Caps Lunch AUGUST 2020

Caps Lunch AUGUST 2020

CAP'S ON THE WATER DRINKS MENU WINES BY THE GLASS Prosecco, Ti Amo, Italy split . 11 Chardonnay, Coastal Vines, California . 7 Cava, Cristallino, Spain, split . 11 Chardonnay, Carmenet, California similar to Rombauer . 10 Moscato, Astoria, Italy. split . 12 Chardonnay, Chateau St. Jean, Napa (on tap only) . 10 Champagne, Laurent Perrier, split . 18 Chardonnay, Macon, Normand, France . 10 Prosecco, Adami, Italy . 8 Pinot Noir, Block Nine, California . 10 Champagne, Montand, Brut . 9 Pinot Noir, Matua, New Zealand . 10 Rose, Figueras, Provence, France . 9 Pinot Noir, Acrobat, Oregon . 12 Riesling, Dr. Loosen, Germany . 8 Pinot Noir, Saintsbury, Sonoma (on tap only) . 15 Gemischter Satz, white blend, Wieninger, Austria, 2017 . 9 Merlot, The Velvet Devil, Washington . 7 Pinot Grigio, Placido, Italy . 7 Chianti, Ciacci Piccolimini, Italy . 9 Pinot Grigio, Alois Lageder, Italy . 10 Malbec, Catena, Argentina . 9 Pinot Gris, Acrobat, Oregon (on tap only) . 11 Cabernet, Grayson Cellars, California . 10 Sauvignon Blanc, Matua, New Zealand . 9 Cabernet, Treana, Austin Hope, Paso Robles similar to Quilt 12 White Sangria . 8 Cabernet, Sebastiani, Alexander Valley . 12 Red Sangria . 8 Cabernet, Quilt, Napa . 18 WINES OF THE WEEK: SURPRISINGLY FROM AUSTRIA, WORTH A TRY AND ALL PAIR WELL WITH OUR SEAFOOD DISHES! 410 Fritz Wieninger, "Mixed Bag" It's a called mixed bag ("Gemischter Satz"), because it is a blend of grüner veltliner, chardonnay, pinot blanc . 9/27 and riesling. Refreshing and full of flavour 111 Loimer, Sparkling Brut Rose, Austria. Absolutely gorgeous cult bubbles with a 93 rating! . 10/39 WINE IN HALF BOTTLES This is our HALF bottle list. We have over 500 different wines on our main list Moscato, La Spinetta, Italy, 2019 (90) . 23 Pinot Noir, King Estate, Oregon, 2017 . 28 Champagne Rose, Billecart Salmon (91) . 48 Pinot Noir, Merry Edwards, Russian River, 2016 (91) . 40 Champagne Brut, Billecart Salmon (90) . 39 Pinot Noir, Elk Cove, Oregon, 2016 . 30 Rose, Domaine Ott, Chateau de Selle, 2017 (90) . 37 Pinot Noir, La Crema, Sonoma, 2016 . 28 Pinot Grigio, Marco Felluga, Italy, 2017 . 26 Barbera, La Spinetta, Ca de Pian, Piedmonte, Italy, 2013 . 28 Pinot Gris, King Estate, Oregon, 2017 . 26 Chianti Classico, Coltibuono, Toscana, Italy, 2016 . 24 Sauvignon Blanc, Honig, Napa, 2018, half bottle (91) . 26 Tempranillo, Muga, Reserva, Spain, 2014 . 28 Sauvignon Blanc, Merry Edwards, Sonoma, 2018, half bottle 35 Cabernet Sauvignon, Honig, Napa, 2015 . 31 Chardonnay, Pouilly Fuisse, Beauregard, France, 2016 . 24 Cabernet Sauvignon, Keenan, Nap, 2015 (92) . 31 Chardonnay, Chateau St.Michelle, Washington, 2017 . 24 Cabernet Sauvignon, Shafer, One Point Five, Napa, 2016 (93) 52 Chardonnay, Sonoma Cutrer, Sonoma, 2017 . 29 Cab Blend, Chateau Palmer, Alter Ego, Bordeaux, 2015 (92) 59 Merlot, L'Ecole 41, Washington, 2017 . 22 Cabernet/Zin Blend, Duckhorn, Paraduxx, Napa, 2015 . 29 CODY'S CRAFT COCKTAILS Aperol Spritz Adami prosecco, Aperol, club soda . 10 Champagne Cocktail Champagne, Amaro Nonino, bitters, lemon, orange . 10 7 Old Fashioned Old Forester, bitters, orange slice . 13 Drink Local: Manifest Rye or St. Augustine Bourbon - add $1.25 7 Austin Mule Tito's, ginger beer, fresh lime juice, . 12 Drink local: Manifest or St. Augustine vodka - add $1.25 7 Gin Twist Manifest gin, Jack Rudy tonic, lime, club soda, creme de cassis . 12 7 Manifestini Manifest vodka, fresh strawberry, thyme, lemon . 12 7 Sunset Martini St. Augustine gin, lemon, grapefruit, basil . 12 TROPICAL DRINKS Goombay Smash Rum, banana, coconut, pineapple, orange . 11 Spicy Margarita Jalapeno infused Sauza, house sour, Combier . 11 Tim's Rum Runner Rum, blackberry, pineapple, coconut, . 11 Pina Colada Light and dark rum, coconut . 11 grenadine Mojito Light rum, fresh lime, muddled mint, club soda . 11 Strawberry Daiquiri Light and dark rum, strawberry . 11 Mezcal Margarita Sombre mezcal, Combier, house sour, salt . 11 Gold Margarita Jose Cuervo Gold, house sour, Combier orange . 11 7 Cap's Painkiller Dark rum, Madi rum, coconut, pineapple, nutmeg11 Skinny Margarita Sauza Silver, fresh lime, agave . 11 BEERS Draft Beer Bottled Beer Guinness, Irish dry stout 4.2% . 7.50 Budweiser, Bud Light . 5 Yuengling, amber lager 4.5% . 6 Heineken 0.0 (non alcoholic) . 5 Miller Lite, blond lager 4.2% . 6 Blue Moon, Belgian white . 6 Bud Light, American lager 4.2% . 6 Michelob Ultra . 5 Stella Artois, pale lager 5.0% . 7.50 Yuengling Amber Lager . 5 Blue Moon, Belgian white, 5.4% . 6.50 Heineken Light . 6 North Coast, Scrimshaw, blond lager, California 4.7% . 7.50 Coors Light, Miller Lite . 5 Dogfish Head 60 Minute IPA, Delaware 6.0% . 7.50 Stella Artois, Dogfish Head 60 minute IPA . 7 Wicked Weed, Brewing, Pernicious, IPA, North Carolina 7.9%7.50 Corona, Corona Light . 6 7 Intuition, I-10, IPA, Jacksonville 6.75% . 7.50 Negra Modelo . 6 7 Engine 15, Battle Axe, IPA, Jacksonville Beach 6.4% . 7.50 Unibroue, Le Fin du Monde, Belgian triple, Canada 9.0% 9.50 7 Ancient City Matanzas Red Ale, St. Augustine 6.2% . 6.50 Kombucha on draft: 7 Bold City Duke's Brown Ale, Jacksonville 5.0% . 6.50 Kombucha Honey Jun Matcha . 5 CAP'S ON THE WATER LUNCH MENU SOUPS & APPETIZERS Southern Gumbo Made with loads of vegetables, tomatoes, shrimp, crawfish, fish and Southern spices . 10 She Crab Soup Cream based soup made with crabmeat, red peppers, onions, garlic and a dash of sherry . 10 Parmesan Crab Cake Crab cake made with super lump and claw meat on greens, smoked pepper aioli . 16 u Vilano Shrimp Sautéed in spicy Thai garlic sauce tossed with olives and Asiago cheese over fried spinach . 12 uè Bell Pepper Scallops Four blackened scallops in a red bell pepper puree, topped with bacon and micro greens . 16 uè Pickled Shrimp Four large pickled red shrimp, boiled peanut hummus, pickled vegetables, arugula, diced watermelon, spiced pecans . 14 ä Crab Louie Stack of crabmeat tossed in roasted tomato mayo, avocado, tomato, onion on romaine lettuce. Egg and pita points . 17 ä Cheese plate Old Amsterdam, Cambazola, Balsamic Parmesan and a fourth cheese. Fig bread, crackers, nuts and honey . 17 ä Smoked Salmon cream cheese, capers, onion, house pickles, everything spice, baguette slices . 14 ä Crusted Seared Tuna Thin sliced pepper seared, tuna, plum sauce, wasabi cream, siracha, furikake and green onions. 14 ä Smoked Fish Dip Homemade pickles, onions, capers, pita points . 9 ä Beef Tips Grilled hanger steak topped with sesame seeds, crunchy strips, ponzu aioli . 15 Tuna Tartare Fresh tuna, mango, avocado, soy caramel, wontons . 16 Fried Calamari Served with a sweet garlic chili sauce . 14 Belgian Fries Thick cut and twice fried. Choose two condiments: datil ketchup, curried mayo or black garlic aioli . 9 Truffle Parmesan Fries Skinny fries tossed in truffle oil, Parmesan, black garlic aioli . 10 Gator Tail Florida gator done right! Citrus dipping sauce . 15 Calamari Vilano Fried calamari tossed in spicy Thai garlic sauce, pesto Caesar slaw, black olives and Asiago . 15 SANDWICHES All sandwiches are served on a potato bun (grilled shrimp comes on a ciabatta roll) with one side of your choice Blackened Fish Iceberg, salsa, tartar . 16 Hamburger Iceberg, onion, tomato . 14 Fried Fish Iceberg, tomato, onion, tartar 15 Seared Fish Iceberg, tomato, onion, . 16 Cheeseburger Cheddar, Pepper Jack or 15 Fried Shrimp Romaine, pickled . 16 tartar sauce Provolone vegetables, onion, tomato mayo Crab Cake Arugula, tomato, onion, . 17 Captain's Burger Cambazola blue brie, 17 Grilled Shrimp Romaine, thin red . 16 smoked pepper aioli caramelized onions and tomato jam onion, pepper jack, ponzu mayo SALADS u Pesto Caesar Romaine, tomatoes, whole wheat garlic croutons, Parmesan. 14 u Cap's Salad Artisan greens, spinach, tomato, red onion, cucumber, boiled egg, cheese, toasted nut. Herb vinaigrette . 14 uè Watermelon Salad Salty Haloumi cheese in basil oil, sweet.

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