Takht-e-Jamshid (Persepolis) was founded in 512BC by Darius the Great, and added-to over the next 150 years until it was captured from Darius III and burned to the ground by Alexander "The Great" in 331 BC. It was one of the wonders of the world. As a matter of fact, today it is a Unesco Heritage site. As for the art of sophisticated cookery in Iran, it can be traced to antiquity. It has, according to existing literature, preserved its basic mode of preparation for more than a thousand years, enhanced by refinement of dishes and new recipes created in the kitchens of royalty and ordinary folk. Iranian food is prepared with such delicate subtlety that every ingredient used can be tasted and every aromatic spice added can be appreciated The classic Middle East staples of lamb, wheat bread, eggplant and yogurt are also the staples of Iran. But Iranian cuisine sets itself apart by the cultivation and use of rice for almost every meal. "A loaf of bread, a jug of wine" may have satisfied Omar Khayyam, but the fact that the Iranians themselves pay highest tribute to their poet Firdausi, who wrote the Shah-nameh — an epic poem to the ruler said to have invented cooking — clearly marks their valued appreciation of gastronomy. Pish ghazaye sard IOQÉÑdG äÓÑ≤ŸG Cold appetizers Iranian beluga caviar 137.000 QÉ«aÉc ÉZƒ∏«H Finest Iranian caviar served with πHGƒàdG ™e Ωó≤j ,QÉ«aÉμdG ´GƒfG π°†aCG traditional condiments - ,¢ü«ÑdG ¢VÉ«Hh QÉØ°U ™£b ‐ ájó«∏≤àdG chopped egg yolk, egg white, onions ¢üª õÑN íFGöTh π°üH and Melba toast Mast moosir 3.000 Ò°Sƒe â°SÉe Traditional yoghurt with chopped ¿ƒª«∏dG h ÊGQ’G çGôμdG ™e …ó«∏≤àdG Í∏dG shallots and lemon Borani esfenaj 3.000 êÉæ«Ø°SEG ÊGQƒH Rich yoghurt blended with spinach ΩƒãdG h ïfÉÑ°ùdG ™e •ƒ∏îŸG Í∏dG and garlic Borani labo 3.000 GƒÑdq ÊGQƒH Rich yoghurt blended with beetroot, á«fGôj’G ÜÉ°ûY’G h Rƒ÷G ,Qó檰ûdG ™e Í∏dG walnuts and Iranian herbs Borani Bademjan 3.000 ¿É‚OÉH ÊGQƒH Grilled eggplant blended with walnuts, ,á«fGôj’G ÜÉ°ûY’G ™e …ƒ°ûŸG ¿É‚PÉÑdG Iranian herbs and labneh Rƒ÷G h áæÑ∏dG Zeytoon Parvardeh 3.000 √OQhôH ¿ƒàjR Olive salad tossed with walnuts and á«fGôj’G ÜÉ°ûYG ,Rƒ÷G ™e ¿ƒàjõdG á£∏°S Iranian herbs in pomegranate juice ¿ÉeôdG Ò°üY h Torshi 2.800 »°TôJ Mixed Iranian pickles á«fGôjE’G äÓ∏îŸG øe á∏«μ°ûJ »æjôëÑdG QÉæjódÉH QÉ©°SC’G á«eƒμM áÑjöV %5 h ,áeóN Ωƒ°SQ %10 É¡«dEG ±É°†jh áaÉ°†ŸG ᪫≤dG áÑjöV %5 h ÖFGö†dG h áeóÿG Ωƒ°SQ ⋲∏Y ≥Ñ£æJ ’ äÉeƒ°üÿG All prices are in Bahraini Dinars (BD) and are subject to 10% service charge, 5% government levy and 5% VAT Discounts are not applicable on service charge and taxes. Please note that our dishes may contain one or more food allergens, if any doubt, please ask a member of our team. Salads äÉ£∏°ùdG Salad shirazi 3.000 Chopped cucumber, tomatoes, …RGÒ°T á£∏°S onions in lime juice and olive oil ¿ƒª«∏dG Ò°üY ™e π°üH ,ºWɪW ,QÉ«N ¿ƒàjõdG âjRh ö†NC’G Salad fasl 3.000 Fresh lettuce topped with tomatoes and π°üa á£∏°S cucumbers in chef ’s special dressing ™e QÉ«ÿGh ºWɪ£dG ,¢ùÿG øe èjõe á°UÉÿG ∞«°ûdG á°ü∏°U Salad seeb zamini 3.000 Chopped chicken, potatoes and eggs mixed »æ«eR Ö«°S á£∏°S with pickles and mayonnaise ,¢ùWÉ£ÑdG ™e êÉLódG øe íFGöT õ«fƒjÉŸGh äÓ∏îŸG ,¢†«ÑdG Salad girgir 3.500 Grilled lamb fillet tossed with girgir and ÒLôL á£∏°S spring onions with chef ’s special dressing π°üÑdG ,ÒLô÷G ™e ¿CÉ°†dG º◊ íFGöT á°UÉÿG ∞«°ûdG á°ü∏°U h ö†N’G Mast khiyar 2.900 QÉ«N â°SÉe Yoghurt and cucumber mixed with selected á«fGôjE’G ÜÉ°ûYC’ÉH •ƒ∏îŸG QÉ«ÿG ™e Íd Iranian herbs Pish ghazaye garm áæNÉ°ùdG äÓÑ≤ŸG Hot appetizers Kashk bademjan 3.200 Fried eggplants and onions topped with ¿É›OÉH ∂°ûc dry yoghurt, olive oil and mint Í∏H ⋲£¨ŸGh π°üÑdG ™e »∏≤ŸG ¿É‚PÉÑdG ´Éæ©ædGh ¿ƒàjõdG âjR ,∞Ø› Mirza ghasemi 3.200 Purée of eggplant and tomatoes with »ª«°SÉZ GRÒe eggs, turmeric powder and garlic ,¢†«ÑdG ,ºWɪ£dG ™e ¢Shô¡ŸG ¿É‚PÉÑdG ΩƒãdGh º«côμdG ¥ƒë°ùe Nargesi 3.200 Spinach fried in butter topped with fried »°ù«LQÉf onions and cream π°üÑdG ™e Ωó≤Jh IóHõdÉH á«∏≤ŸG ïfÉÑ°ùdG áÁôμdGh ôªëŸG »æjôëÑdG QÉæjódÉH QÉ©°SC’G á«eƒμM áÑjöV %5 h ,áeóN Ωƒ°SQ %10 É¡«dEG ±É°†jh áaÉ°†ŸG ᪫≤dG áÑjöV %5 h ÖFGö†dG h áeóÿG Ωƒ°SQ ⋲∏Y ≥Ñ£æJ ’ äÉeƒ°üÿG All prices are in Bahraini Dinars (BD) and are subject to 10% service charge, 5% government levy and 5% VAT Discounts are not applicable on service charge and taxes. Please note that our dishes may contain one or more food allergens, if any doubt, please ask a member of our team. Kookoo sabzi 3.200 …õÑ°S ƒcƒc Mixed herbs and egg soufflé with ÚëWh ÜÉ°ûYC’G øe §«∏N ™e RƒÑîŸG almond flour ¢†«ÑdGh Rƒ∏dG Pish ghazaye mitra 7.800 Combination of two cold and three GΫe …GõZ ¢û«H hot appetizers äÓÑ≤ŸG øe ÚYƒf øe á∏«μ°ûJ áæNÉ°ùdG äÓÑ≤ŸG øe ´GƒfCG çÓKh IOQÉÑdG Soups áHQƒ°ûdG Soup gharch 3.200 ¢TQÉb áHQƒ°T Creamy Iranian mushroom soup áÁôμdÉH á«fGôjE’G ô£ØdG áHQƒ°T Soup adas 3.200 Lentil soup ¢SóY áHQƒ°T Soup jo 3.200 ƒL áHQƒ°T Traditional cream of barley soup áÁôμdÉH Ò©°ûdG áHQƒ°T Ash reshteh 3.500 áà°TQ ¢TBG Noodle soup with red kidney beans, chick ¢Só©dG ,¢üª◊G ,É«dƒ°UÉØdG ™e õdOƒf peas, lentils and vegetables topped with mint and dried yoghurt ´Éæ©ædG ™e Ωó≤J .äGhö†ÿGh ∞ØéŸG Í∏dGh Grilled Kababs …ƒ°ûŸG ÜÉÑμdG Chelo kabab soltani 9.600 ÊÉ£∏°S ÜÉÑc ƒ∏«°T Combination of minced lamb fillet kabab RôdG ™e Ωó≤J ¿CÉ°†dG º◊ ÜÉÑc øe á∏«μ°ûJ with white rice and grilled tomatoes ájƒ°ûŸG ºWɪ£dGh ¢†«ÑdG Chelo kabab barg momtaz 8.600 Lamb fillet served with white rice and RÉà‡ ∑ôH ÜÉÑc ƒ∏«°T grilled tomatoes ™e Ωó≤j ,πÑàŸG ¿CÉ°†dG ¬«∏«a º◊ ÜÉÑc ájƒ°ûŸG ºWɪ£dG h ¢†«H’G RQ’G Chelo kabab kubideh zaffarini 7.800 Minced lamb seasoned in onions and saffron Ió«Hƒc ÜÉÑc ƒ∏«°T with white rice and grilled tomatoes .¿GôØYõdG h π°üÑdG ™e ΩhôØŸG ¿CÉ°†dG º◊ ájƒ°ûŸG ºWɪ£dG h ¢†«H’G RQ’G ™e Ωó≤j »æjôëÑdG QÉæjódÉH QÉ©°SC’G á«eƒμM áÑjöV %5 h ,áeóN Ωƒ°SQ %10 É¡«dEG ±É°†jh áaÉ°†ŸG ᪫≤dG áÑjöV %5 h ÖFGö†dG h áeóÿG Ωƒ°SQ ⋲∏Y ≥Ñ£æJ ’ äÉeƒ°üÿG All prices are in Bahraini Dinars (BD) and are subject to 10% service charge, 5% government levy and 5% VAT Discounts are not applicable on service charge and taxes. Please note that our dishes may contain one or more food allergens, if any doubt, please ask a member of our team. Chelo kabab tabrizi 9.200 …õjÈJ ÜÉÑc ƒ∏«°T Combination of lamb fillet and minced lamb ¿CÉ°†dG º◊h ¿CÉ°†dG º◊ ¬∏«a øe á∏«μ°ûJ char-grilled with white rice RQC’G ™e Ωó≤j ,ºëØdG ⋲∏Y …ƒ°ûŸG ΩhôØŸG Kabab dandeh 13.800 IófO ÜÉÑc Marinated grilled lamb chops with ¢ùWÉ£ÑdG ™e Ωó≤J ,á∏ÑàŸG ¿CÉ°†dG º◊ ¢ûjQ French fries and vegetables πμ°ûŸG ÊGôjE’G RQC’G hG äGhö†ÿGh á«∏≤ŸG or Iranian three coloured rice Tikkeh masty gousht 9.500 â°Tƒc »à°SÉe ¬μ«J Char-grilled fillet of tender lamb ,Í∏dÉH πÑàŸG ¿CÉ°†dG øe ¬«∏«a ™£b marinated in yoghurt, onion and ™e Ωó≤j ,ºëØdG ⋲∏Y …ƒ°ûŸG πØ∏ØdGh π°üÑdG whole peppercorn with French fries and πμ°ûŸG ÊGôjE’G RQC’G hG äGhö†ÿGh á«∏≤ŸG ¢ùWÉ£ÑdG vegetables or Iranian three coloured rice Chelo kabab makhsous 9.500 ¢Uƒ°ü ÜÉÑc ƒ∏«°T Marinated lamb loin kebab grilled to ¢†«H’G RQ’G ™e Ωó≤J ¿CÉ°†dG º◊ ™£b perfection with white rice and tomatoes ájƒ°ûŸG ºWɪ£dGh Chelo kabab kubideh morgh 7.200 ÆQƒe Ió«Hƒc ÜÉÑc ƒ∏«°T Minced chicken seasoned in onions and Ωó≤j ,¿GôØYõdGh π°üÑdG ™e ΩhôØe êÉLO saffron with white rice and grilled tomatoes RQC’Gh ºWɪ£dG ™e Joojeh kabab bedone ostekhan 8.100 ¿Éîà°ShG ¿hóH ÜÉÑc áLƒL Char-grilled boneless baby chicken with Ωó≤j .ºëØdG ⋲∏Y …ƒ°ûe Öë°ùe êÉLO French fries and vegetables äGhö†ÿG h á«∏≤ŸG ¢ùWÉ£ÑdG ™e or Iranian three coloured rice πμ°ûŸG RQ’G hG Joojeh kabab ba ostekhan 7.300 ¿Éîà°ShG ÉH ÜÉÑc áLƒL Char-grilled baby chicken with French fries ¢ùWÉ£ÑdG ™e Ωó≤j ,…ƒ°ûe êÉLO ñôa and vegetablesor Iranian three coloured rice πμ°ûŸG ÊGôjE’G RQC’G hG äGhGö†ÿGh á«∏≤ŸG Tikkeh masty morgh 8.000 Æôe »à°SÉe ¬μ«J Char-grilled fillet of chicken marinated in π°üÑdG ™e Í∏dÉH πÑàe êÉLO ¬«∏«a ™£b yoghurt, onions and whole peppercorn with ¢ùWÉ£ÑdG ™e Ωó≤j ,ºëØdG ⋲∏Y …ƒ°ûŸG πØ∏aƒdG French fries and vegetables or Iranian three coloured rice πμ°ûŸG ÊGôjE’G RQC’G hG äGhGö†ÿGh á«∏≤ŸG Tikkeh masty booghalamoun 10.200 ¿ƒª∏ZƒH »à°SÉe ¬μ«J Char-grilled fillet of turkey marinated in πØ∏ØdGh π°üÑdG ,Í∏dÉH πÑàŸG ¢ûÑ◊G ¬«∏«a yoghurt, onions and whole peppercorn ¢ü«HC’G RQC’G ™e ºëØdG ⋲∏Y …ƒ°ûŸG with white rice »æjôëÑdG QÉæjódÉH QÉ©°SC’G á«eƒμM áÑjöV %5 h ,áeóN Ωƒ°SQ %10 É¡«dEG ±É°†jh áaÉ°†ŸG ᪫≤dG áÑjöV %5 h ÖFGö†dG h áeóÿG Ωƒ°SQ ⋲∏Y ≥Ñ£æJ ’ äÉeƒ°üÿG All prices are in Bahraini Dinars (BD) and are subject to 10% service charge, 5% government levy and 5% VAT Discounts are not applicable on service charge and taxes.