Little Istanbul CHEF's SELECTION BANQUET

Little Istanbul CHEF's SELECTION BANQUET

We also offer catering services for functions, parties and boardroom meetings. Please contact us for more information. Little Istanbul CHEF'S SELECTION BANQUET Tel: 02 6293 4383 Fax: 02 6293 4994 Shop 9B Anketell Street Tuggeranong, ACT 2900 PO Box 2424 Tuggeranong Mail Centre Tuggeranong ACT 2901 open 9am till late www.littleistanbul.com.au 7 days a week e-mail: [email protected] All major cards accepted CHEF’S SELECTIONS BEVERAGES all banquet selections are designed for a minimum of two people, the price is per person Sodas • sparkling mineral 3.1 • coke 3.1 • Eminent banquet [vegetarian] 25.5 • fanta 3.1 three dips - a selection of dips picked for you by the chef • diet coke 3.1 pide bread - a traditional turkish bread • lift 3.1 turlu - fresh mixed seasonal vegetables marinated & baked • sprite 3.1 falafel - chick peas, parsley & herbs deep fried, served with tabouli • ginger beer 3.1 kabak - grated zucchini mixed with fresh herbs • lemon lime bitters 4.0 borek - fetta cheese, parsley, fresh herbs rolled in filo pastry • fire engine 3.1 chefs choice of pide – from the full range off the menu salad – a traditional green salad with a balsamic & olive oil dressing Organic Fruit Juices • apple juice 4.2 pilav - steamed fluffy white rice with pan fried risoni • orange juice 4.2 • strawberry juice 4.2 • Kebab Platter 26.5 • pomegranate juice 4.2 three dips - a selection of dips picked for you by the chef • cherry juice 4.2 sis kebab - lamb pieces marinated seasoned & grilled on a skewer sis tavuk - chicken pieces marinated seasoned & grilled on a skewer Fruit Juice kofte - classic ground lamb rolled & lightly spiced & grilled • pineapple juice 3.4 lamb cutlets - char-grilled & seasoned with a special blend of herbs • aloe vera juice 4.0 pilav - steamed fluffy white rice with pan fried risoni Uludag Gazoz: salad - a traditional green salad with a balsamic & olive oil dressing • a traditional turkish soda lemonade with a sophisticated twist 3.4 • Seafood Platter 30.5 Coffee three dips - a selection of dips picked for you by the chef • cappuccino 3.5 char-grilled seasonal seafood – a selection of fresh seafood • chai latte 3.5 salad - a traditional green salad with a balsamic & olive oil dressing • flat white 3.5 wedges - traditional wedges seasoned with special spices • long black 3.5 • mocha 4.5 • short black 3.0 • Sovereign banquet 30.5 • baby-chino 0.5 three dips - a selection picked for you by the chef • hot chocolate 4.0 pide bread - a traditional turkish bread • white hot chocolate 4.0 kabak - grated zucchini mixed with fresh herbs chefs choice of pide - from the full range off the menu Coffee enhancers – vanilla, hazelnut, caramel, butterscotch 1.0 salad - a traditional green salad with a balsamic & olive oil dressing * Soy milk available upon request sis kebab - lamb pieces marinated seasoned & grilled on a skewer sis tavuk - chicken pieces marinated seasoned & grilled on a skewer Variety of T2 Specialty Teas • turkish apple tea 3.5 pilav - steamed fluffy white rice with pan fried risoni • french earl grey 4.0 • chai 4.0 • Grand banquet 35.5 • gorgeous geisha 4.0 four dips - a selection picked for you by the chef • just chamomile 4.0 pide bread - a traditional turkish bread • just peppermint 4.0 borek - fetta cheese, parsley, fresh herbs rolled in filo pastry • china jasmine 4.0 kabak - grated zucchini mixed with fresh herbs • english breakfast 4.0 • lemongrass & ginger 4.0 chefs choice of pide – from the full range off the menu • iced teas – large variety of flavours to choice from 4.0 salad - a traditional green salad with a balsamic & olive oil dressing sis kebab - lamb pieces marinated seasoned & grilled on a skewer Milk-shakes sis tavuk - chicken pieces marinated seasoned & grilled on a skewer • chocolate 4.5 lamb cutlets - char-grilled & seasoned with a special blend of herbs • vanilla 4.5 kofte - classic ground lamb rolled, lightly spiced & grilled • strawberry 4.5 pilav - steamed fluffy white rice with pan fried risoni • banana 4.5 • caramel 4.5 • Royal banquet 39.5 Thick-shakes five dips - a selection picked for you by the chef • chocolate 4.9 pide bread - a traditional turkish bread • vanilla 4.9 borek - fetta cheese, parsley, fresh herbs rolled in filo pastry • strawberry 4.9 kabak - grated zucchini mixed with fresh herbs • banana 4.9 dolma - vine leaves stuffed with rice, onions, garlic, herbs • caramel 4.9 chefs choice of pide - from the full range off the menu Iced coffee 4.7 salad - a traditional green salad with a balsamic & olive oil dressing Iced chocolate 4.7 char-grilled seasonal seafood - seasoned with fresh herbs sis kebab - lamb pieces marinated seasoned & grilled on a skewer DESSERTS sis tavuk - chicken pieces marinated seasoned & grilled on a skewer Baklava – 5.5 lamb cutlets - char-grilled & seasoned with a special blend of herbs a rich sweet triangle layered filo pastry filled with crushed walnuts drizzled with honey syrup &topped with pistachios – two per serve pilav - steamed fluffy white rice with pan fried risoni Birds nest – 5.5 baklava - a dessert recommendation from a fine selection a rich sweet nest of filo pastry filled with crushed walnuts drizzled with prepared by the pastry chef honey syrup & topped with pistachios – two per serve Ladies finger – 5.5 a rich sweet rolled filo pastry filled with crushed walnuts drizzled with honey syrup & topped with pistachios & coconut– two per serve Turkish delight – 4.5 a sweet confection flavoured with rosewater or vanilla – four per serve Istanbul pasha – 5.5 sweet turkish yoghurt cake soaked in honey syrup dressed with coconut – two per serve Kadayif – 5.5 shredded pastry filled with nuts drizzled with honey syrup – two per serve Cheesecakes Cakes mars bar cheesecake 7.5 coconut 7 passionfruit cheesecake 7.5 chocolate mud cake 7.5 cherry cheesecake 7.5 lime & coconut 7.5 lumberjack 7.5 carrot 7 We also offer catering services for functions, parties and boardroom meetings. Please contact us for more information. Little Istanbul CHEF'S SELECTION FOR LUNCH Tel: 02 6293 4383 Fax: 02 6293 4994 Shop 9B Anketell Street Tuggeranong, ACT 2900 PO Box 2424 Tuggeranong Mail Centre Tuggeranong ACT 2901 open 9am till late www.littleistanbul.com.au 7 days a week e-mail: [email protected] All major cards accepted CHEF’S SELECTIONS for LUNCH BEVERAGES all banquet selections are designed for a minimum of two people, the price is per person Sodas • sparkling mineral 3.1 • coke 3.1 • Eminent banquet [vegetarian] 21.5 • fanta 3.1 three dips - a selection of dips picked for you by the chef • diet coke 3.1 pide bread - a traditional turkish bread • lift 3.1 turlu - fresh mixed seasonal vegetables marinated & baked • sprite 3.1 falafel - chick peas, parsley & herbs deep fried, served with tabouli • ginger beer 3.1 kabak - grated zucchini mixed with fresh herbs • lemon lime bitters 4.0 borek - fetta cheese, parsley, fresh herbs rolled in filo pastry • fire engine 3.1 chefs choice of pide - from the full range off the menu pilav - steamed fluffy white rice with pan fried risoni Organic Fruit Juices • apple juice 4.2 • orange juice 4.2 • Kebab Platter 24.5 • strawberry juice 4.2 three dips - a selection of dips picked for you by the chef • pomegranate juice 4.2 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • cherry juice 4.2 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer kofte - classic ground lamb rolled & lightly spiced & grilled Fruit Juice lamb cutlets - char-grilled & seasoned with a special blend of herbs • pineapple juice 3.4 pilav - steamed fluffy white rice with pan fried risoni • aloe vera juice 4.0 salad - a traditional green salad with a balsamic & olive oil dressing Uludag Gazoz: • a traditional turkish soda lemonade with a sophisticated twist 3.4 • Sovereign banquet 24.5 four dips - a selection picked for you by the chef Coffee pide bread - a traditional turkish bread • cappuccino 3.5 kabak - grated zucchini mixed with fresh herbs • chai latte 3.5 chefs choice of pide - from the full range off the menu • flat white 3.5 salad - a traditional green salad with a balsamic & olive oil dressing • long black 3.5 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • mocha 4.5 • short black 3.0 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer • baby-chino 0.5 pilav - steamed fluffy white rice with pan fried risoni • hot chocolate 4.0 • white hot chocolate 4.0 • Grand banquet 29.5 four dips - a selection picked for you by the chef Coffee enhancers – vanilla, hazelnut, caramel, butterscotch 1.0 pide bread - a traditional turkish bread * Soy milk available upon request borek - fetta cheese, parsley, fresh herbs rolled in filo pastry kabak - grated zucchini mixed with fresh herbs Variety of T2 Specialty Teas • turkish apple tea 3.5 chefs choice of pide - from the full range off the menu • french earl grey 4.0 salad - a traditional green salad with a balsamic & olive oil dressing • chai 4.0 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • gorgeous geisha 4.0 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer • just chamomile 4.0 lamb cutlets - char-grilled & seasoned with a special blend of herbs • just peppermint 4.0 kofte - classic ground lamb rolled, lightly spiced & grilled • china jasmine 4.0 pilav - steamed fluffy white rice with pan fried risoni • english breakfast 4.0 baklava - a dessert recommendation from a fine selection • lemongrass & ginger 4.0 prepared by the pastry chef • iced teas – large variety of flavours to choice from 4.0 Milk-shakes 29.5

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