Where All of the Undescribed Fungi?Г Wherein Only 7% of the Worldгs

Where All of the Undescribed Fungi?Г Wherein Only 7% of the Worldгs

CHAPTER 1 INTRODUCTION 1.1. Research Rationale µ:KHUH DOO RI WKH XQGHVFULEHG IXQJL"¶ ZKHUHLQ RQO\ RI WKH ZRUOG¶V IXQJL KDYHVRIDUEHHQGHVFULEHGRIWKHPLOOLRQRI+DZNVZRUWK¶VHVWLPDWLRQLQZKLFK one third of the estimation are plant pathogenic fungi (Hawksworth, 1991; 2004). Fungi also comprise about 95% of all known plant pathogens, the remainder being bacteria, mycoplasma-like organisms and viruses (Shivas and Hyde, 1997). Rossman et al. (1987), from Literature Guide for the Identification of Plant Pathogenic Fungi, estimated the number of plant pathogenic fungi about 23,000, however, their estimation includes only those species that cause disease in vascular plants. In tropical area, moreover, Shivas and Hyde (1997) estimated about 270,000 of plant pathogenic fungi may present based on four parameters: (1) three-quarters of plant genera known occur in the tropics, (2) plant genera have an average about 50 fungal pathogens, (3) one-half of the pathogens on a host are specific to the host genus or to closely related genera and (4) few fungal pathogens have a wide host range. Although there were wide variations about the estimation of fungi including plant pathogenic fungi occur worldwide, tropical regions were generally assumed to host the greatest diversity of life and plant pathogens. It does not take into account epiphytic, lichen forming, lichenicolous mycoparasitic and mycorrhiza. Ironically, high population and rapid industrialization in most of the tropical countries present serious habitat destruction and environmental issues include large- 2 scale illegal deforestation, over-exploitation of marine resources and other environmental problems of which finally threatens the survival of indigenous and endemic species, including fungi. Therefore, biodiversity assessment, collection and conservation management in tropical area are crucial, yet there is little information concerning its amount and distribution worldwide. Lost of plant diversity, particularly endemic plants such as Thai Dwarf Fishtail Palm (Wallichia siamensis) (fig. 1.1), ecologically will also have a great impact to related organisms that harm them, such as saprophytic and pathogenic fungi due to they are generally thought to have co-evolution with their hosts (Pirozynski, 1988). Considering that two-WKLUGV RI WKH ZRUOG¶V IORZHULQJ SODQWV RFFXU in the tropics (Heywood, 1985), therefore, the enormous diversity of plant species in the tropics will XQGRXEWHGO\VXSSRUWDQHTXDOO\GLYHUVHIORUDRIIXQJL,IWKH+DZNVZRUWK¶VHVWLPDWLRQ (1991) is accurate, probably about 500,000 plant pathogenic fungi distributed worldwide. The prospect of fungi awaiting discovery should excite mycologists and plant pathologists for recent and future generations due to habitat destruction and species extinction rates are accelerating in almost all ecosystems in tropical and temperate areas. The tragedy is that many of these species will become extinct, most anonymously, due to the destruction of tropical habitats (Campbell, 1989) must be prevented immediately. 3 Fig. 1.1 Morphology structure of Thai Dwarf Fishtail Palm (Wallichia siamensis). In addition, Colwell and Coddington (1994) also pointed out that biological diversity must be treated more seriously as a global resource, to be indexed, used and above all, preserved. Management of biological diversity, particularly fungi, is a serious task due to the fact that fungal diversity is a source and foundation for 4 biotechnology, including biocontrol in pest management, biotreatment for environmental degradation and pollution, new product discovery and genetic manipulation for new commercial products. Therefore, we need to assess, collect, identify, name and maintain fungal diversity before it disappears. µ:K\ SDOPV"¶ ZKHUHLQ PDQ\ RWKHU LQWHUHVWLQJ JURXSV RI SODQWV VXFK DV medicinal plants or interesting crops, are more fascinated to be studied. Palms are ancient, woody, monocotyledonous plants in the order Arecales and the family Palmae (Arecaceae). Palms are considered as the first monocotyledonous and semi aquatic plants that were present in early Cretaceous, about 100 million years ago (Uhl and Dransfield, 1987). They are found throughout the tropics and subtropics area but absent from desert and semidesert except where groundwater is near the surface, only a very few occur in temperate regions (Uhl and Dransfield, 1987). In fungal diversity point of view, palmicolous fungi are considered as a unique group of fungi due to many fungal genera associated with palms are specific to the host or rarely to be found associated with other plants. Many novel species were also recorded associated with palms in the tropical area (Taylor and Hyde, 2003). Until 1994, ca 1580 fungi were described as new species recorded from palms; however, the fungi mostly described from temperate area. This included ca 650 Ascomycetes, 270 Basidiomycetes, 400 Hyphomycetes and 260 Coelomycetes. Fröhlich and Hyde (2000) reported approximately four new genera and 79 more novel species collected from palms since 1994, including two new genera and 11 new species associated with leaf spot of palms (Fröhlich, 1992; Fröhlich and Hyde, 1994, 1995a,b; Hyde and Fröhlich, 1995). Yanna (2001) reported 306 taxa associated with eight species of palms and reported 13 new species and four new genera. Taylor and Hyde (2003) 5 added approximately 37 new species and one new genus from their total 288 species found in their research, and also noted that 26 species of palmicolous fungi showed host-species specificity. In Thailand, studies on palm microfungi diversity have significantly been raised up since 1996 or over the past twelve years (Aramsiriujiwet, 1996; Hyde et al., 2002; McKenzie et al., 2002; Pinnoi et al., 2004, 2006; Pinruan et al., 2002, 2004, 2007, 2008; Sarapat, 2003). The research mostly covered diversity at specific areas such as palms on peat swamp, freshwater to brackish area and small parts in terrestrial ecosystem. Aramsiriujiwet (1996) reported 29 hyphomycetes from seven species palms at peat swamp ecosystem, namely, Borassus flabellifer, Caryota sp., Cocos nucifera, Cyrtostachys lakka, Corypha lecomtei, Elaeis guineensis and Roystonea regia. Pinnoi et al. (2004) also reported about 53 new species found on four species palms, viz, Eleiodoxa conferta, Nenga pumila, Licuala longicalycata and Metroxylon sagus. In the ecological aspect, Pinnoi et al. (2004) noted that palm microfungi on the peat swamp ecosystem were significantly distinct from those on terrestrial habitat. This statement supported the previous finding published by Taylor and Hyde (2003) that species distribution of palm microfungi on their host was not affected by host relatedness (e.g. those in the same taxa level), but rather by host proximity (e.g. occurring in the same location). Even though a significant progress has been achieved on many aspects of this group of fungi including biodiversity and ecology, however, several important ecological aspects such as fungal recurrence on different microhabitats and fungal community variation among individual tree of palms in the same area have not been extensively studied and considered in the estimation of global fungal numbers. It is believed that such ecological studies would increase the 6 possible numbers of fungi and also have important implications to the diversity estimation. Due to most reports and publications of palmicolous fungi in Thailand were carried out in the southern part of Thailand, and focused only on the saprophytic palmicolous fungi in the non-terrestrial areas, therefore, broader aspect on the palmicolous fungi research which includes endophytic or pathogenic fungi are needed to carry out, particularly in northern part of Thailand, wherein many terrestrial palms such as Thai Dwarf Fishtail Palms are distributed in the highland forest. In addition, the reports and publications on palmicolous fungi in this area are also lacking. 1.2. Overview of the Host Plant: Palms (Arecaceae) 1.2.1. The Importance of Palms Palms are ancient, woody, monocotyledonous plants in the order Arecales and the family Palmae (or alternatively Arecaceae). They are found throughout the tropics and subtropics areas but absent from desert and semidesert except where groundwater is near the surface, only a very few occur in temperate region (Uhl and Dransfield, 1987). Palm taxa show a high degree of endemism and many subfamilies, tribes, subtribes and even genera show very restricted distributions (Uhl and Dransfield, 1987). This may, in part, be due to the large, heavy seeds of most palms that are generally less well suited to dispersal over long distances than smaller and lighter seeds (Dransfield, 1981a) (fig. 1.2). In most palm species, the seed viability of ripe fruit generally decreases faster than other plants. Palm seed cannot be dried and kept under low temperature conditions because the embryo is killed. This factor is a severe 7 limitation to conservation, and therefore, palms can only be conserved as living specimens. Fig. 1.2 Structure of several economically important palm seeds. a. Coconut (Cocos nucifera). b. Salak (Salacca edulis). c. Date palm (Phoenix dactylifera). Palms are one of the most well-known and extensively cultivated plant families. They have had an important role to humans throughout much of history. Many common products and foods are derived from palms such as various furniture from rattans, oil palm, coconut oil and its derivatives products, sago, alcoholic beverages, wine, etc., and palms are also widely used in landscaping for their

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