FASCICULE PECSRL 2018.Indd

FASCICULE PECSRL 2018.Indd

3-9 september 2018 Clermont-Ferrand–Mende, France PECSRL2018 European Landscapes for Quality of Life? Paysages européens et qualité de la vie ? PECSRL 2018 European Landscapes for Quality of Life? Paysages européens et qualité de la vie ? PECSRL 2018 European Landscapes for Quality of Life? Paysages européens et qualité de la vie ? 28th session of the Permanent European Conference for the Study of the Rural Landscape. 3-9 September 2018, Clermont-Ferrand and Mende, France 28e session de la conférence internationale PECSRL 3 -9 septembre 2018, Clermont-Ferrand–Mende Content Welcome .................................................................................................................................. 15 PECSRL Network .................................................................................................................... 17 Conference Organizers ......................................................................................................... 19 Partners ................................................................................................................................... 22 Conference Committees and Session Chairs ...................................................................... 23 Main theme .............................................................................................................................. 27 List of Topics .......................................................................................................................... 28 Conference Format................................................................................................................. 29 Programme – Overview and Details ..................................................................................... 31 Programme – Sessions: Time & Location ............................................................................ 41 Keynotes ................................................................................................................................. 55 Keynote 1 – C. Ward Thompson – Links between Landscape and Health ...................... 57 Keynote 2 – G. di Méo – Landscape and territory: an interaction producing identities ... 59 Keynote 3 – M. Antrop – Does the Landscape Reflect /Contribute / to the Quality of Life s.l. at the Local Scale? ................................................................................................ 61 Keynote 4 – K.-M. Born –Governance in Rural Landscapes: A multidimensional approach ........................................................................................................................... 62 Keynote 5 – K. R. Olwig – Food for Thought: Landscape Justice, Access, Use and the Quality of Life ..................................................................................................................... 65 Keynote 6 – C.-H. Moulin – A prospective study of the impacts of protection strategies of livestock farms against wolves coming back in mountainous areas (Massif Central, France) ............................................................................................................................... 67 Keynote 7 – Behind PECSRL, Paul Claval Interview – Interviewer : Lydie Ménadier ....... 69 Monday 3 September – Clermont-Ferrand – Sessions ................................ 75 S.2 – Engaging all Five Senses with the Landscape: Exploring Sensorial tools for the Representation, Design, Planning and Management of Rural Landscape ................. 77 1. Soundscape and Visual Impairment: a Walk Through the Natural Park of Dolomiti Friulane – Michele Piccolo ................................................................................................. 77 2. Enjoying food, savoring the character of the local landscape: The interpretation, representation, and communication of a landscape through the food and eating experience – Author: Dr. Kuang-Yu Wang ......................................................................... 78 3. Eatymologies of Heathlands – Author: Martin Woestenburg .......................................... 79 4. Edible Landscapes: Exploring a New Kind of Food Labeling – Author: Viviana Comito .....80 PECSRL 2018 – European Landscapes for Quality of Life? 5. Involving community to built tomorrow’s daily life landscapes in rural areas in transition: The Champlitte case – Authors: Luna d’Emilio, Claire Planchat ..............................81 6. Sophrology device to reconnect to landscape – Author: Aurélie Javelle,....................... 82 S.5 – Landscapes of Tourism Destinations: Which Quality of Life? ................................. 83 1. The national estate of Chambord (France): traditional landscapes or a political willingness to make re-emerge the past? Authors: Amélie Robert, Sylvie Servain ............ 83 2. Tourism in terraced landscapes: scenarios and case studies analysis of assets and challenges – Author: Theano S. Terkenli ..................................................................... 84 3. Sport tourism: a local development factor? The case of “Raid in France” in Reunion: which quality of life at the destination landscapes, how and for whom? – Authors: Nadine Ajasse, Claire Bringuet .......................................................................... 84 4. Slow Tourism as a New Stake for Sustainable Development of Territories and Landscape Preservation – Author: Luc Mazuel.................................................................. 87 S.10 – Traditional Landscapes: Exploring the Connections Between Landscape, identity, heritage and change ................................................................................................ 89 1. Traditonal Landscapes as Challenges for the Future – Author: J. Renes ...................... 89 2. How does an agricultural landscape become traditional? Coming back to landscape temporality – Author: Viviana Ferrario ................................................................................ 90 3. Rural Landscape and quality of life: the case of Italy – Authors: M. Agnoletti, A. Santoro, M. Venturi, ...................................................................................................... 90 4. The management of cultural heritage landscapes as new challenge in Wallonia – Authors: Serge Schmitz, Laurent Bruckmann, ULiege, Laplec .......................................... 91 S.10 – Second part 1. Changing connections between landscape, tradition and identity: the case of the Czech borderlands – Authors: Zdeněk Kučera, Alexandra Kruse, Hans Renes, Csaba Centeri .................................................................................................................... 92 2. Perception of landscape and its changes in a French-German transboundary areas – Author: Dr. Éva Konkoly-Gyuró ............................................................................. 93 3. Cultural identity in the historic settlement landscapes of Flanders – Authors: G. Verbrugghe, V. Van Eetvelde, W. De Clercq ................................................................. 94 4. Waterways as a Factor in the Transformation of the Cultural Landscape of the Vistula Delta – Author: M.Arch Anna Rubczak ................................................................... 95 S.11 – A European Identity for Food Sovereignty? ............................................................. 97 1. Food sovereignty and green citizenship in the European context – Author: Pierre-Mathieu Le Bel ............................................................................................................... 97 2. Mechanisms of food transition carried by civil society: Insights from the local currency of Puy-de-Dôme, France – Author: Marie Houdart ............................................................. 98 3. Conceptualising and Exploring Notions of ‘The Gastronomic Landscape’ and ‘The Gastronomic Quarter’ for a Convivial, Healthy and Sustainable Future – Authors: Dr Susan Parham, Dr Matthew Hardy, ............................................................................... 99 S.11 – Second part 1. Rethinking food sovereignty in Europe – Authors: Michel Buisson, Gérard Choplin..... 100 2. Could Social Farming be a strategy to support Food Sovereignty in Europe? Catalonia as an example? – Author: Antoni F. Tulla........................................................... 101 GT.1 – Individual Representations and Perceptions in Landscape Construction and Natural Issues Management........................................................................................... 105 1. Landscape Dynamics, Quality of Life and Well-Being Indicators: an Application to a Territory Located in the Loire Valley – Authors: Laurent Dalmas, Jessy Tsang King Sang, Jean-François Noël, Tristan Amiri ............................................................................ 105 - 6 - Content 2. Recreational foraging as a means for (re)creating relations to the landscape before and after a forest fire – Authors: Butler A., Ångman E., Sarlöv-Herlin I., Ode Sang Å., Åkerskog A. & Knez I. ........................................................................................................ 106 3. Tick bite risk as a socio-spatial representation between health and landscapes. An exploratory study in the Chaîne des Puys/Combrailles area, France – Authors: Dernat Sylvain, Johany François ....................................................................................... 106 4. Intensive agriculture and landscape quality: an oxymoron? – Author: Kim Philip

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