Fall Quarter Come to the Club for the 2011 BIG TEN home opener! Let the Faculty Club be your headquarters The game times may each Buckeye Home Game! vary but the Club is Meet at the Club before the game for a tail- always ready for you gate-type buffet on the Patio and in Col- and your squad! leagues or make a reservation for the full blown BUCKEYE GRAND Pre-Game October 1 - Buckeyes BUFFET up in the Main Dining Room! vs. Michigan State. Kick-off: 3:30 pm BUCKEYE GRAND Pre-game Buffet in Main Dining Room UPSTAIRS ‘Sparty’ better be OPENS: 2½ Hours before kick-off. ready because the New Fall Lunch Menu $21.95++ Reservations necessary. Bucks are eager to get Hey Buckeye fans, Coach Starts October 3 the Big Ten Season and the Team appreciate TAILGATE Pre-Game in Colleagues, your support, so come get lower level and patio. underway. ‘Fired -Up ‘ at the Club OPENS: 3 Hours before the game. October 29 - OSU vs. before the Game $12.95++ No Reservations the Wisconsin Badgers. After the game - wait out the crowds at the Kickoff at 8:00 pm Club in Colleagues with cocktails and NOTE: Club will close at Kick off - no friends for a post-game wrap-up and an- post game activities. other delicious dinner buffet. November 5 - The Ohio State Buckeyes Post-Game DINNER in Colleagues, lower vs. Indiana Hoosiers. Game TBA. level and patio OPENS: 4th Quarter & continues until 1½ November 19 - Buckeyes vs. Nitty Lions. hrs after the game. $16.95 ++ Gamed time TBA. Bring on Joe Pa! Alcoholic beverages sold separately. WOSU, THE CLUB and YOU! WOSU Presents: Columbus Neighborhoods - The University District Why not watch the premier episode of Come to the Club for dinner - our great the UNIVERSITY DISTRICT right Prix Fixe menu, only $14.95++ for here IN THE UNIVERSITY DISTRICT. salad, entree and dessert, will be avail- able from 5:00 pm-8:00 pm. Then sim- Date: Thursday October 6 ply settle in for coffee or cocktails and watch the WOSU program right here in Time: 5:00 pm-8:00 pm cocktails and the Club. The Member’s Lounge will dinner in Colleagues. feature the program on our Big Screen 8:00 pm WOSU program begins or try any of the four... cont. page 2 Inside this issue: Listing of October Events 4 The OSU Faculty Club is switching its newsletter Brunch Dates 8 publication to a once per quarter schedule. Dinner & Theater 9 Stay informed by watching Wine News 3 your email for updates on event status, Club House Art news 5 hours, added features and campus activities. To stay VISIT US AT WWW.OHIO-STATEFACULTYCLUB.COM Clubs-with-in the Club - Your invited 6 connected, be sure we 8 have your email address. The Club New Member Blitz FALL FLING: FRIDAY, OCTOBER 14 Lots of Brews and Coleslaw, Buns, Hot Sauce Salad Bar - Salad Station: with Iceberg Lots of Food Lettuce, Crispy Tortilla Strips, Red On- Beer and Chili Night finds a ion, Tomato, Jalapeno, Cheddar Cheese, and Chipotle Ranch Fall Home. Come Early and Bring Friends! Desserts - Cookies and Brownies Nacho and Taco Station -(Salsa, Guacamole, Corn Relish, Refried Beans, Cheese Sauce, Ground Beef, L. Hosters Brewing Co. 5:00 pm -8:30 pm Cilantro Sour Cream, Chips Soft and Hard Taco Great Lakes $25.00 ++ All you can eat and 5 Shells) Columbus Brewing tasting tickets. Additional tickets available, Please Drink responsibly. Wings -Mild, Onion, Habanero, Honey Lime Sauce Barleys Elevator Pulled Pork Sandwiches Neighborhoods continued spaciously positioned TV’s right in tive story of Columbus. It’s an Colleagues. Cash Cocktails & coffee opportunity for neighbors to available. Please call for dinner share what’s great about their reservations 614-292-2262 neighborhoods no matter where they live. COLUMBUS NEIGHBORHOODS NEW DOCUMENTARY: In addition to the University “The University District” District, the neighborhoods Town meets gown in this urban featured through the television area encompassing the neighbor- documentary series include hoods around The Ohio State Watch right here at the CLUB in the Heart of the University District! German Village, King-Lincoln, University. The Old North was the Olde Towne East, the Short North, and Downtown and Frank- first neighborhood here, and a series cludes town forums, radio features, linton. of remarkable transformations has storytelling events, classroom compo- seen this area change from farm to nents, and more. The project cele- campus to streetcar suburbs to a brates the observance of the city’s center of education, recreation, and Bicentennial in 2012 and will focus on culture. The most densely populated the history and surviving traditions of area in Columbus, the University the city’s historic neighborhoods. District is also the location of nearly 650 businesses, churches, schools, The Columbus Neighborhoods televi- and social agencies. sion documentary series examines the The film examines historical and con- historical origins of featured neighbor- temporary patterns and develop- hoods and traces their development. “This project is the largest in ments in this area. Columbus It will celebrate the present residents, WOSU’s history and we’ve been Neighborhoods: University District is surviving traditions, and history of gratified by the community re- part of WOSU's ongoing series of each neighborhood, including its ar- sponse and support,” said WOSU programs profiling some of our city's chitecture, economic base, and cul- Public Media General Manager Tom vibrant neighborhoods. tural assets. Developed in partnership Rieland. “We believe Columbus with the Columbus Metropolitan Li- Neighborhoods, running through The Columbus Neighborhoods brary, create a gallery to upload photos, 2012 and beyond, will have an documentaries are part of WOSU audio, videos, and help tell the collec- Public Media project that also in- incredible impact on the quality of life in Columbus.” Page 2 THE CLUB Chilean Wine Tasting Chilean wine has a long viticulture history for a New World The Wines we will be Tasting wine region dating to the 16th century when the Spanish con- Lapostolle Carmenere quistadors brought Vitis vinifera vines with them as they colo- nized the region. Chile is now the fifth largest exporter of “The Lost Grape of France” wines in the world, and the ninth largest producer. Mont Gras Antu Syrah The climate has been described as midway between that of Haras De Pirque California and France. The most common grapes are Chardonnay Cabernet Sauvignon, Merlot and Carmenère. “The Wines are always LLai Pinot Noir Date: Friday, October 21 interesting and the food is Santa Carolina Sauvignon Blanc Time : 6:00 pm always great . We try never Cost: $45.00 +tax and facility fee. Includes 5 courses…. to miss a wine tasting” Wine tasting conducted by John Buerhle from Glazer Distributing Esser Merlot - Bright aromas of ripe cherry, dried cur- New Wine List rants and oak spice. Rich and polished on the palate. In Colleagues Washington Hills Late Harvest Sweet Chardonnay - Toasted oak notes swirl around Just a sampling of the new dried apricot, apple cobbler and baking spice aromas. wines available by the glass or bottle in our Colleagues Room for Dinner! Washington Hills Late Harvest Sweet Merlot - Aromatic cherry and blackberry jam notes which marry hints of chocolate and cigar box. Coppola’s Votre Sante Chardonnay - Elegant balance of ripe fruits with bright citrus notes and creamy finish Costentino “ The Cab” Cabernert* - Rich aromas reveal dried cherry and cassis with suggestions of anise and cola. Ca’Donini Pinot Grigo - Fruity bouquet with hints of crisp apples. Dry Crisp and refreshing on the palate. Fleur de California Pino Noir* - salad, entrée choice (with selections of chicken, beef, fish, or pork and a Aromas of ripe cherry and cranberry, with hints “I Love taking my family to dinner delicious vegetarian option) plus a of white pepper and nutmeg. at the club, it’s a great and special sweet treat for Dessert. * This wine available by the bottle only. relaxing way to catch up” With our new Fall Wine list, Dinner Service the club can be the perfect stop before any of the In Colleagues The Club is the best kept secret on Campus! 100’s of Campus events Every Thursday evening the Chef and his staff during the quarter or the prepare a Prix Fixe Menu that’s a true value. best way to relax after a day at work. TRY A GREAT WINE For $14.95 you enjoy a dinner that includes a WITH DINNER AT THE CLUB Page 3 THE CLUB We Help you October Events at the Club Celebrate 1 - Football, Buckeyes/Michigan 21 - OSU Veterans Luncheon. State. Game 3:30 pm. Club opens at Veterans lunches are open to all Did you know that your 12:00 pm, Colleagues 12:30 pm, OSU faculty, staff, and students. Birthday is special to us? Main 1:00 pm 11:30 a.m. to 1 p.m. You do not We invite you to observe your special day have to be a veteran or a club here at the Club. Be sure we know the date of your 3 - UWC Luncheon, 11:30 am birthday and we will send you an email reminder Lunch, 12:30pm presentation by US member to attend. The lunch buf- and certificate to redeem for a Ambassador John Doyle Ong fet costs $10 and the menu varies. FREE DINNER ENTRÉE during your birthday month! Contact Mike Forrest to reserve 5 - Faculty Theology Luncheon. your space at [email protected] If your birthday falls in OCTOBER, please call now to And Book Discussion 12:00 noon or (614) 292-7047. reserve a THURSDAY EVENING in October for your Bellows Room celebration.