KOREAN SOJU CATALOG CO-HO IMPORTS WASHINGTON 12414 HWY 99 STE 17 EVERETT, WA 98204 PHONE: 425.353.4100 FAX: 425.353.4139 CO-HO IMPORTS IDAHO COEUR D’ALENE 750 W APPLE AVE #3188 COEUR D’ALENE, ID 83814 PHONE: 208.971.8887 COHO OREGON 7758 SW NIMBUS AVE #10/J BEAVERTON, OR 97008 PHONE: 503.980.8949 It is made with 100% natural Ingredients. 100% pure and natural soju made from rice, barley, sweet potatoes, tapioca, sugar cane, vegeta- ble additives and fructose crystal from Finland.” Alcohol: 20.1% Brewer (Location): HITEJINRO, South Korea CHAMISUL CLASSIC Item# LS1001, 24/375ML Item# LS1003, 12/750ML Item# LS1012, 8/1.5L Item# LS 1010, 6pk/375ML Boasting of rich mineral contents and pure and clean taste, this natural alkaline SOJU is refined with charcoals made from 3-year old bamboos grown in a clean zone of Mt. Jiri and southern coast of Korea. Milder version to the original Chamisul. Alcohol: 19.0% CHAMISUL FRESH Item# LS1002, 24/375ML Brewer (Location): HITEJINRO, South Korea Item# LS1006, 12/750ML Item# LS1013, 8/1.5L Item# LS 1011, 6pk/375ML This distilled specialty distinguished by its yellow label has a neutral composition which lends itself perfectly to fresh fruits, juices and mixers. Alcohol: 24.0% Brewer (Location): HITEJINRO, South Korea JINRO 24 Item# LS1007, 24/375ML Item# LS1008, 12/750ML Item# LS1009, 8/1.5L P a g e 2|4 The perfect blend of slim fruits and clean isul (dew) allows everyone to enjoy the refreshing taste. Available in 4 flavors: Grapefruit, Green grape, Plum and Strawberry. Alcohol: 13.0% Brewer (Location): HITEJINRO, South Korea CHAMISUL FRUIT Item# LS1014, 20/375ML (GRAPEFRUIT) Item# LS1015, 20/375ML (GREENGRAPE) Item# LS1017, 20/375ML (PLUM) Item# LS1019, 20/375ML(STRAWBERRY) It is made with 100% Natural Ingredients. 100% pure and natural soju made from rice, barley, sweet potatoes, tapioca, sugar cane, veg- etable additives and fructose crystal from Finland. Alcohol: 20.1% Brewer (Location): HITEJINRO, South Korea CHAMISUL CLASSIC (ORIGINAL) Item# LS1004, 20/200ML CHAM SOON made with 100% pure water that allows for an exceptionally smooth taste. It is purified through a 'cooling filtering system' that filters liquors for 30 hours at -4c. Alcohol: 19.5% Brewer (Location): Kooksoondang Brewery Co., Ltd., South Korea CHAMCAHM SOON Item#Item# LS5001 LS5001, 20/375ML UPCUPC 88 88 01415 01415 0545405454(9) (9) P a g e 3|4 Yipsejoo’ is a new type of soju that has realized fresh and clean taste by using the maple syrup gathered from the nature and aspartic acid known for its excellent effect on hangover recovery. Alcohol: 19.5% Brewer (Location): Bohae Brewery Co., South Korea YIPSEJOO Item# LS8001, 24/375ML, UPC 88 01147-10013(2) Item# LS8002, 12/750ML, UPC 88 01147-07068(8) Item# LS8004, 4/375ML, UPC 88 01147-11013(1) Yipsejoo’ is a new type of soju that has realized fresh and clean taste by using the maple syrup gathered from the nature and aspartic acid known for its excellent effect on hangover recovery. Alcohol: 22.00% Brewer (Location): Bohae Brewery Co., South Korea YIPSEJOO Item# LS8003, 6/1.75L UPC 88 01147-10014(9) IL-POOM is made with 100% pure water from underground and Korean rice fermented to become the traditional premium spirit. It's a premium distilled Korean spirit from rice. Brewer (Location): K-SOOL, South Korea SIZE: 20/375ML Item# LS8010, 17% Item# LS8011, 21% Item# LS8012, 40% This is undiluted liquid produced at the beginning and end of the distillation , and only used what was produced during distillation to capture excellent fragrance and flavor. By using the freezing filtration process, it removed the odor and impurities from the distilled crude liquid of 100% pure rice from distillation. This enables it to embody a crisp flavor and make it soft on the throat, thereby completing the delicate flavor and deep savor preferred by Korean consumers. Brewer (Location): Jinro, South Korea Item# LS1020 6/375ml Item# LS1021 6/375ml P a g e 4|4 .