Today’s Beers Shorty/Full Pour Shorty/Full Pour p May the Schwarzbier With You … 3.5/6 Symbiotique Saison … 3.5/6 . Two yeasts strains working in harmony. Simple, dry, bitter, Schwarzbier, or black beer is a traditional German style dark lager. B 8 refreshing. Tap Date 9/24 OG 1.043 IBU 40 ABV 5.5% Despite its dark appearance schwarzbier is quite the easy drinker. Beer To Go O urs is “Americanized” in the slightest with just a touch of extra Wood Aged (4 pack, 16oz Cans) roasty flavor, but drinks light and crisp, and is every bit as p 654654654 m Tampa Timeshare Peanut Butter Pretzel Tampa Timeshare Watermelon quaffable as any lager or Kolsch Watermelon Mint Gose (8oz/13oz) … 4/6 Bovine Justice Imperial Mint Gose … 13 Tap Date 8/26 OG 1.055 IBU 32 ABV 5.9% FLIGHT No 4 Our house Gose, with prominent wheat grain aroma and Milk Stout body. This beer has a unique twist being conditioned on Georgia Breaking Bob Kölsch … 12 Brewer’s Droop Oak-Aged ESB … 3.5/6 watermelons and fresh mint. Crisp and refreshing, cuts right (4oz/8oz) … 4/7 This English-style Pale Ale was brewed to be full flavored, yet Cactobacillus Prickly Pear through the heat. sessionable. We use UK Maris Otter as our base malt, along with For last week’s Brownie Bash we made Tap Date 7/28 OG 1.044 IBU 10 ABV 4.5% FLIGHT No 1 Munich, dark English crystal, and a touch of Chocolate malt, to add a special keg of our Imperial Milk Gose … 16 layers of malt complexity. After fermentation is complete, the beer Stout with peanut butter and a touch Breaking Bob Kölsch (13oz Stange) … 4 lagers for a couple of weeks on French and American oak staves, of salt. ABV 10% Brewer’s Droop Oak-Aged Our 3rd generation, this pale golden ale/lager hybrid associated lending notes of oak, vanilla, & toast. ESB … 13 with the city of Köln, Germany, uses the lightest German Koln & Tap Date 8/10 OG 1.055 IBU 30 ABV 5.5% FLIGHT No 5 Heidelberg malts. With enough hops for balance, the result is a Cask Vivant Pilsner … 14 very light, crisp beer. Lederbrosen Festbier ... 3.5/6 Tip of the Cap Tap Date 8/9 OG 1.045 IBU 21 ABV 4.8% FLIGHT No 2 Break out the steins, it's the most wonderful time of the year! We Obscured White IPA … 17 brewed this German style Festbier in celebration of the arrival of the English Mild … 3/5.75 Casa Bonita cooler autumn weather. Brewed with 100% German barley, hops Our English Mild cask conditioned May the Schwarzbier from Seitz farm in Bavaria, and our house lager strain. This beer is and pulled through an old English With You … 14 Mexican Amber Lager … 3.25/6 full of malty goodness, yet not too filling, to maintain its crisp beer engine! ABV 3.4% The "beautiful house" is back! This beer features a combination of drinkability. Prost! Tap Date 8/30 OG 1.058 IBU 28.8 ABV 5.8% Pilsner and Heritage malts as well as Malted Corn from Riverbend Lederbrosen Festbier … 15 Malt in NC, providing notes of toasted bread, soft caramel, and a Juice Willis: Look Who’s Brewing Too Victor High Rye IPA … 17 subtle graininess rounded out with a healthy addition of Czech IPA ... 4.25/7.5 Saaz hops. Tap Date 7/15 OG 1.049 IBU 20 ABV 5.1% Look Who's Brewing Too... His name is Michael McClelland, and he's our Juice Willis: Look Who’s new brewer! He joins us from Creature Comfort Brewing, perhaps you've Perfect Pour Brewing Too IPA … 18 Cactobacillus Prickly Pear heard of them. Michael brings a lot of knowledge and talent to the Vivant Pils (0.5L) … 6 (8oz/13oz) … brewery, and we're very excited to have him on our team. You can look Gose 4/6 Featuring Nelson Sauvin, and Heaven Hill BA Ton of Brix We have taken our base Sea Shanty Gose and conditioned it atop forward to his mix culture fermented saisons, and refreshing IPAs. Cheers Michael! This batch of Juice features Cashmere, Citra, El Dorado, and a Hallertau Blanc hops. Brewed with Old Ale … 12 (500ml bottle) 84 pounds of organic prickly pear puree. The result is a bright dash of Mosaic, for a wonderful tropical fruit, pineapple, and citrus Juice 100% German Pilsner Malt. and aromatic pop from the fruit, as well as an electric pink hue. quencher. Tap Date 9/22 OG 1.062 IBU 60 ABV 6.5% FLIGHT No 6 ABV 5.5% The balanced acidity and salinity of the base Gose play well with the heavy fruiting. Enjoy! Victor High Rye IPA … 4.25/7.5 Tap Date 8/25 OG 1.052 IBU 5 ABV 5.4% Named after the original property owner, Victor Kriegshaber, this is a West coast style IPA with big hop flavor and smooth bitterness. Obscured White IPA … 4/7 We have added over three pounds per barrel of Columbus, Chinook, What does IPA mean to you? It means many different things to Centennial, & Simcoe hops. This batch of Victor has a healthy Coming Soon us. But we always seek common ground. I suppose Obscured is addition of malted rye. The rich, bready character of the rye is a Baltic Porter, English Mild, common ground. A bit hazy but you'll notice a pleasant fantastic compliment to the piney, citrus and resinous hop profile. Autumnal Gradient Rye Lager Brew Team grapefruit bitterness and crispness reminiscent of those classic Tap Date 9/7 OG 1.062 IBU 51 ABV 7% west coast IPAs from once upon a time. Notes of grapefruit, Bill Arnold, First of May Maibock … 4/7 Michael McClelland orange, pineapple, and wheat. Tap Date 7/15 ABV 5.2% OG 1.050 FLIGHT No 3 Have a sip, or a hearty draught, let its warm bready malt notes revive you. Delight in its floral and vinous hop tones. Drink and enjoy. Prost! Tap Date 4/20 OG 1.069 IBU 29 ABV 7.5% 9/29/2021 .