye bread KABELJAU MIT WIRSING - COD WITH SAVOY CABBAGE 23 Icelandic cod | butter braised savoy cabbage | crispy potatoes | lemon-caper ZUM TEILEN - TO SHARE sauce G meant for two to four people to be shared at the table SCHINKEN - CHARCUTERIE 16 LEBERKÄSE MIT SPIEGELEI - BAVARIAN VEAL LOAF 17 selection of house made charcuterie with seasonal accompaniments topped with sauteed onions & a fried egg | potato puree | sauerkraut KÄSE - CHEESE 16 RAHM-SCHWAMMERL - BREAD DUMPLINGS WITH imported & domestic cheeses curated by DiBruno Brothers CHANTERELLE MUSHROOMS 18 seasonal accompaniments V chanterelle mushroom cream sauce | fingerling potatoes | spinach V FISCH - FISH 16 KÄSESPÄTZLE - CHEESE SPÄTZLE 15 selection of smoked and pickled fish | seasonal accompaniments caramelized onions | Emmenthaler cheese | crispy onions V SUPPE & SALATE - SOUPS AND SALADS SCHNITZEL choice of breaded pork, veal or chicken cutlet and two sides GULASCHSUPPE - GOULASH SOUP 9 braised beef stew | spicy Hungarian paprika | potatoes | red pepper WIENER ART - LIGHTLY BREADED & FRIED 21 TAGESSUPPE - SOUP OF THE DAY 9 breaded cutlet | lemon | parsley salad Make it Holsteiner with fried egg, capers, and anchovy add 2 ask your server about today's selection LACHS - SMOKED SALMON 12 JÄGERSCHNITZEL - "HUNTER'S SAUCE" 22 smoked salmon | spinach | pickled shallots | watermelon radish | anchovy- cremini mushroom & bacon gravy caper dressing G GEFÜLLTES SCHNITZEL - STUFFED AND FRIED PORK KOHLRABI SALAT - KOHLRABI SALAD 10 CUTLET 23 kohlrabi salad | watercress | watermelon radish | maggi-buttermilk pork cutlet | smoked ham | oyster mushrooms | spinach | dressing | pumpkin seeds | pumpkin seed oil V (no dressing) G Butterkäse cheese GEMISCHTE BEETE SALAT - MIXED BEET SALAD 9 SAUSAGES roasted red and golden beets salad | walnuts | Cambazola cheese | orange- *house made sausages tarragon vinaigrette | frisee V G all of our sausages are gluten free HAUSSALAT - HOUSE SALAD 6 WURST PLATTE 17 bibb lettuce | red oak | frisée | watermelon radish | grated carrot choose two sausages from below and two sides cherry tomato | pretzel croutons | mustard-shallot dressing V WURST BRETT 34 wooden board of all of our sausages and choose two large sides BEILAGEN - SIDES SMALL 3 LARGE 6 Kartoffelsalat - potato salad V G Kartoffelpuffer - potato pancakes V G Bratkartoffeln - pan fried potatoes V G *NÜRNBERGER BRATWURST Kartoffelknödel - potato dumpling V pork | marjoram | caraway | mace | ginger Spätzle - sauteed egg dumplings | chives | butter V Sauerkraut - beer braised sauerkraut | bacon *BAUERNWURST Rotkohl - sweet & sour braised red cabbage V G smoked pork & beef | garlic | black pepper | mustard seeds Gemüse der Saison - our daily vegetable preparation Gurkensalat - cucumber-onion salad | dill V G *SPECKWURST Apfelmus - applesauce | spice roasted apples V G smoked bacon sausage | black pepper Pommes - fresh cut fries | curry ketchup V *UNGARISCHEWURST Haussalat - Brauhaus salad V smoked pork | spicy paprika | garlic | red wine V - Vegetarian *PFEFFERBEISSER G - Gluten Free "pepper biter" | smoked pork | black pepper | paprika Alert your server if you have special dietary WEISSWURST requirements. finely ground pork & veal | parsley | nutmeg | white pepper Parties of 6 or more may be charged an automatic 18% gratuity Consumer Advisory: Consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. .