Original language: English PC22 Doc. 22.1 Annex (in English only / únicamente en inglés / seulement en anglais) Quick scan of Orchidaceae species in European commerce as components of cosmetic, food and medicinal products Prepared by Josef A. Brinckmann Sebastopol, California, 95472 USA Commissioned by Federal Food Safety and Veterinary Office FSVO CITES Management Authorithy of Switzerland and Lichtenstein 2014 PC22 Doc 22.1 – p. 1 Contents Abbreviations and Acronyms ........................................................................................................................ 7 Executive Summary ...................................................................................................................................... 8 Information about the Databases Used ...................................................................................................... 11 1. Anoectochilus formosanus .................................................................................................................. 13 1.1. Countries of origin ................................................................................................................. 13 1.2. Commercially traded forms ................................................................................................... 13 1.2.1. Anoectochilus Formosanus Cell Culture Extract (CosIng) ............................................ 13 1.2.2. Anoectochilus Formosanus Extract (CosIng) ................................................................ 13 1.3. Selected finished products possibly in the European market ............................................... 14 1.3.1. Cosmetic products......................................................................................................... 14 2. Bletia hyacinthina ................................................................................................................................ 15 2.1. Countries of origin ................................................................................................................. 15 2.2. Commercially traded forms ................................................................................................... 15 2.2.1. Bletia Hyacinthina Bulb Extract (CosIng) ...................................................................... 15 2.2.2. Bletia Hyacinthina Extract ............................................................................................. 15 2.3. Selected finished products possibly in the European market ............................................... 16 2.3.1. Cosmetic products......................................................................................................... 16 3. Bletilla striata ....................................................................................................................................... 17 3.1. Countries of origin ................................................................................................................. 17 3.2. Commercially traded forms ................................................................................................... 18 3.2.1. Bletillae Rhizoma – 백급 (KHP) .................................................................................... 19 3.2.2. Bletillae Rhizoma - 白芨 - Baiji (PPRC)......................................................................... 19 3.2.3. Bletillae Rhizoma Recens (fresh rhizome) .................................................................... 19 3.2.4. Bletilla Striata Root Extract (CosIng)............................................................................. 20 3.2.5. Bletilla Striata Root Powder (CosIng)............................................................................ 20 3.2.6. Bletilla Striata Root / Stalk Powder (CosIng) ................................................................ 20 3.2.7. Bletilla Striata Root Water (CosIng) .............................................................................. 20 3.3. Selected finished products possibly in the European market ............................................... 21 3.3.1. Cosmetic products......................................................................................................... 21 3.3.2. Medicinal products ........................................................................................................ 21 4. Brassocattleya marcella ...................................................................................................................... 23 4.1. Countries of origin ................................................................................................................. 23 4.2. Commercially traded forms ................................................................................................... 23 4.2.1. Brassocattleya Marcella Koss Leaf/Stem Extract (CosIng) .......................................... 23 4.3. Selected finished products possibly in the European market ............................................... 23 4.3.1. Cosmetic products......................................................................................................... 23 5. Calanthe discolor ................................................................................................................................ 25 5.1. Countries of origin ................................................................................................................. 25 5.2. Commercially traded forms ................................................................................................... 25 5.2.1. Calanthe Discolor Extract (CosIng) ............................................................................... 25 5.3. Selected finished products possibly in the European market ............................................... 25 5.3.1. Cosmetic products......................................................................................................... 25 6. Cremastra appendiculata .................................................................................................................... 27 6.1. Countries of origin ................................................................................................................. 27 6.2. Commercially traded forms ................................................................................................... 27 6.2.1. Cremastrae Tuber - 산자고, 모자고 (KHP) ................................................................... 27 6.2.2. Pseudobulbus Cremastrae seu Pleiones / 山慈菇 / shan ci gu (PPRC)..................... 28 6.3. Selected finished products possibly in the European Market ............................................... 28 6.3.1. Medicinal products ........................................................................................................ 28 7. Cycnoches cooperi .............................................................................................................................. 29 7.1. Countries of origin ................................................................................................................. 29 7.2. Commercially traded forms ................................................................................................... 29 7.2.1. Cycnoches Cooperi Extract (CosIng) ............................................................................ 29 7.2.2. Cycnoches Cooperi Flower/Leaf Extract (CosIng) ........................................................ 29 7.3. Selected finished products possibly in the European market ............................................... 30 7.3.1. Cosmetic products......................................................................................................... 30 8. Cymbidium goeringii ............................................................................................................................ 32 8.1. Countries of origin ................................................................................................................. 32 8.2. Commercially traded forms ................................................................................................... 32 PC22 Doc 22.1 – p. 2 8.2.1. Cymbidium Goeringii Extract (CosIng) .......................................................................... 32 8.3. Selected finished products possibly in the European market ............................................... 33 8.3.1. Food Supplement Products ........................................................................................... 33 9. Cymbidium grandiflorum ..................................................................................................................... 34 9.1. Countries of origin ................................................................................................................. 34 9.2. Commercially traded forms ................................................................................................... 34 9.2.1. Cymbidium Grandiflorum Flower Extract (CosIng) ....................................................... 34 9.2.2. Cymbidium Grandiflorum Oily Extract ........................................................................... 34 9.2.3. Cymbidium Grandiflorum Root Extract (CosIng) ........................................................... 35 9.3. Selected finished products possibly in the European market ............................................... 35 9.3.1. Cosmetic products........................................................................................................