ServedLunch Monday–Friday Special (11pm–3pm) Appetizers Fried Rice Thai Iced Tea or CoffeeBeverages $3.50 A1. Spring Rolls ; $6.95 F1. Pineapple Fried Rice $12.95 Served with steamed rice (Except Fried Rice & Stir-Fried Noodle) Crispy Thai style spring rolls served with a With shrimps and chicken, pineapples, peas, L1. Pad Thai Iced Green Tea $2.95 delicious sweet and sour sauce. tomatoes, raisins, onions, and egg in curry powder. Hot Coffee Chicken, Pork, Veggie or Tofu; $8.95 $2.00 A2. Tofu Triangles ; $6.95 F2. Crab Fried Rice $13.95 Crispy Chicken $9.95 Hot Thai Tea $2.00 Fresh fried tofu, served with sweet and Stir-fried rice with crab meat, onions, tomatoes and egg. Rice noodle stir-fried with egg, bean sprouts, scallions, Hot Green Tea $2.00 sour sauce, topped with ground peanut. egg and topped with ground peanuts Soda $2.50 A3. Chicken Satay $7.95 Choice of meat Coke, Diet Coke, Ginger Ale or Sprite (For Thai Fried Rice & Basil Fried Rice) Choice of meat (L2-L4) Marinated and grilled on skewers with peanut ; and cucumber sauce. Chicken or Pork, Veggie or Tofu ; $10.95 Chicken, Pork, Veggie or Tofu $8.95 Beef or Shrimp $10.95 A4. Chicken Wings Beef or shrimp $12.95 $6.95 L2. Drunken Noodle f Stir-fried wide rice noodles Chicken wings marinated in Thai spices, Seafood $14.95 Singha, Thailand Beer $5.00 with assorted vegetables and egg in spicy Thai basil sauce. then fried, and served with F3. Thai Fried Rice Chang, Thailand $5.00 L3. Pad-See-Iew sweet and sour sauce. Stir-fried rice with egg, onions, tomatoes, Sapporo, Japan (Big Can) Stir-fried wide rice noodles with Chinese broccoli $8.00 A5. Shumai scallions, and cilantro. $6.95 and egg in dark soy sauce. Sierra Nevada, USA $5.00 Steamed or fried dumpling filled with F4. Basil Fried Rice f Samuel Adams, USA ground shrimp and veggie THAI STREET FOOD L4. Rad-Na Noodle Pan seasoned wide rice noodles $5.00 served with a soy sauce. Stir-fried rice with egg, onions, jalapenos, and Chinese broccoli, served with light brown gravy. Bud Lite, USA $5.00 and basil leaves with chili garlic sauce. NOODLES L5. Crispy Noodles Pad Thai A6. Veggie Curry Puffs ; Corona, Mexico $5.00 $7.95 Crispy egg noodle stir-fried with shrimp and chicken, Ground corn, onions, potatoes, carrots and Amstel Light, Holland bean sprouts, scallions, egg and topped with ground peanuts. $5.00 and curry powder coated with wheat flour. Heineken, Holland Chicken, Pork, Veggie or Tofu; $10.95 $5.00 A7. Thai Veggie Dumpling ; $6.95 Curry Rice Plates Beef or Shrimp $12.95 Steamed or fried vegetable dumpling. NoodlesChoice of meat Served with steamed white rice Served with soy sauce. ; Choice of meat (L6-L10) Chicken or Pork, Veggie or Tofu $10.95 Choice of meat Hana Fuji Apple A8. Scallion Pancake ; Chicken, Pork, Veggie or Tofu; $8.95 Sake $6.50 $6.95 Crispy Chicken $11.95 Chicken or Pork, Veggie or Tofu; $14.95 Pan-fried scallion pancake fried until Beef or Shrimp $10.95 Hana Lychee Sake $6.50 Beef or shrimp $12.95 Beef or shrimp $16.95 brown and crispy, L6. Spicy Fried Rice Basil f Stir-fried rice with egg Hakutsuru Sake $6.50 Seafood $14.95 Seafood $18.95 served with house special ginger sauce. and sweet basil leaves in hot basil chilli sauce. N1. Pad Thai Add Chickpeas +$1.25 A9. Pot Stickers $6.95 Rice noodles stir-fried with egg, bean sprouts, L7. Thai Fried Rice Steamed or fried ground chicken and C1. Red Curry f Coconut milk with peas, carrots, scallions, egg and topped with ground peanuts. Stir-fried rice with egg, tomatoes, onion and scallion. vegetables wrapped in dumpling skin bamboo shoots, bell peppers, basil leaves & mushrooms. L8. Hot Basil Leaves Sautéed with onions, bell peppers, served with soy sauce. Glass Bottle N2. Drunken Noodle f C2. Massaman Curry Thai Style f mushrooms, carrots and sweet basil leaves in hot chili sauce. White Wine Stir-fried with rice noodles with assorted vegetables Dark Horse, Chardonnay California $7.50 $26.00 Coconut milk with carrots, cherry tomatoes, L9. Ginger & Scallions and egg in spicy Thai basil sauce. onions, potatoes & roasted peanuts. This wine is bright and juicy with aromas of sweet spice, Stir-fried with mushroom, onion, carrots, bell pepper, peach nectar, apple blossom and buttered popcorn. N3. Pad See Iew C3. Yellow Curry f Coconut milk with pineapples, potatoes, scallion and ginger in brown sauce. Seaglass, Riesling Monterey, California Stir-fried wide rice noodles with Chinese broccoli carrots, cherry tomatoes, onions, peanuts & bell peppers. L10. Sriracha Delight Stir-fried with assorted vegetables $7.00 $25.00 Soup Sweet fruit and fragrant floral aromas lead to a lingering, S01. Tom Yum f Chicken $5.50 Shrimp $5.95 and egg in dark soy sauce. and pineapples in Sriracha sauce C4. Green Curry ff Coconut milk with peas, carrots, delicious, off-dry finish that pairs exceptionally well Thai style hot and sour soup spiced with N4. Rad Na Noodle bamboo shoots, bell peppers, basil leaves and mushroom. with spicy food. lemongrass, lime juice, chili, scallions, Pan fried flat rice noodles with Chinese broccoli L11. Crab Fried Rice With shredded crab meat, $10.95 C5. Panang Curry cilantro and mushrooms. in gravy sauce. carrots, onions, peas, tomatoes, scallions and egg. Moscato Australia Richer, creamier, and more full of herbs. Lime leaves, $8.00 $28.00 L12. Crispy Chicken with side salad. Delightfully light, crisp and fresh, bursting with fresh fruit S02. Tom Kha Chicken or Vegetable $5.50 Shrimp $5.95 N5. Crispy Noodle Pad Thai mushroom and peppers, topped with coconut cream. $9.95 Chicken or vegetables in coconut soup with flavor. This wine is a touch sweet with a subtle sparkle. Stir-fried crispy yellow noodle, bean sprout, L13. Crispy Chicken Basil f Sauteed bell pepper, mushrooms, scallions and cilantro. C6. Mango Curry f Chicken, Coconut milk with $9.95 and scallions with ground peanuts. $14.95 onions and basil leaves with chili sauce. Sauvignon Blanc mango chunks, onion, carrots, bell peppers Marlborough, New Zealand $8.50 $28.00 S03. Vegetable Soup $4.50 N6. Spicy Noodle f in a special yellow curry. L14. Seafood Delight $12.95 An aromatic wine bursting with tropical fruits and Fresh vegetable soup in a vegetarian broth Sauteed assorted vegetables with house sauce. zesty citrus flavors. refreshingly mouthwatering. Stir-fried yellow noodles with jalapeno, onions, with scallions and cilantro. scallions, and bell peppers in garlic chili sauce. L15. Tofu Tamarind ; $8.95 Tofu stir-fried with assorted vegetables, ginger and pineapple in tamarind sauce. EntreeAll dishes servedRice with Platessteamed rice L16. Vegetable Delight ; $8.95 Red Wine S04. Thai S Salad Assorted vegetables stir-fried in light brown sauce. Pinot Noir Central Coast, CA $7.00 $25.00 alad $9.95 D1. One Night in Bangkok ff $12.95 A silky pinot noir with strong varietal berry and Steamed chicken breast with boiled egg wedges Steamed whiteSide rice orders L17. Vegetable Hot Basil ; f $2.00 Stir-fried minced chicken with bell peppers, fresh chili, $8.95 cherry fruit. Hints of violets and toasty oak and fried tofu on a bed of iceberg lettuce. Sauteed assorted vegetables seasoned with hot Steamed Noodles $3.00 jalapeno, garlic, and basil leaves in Thai style basil sauce. lead to a supple finish. basil leaves, bell pepper in chili sauce. S05. Larb Salad Chicken or Pork $12.95 Beef $13.95 Brown Rice $3.00 D2. Pad Nua Namman Hoi (Beef Oyster Sauce) $13.95 Malbec Mendoza, Argentina Mixed in a Thai hot and sour sauce, onions, Peanut sauce $2.00 L18. Bangkok Garden ; f $8.95 $7.00 $25.00 Stir-fried beef with scallions, bell pepper, onions, Flavors of plum and sweet blackberry with lemongrass, ground toast rice, Steam vegetables Steamed assorted vegetables, $4.95 jalapeno and mushrooms in our delectable oyster sauce. powerful aromas of red berries and floral notes cilantro and scallions. Sticky rice served with our house peanut sauce. $2.00 followed a soft tannin finish. D3. Spicy Pad Pik Khing ff Stir-fried green beans with L19. Chicken Cashew Nuts Coconut rice $3.00 Fried with bell peppers, $9.95 red peppers, ginger, kaffir lime leaves, chili paste & garlic paste. onions, mushroom, carrots, pineapples, and scallions in Merlot Clarksberg, CA $7.50 $26.00 Chicken or Pork, Tofu or Vegetable ; $12.95 our chef’s special sauce topped with cashew nuts. Silky, rich and round with flavors of black cherries Beef $14.95 and ripe plums. The finish is soft with touches Choice of meat (L20-L24) of roasted cocoa. D4. Crispy Chicken Basil ff ; Ice Cream Dessert $5.95 $13.95 Chicken, Pork, Veggie or Tofu $9.95 Marinated crispy chicken sauteed with onions, bell peppers, Cabernet Sauvignon Mendoza, Argentina Vanilla or Green Tea Beef or Shrimp $11.95 $8.00 $28.00 An expressively spicy wine, spicy with black pepper and sweet basil leaves in chef’s special hot chili sauce. L20. Green Curry ff Mango Sticky Rice $8.95 and cassis aromas, in the mouth, black fruits and D5. Crispy Chicken Coconut milk with peas, carrots, bamboo shoot, Honey Banana $13.95 kind tannins are followed by a longfinish. $6.95 Marinated chicken deep fried until crispy brown bell pepper, string bean, basil leaves and mushroom. served with a salad, sweet and sour sauce. L21. Red Curry f D6. Cashew Nuts f Stir-fried with onions, bell peppers, Coconut milk with peas, carrots, bamboo shoots, mushrooms, pineapple, scallions, and cashew nuts in our bell peppers, basil leaves and mushrooms.