
Lylya Kebab Cuisine from Eastern Europe and the Caucasus Framingham, MA 508-440-6580 [email protected] Catering Menu Cold Appetizers Assorted Pickled Vegetables Platter Assorted Fish Platter Assorted Meat Platter Assorted Cheese Platter Fresh Salted Salmon Red Caviar with blintzes Black Caviar with blintzes Cheese and Garlic Spread Chicken Liver Pate Roll Eggplant Odessa (fried eggplant with garlic mayo) Beef Tongue with garlic mayo Lyulya Kebab Catering • Framingham, MA • (508) 440-6580 • www.lyulyakebab.com Hot Appetizers Lamb Kutabs Chicken Kutabs Greens and Herb Kutabs (Kutab is a flatbread filled with savory stuffing while still raw, then folded in half and pan-fried. It is often served with a sprinkling of sumac on top, a red spice which imparts a lemony note) Lamb blintzes Chicken blintzes Mushrooms Julienne Puff pastry with cabbage Puff pastry with ground beef Puff pastry with potatoes Puff pastry with cheese Puff pastry with greens Stuffed mushrooms Herring with boiled young potatoes Salads Choban Salad (chopped lettuce, cucumbers, tomatoes, radishes, red onions, olive oil) Olivye (Russian-style potato salad with green peas, carrots, eggs and pickles) Deluxe Chicken Salad (chicken, grapes, walnuts, mayo) Spring Salad (mixed spring greens, sliced almonds, dried cranberries, gorgonzola & mandarin oranges with balsamic vinegar and olive oil) Seafood Salad (masago, imitation crab meat, shrimp, eggs, scallions, mayo) Mangal Salad (chopped char-grilled eggplant and tomatoes with garlic and greens) Tomato Mozzarella Salad Soups Dushbara (homemade lamb dumpling soup) Borsch Trout Chowder with saffron Lyulya Kebab Catering • Framingham, MA • (508) 440-6580 • www.lyulyakebab.com Entrees Dolma (lamb) Dolma (vegetarian) Roasted Rabbit Roasted Duck Roasted Duck Legs Pan Fried Rainbow Trout Shah Pilaf (lamb) Shah Pilaf (chicken) Shah Pilaf (vegetarian) Roasted Whole Lamb (approx 40 lbs) Roasted Leg of Lamb Baked Trout or Catfish with potatoes Lyavangi Сarp or Bluefish ( stuffed with walnuts, plums, onions and pomegranate) Lyavangi Cornish Hens (stuffed with walnuts, plums, onions and pomegranate) Stuffed Cabbage with Beef Kebab Lamb Kebab Lamb Chop Kebab Beef Kebab Pork Kebab Chicken Kebab Pork Ribs Kebab Quail Kebab Mixed Kebab Sturgeon Kebab Fish Kebab (ask for current seasonal selection) Eel Kebab Lyulya Kebab (ground meat with finely chopped onions, threaded on a skewer and roasted on the grill) Lamb Lyulya Kebab Beef Lyulya Kebab Chicken Lyulya Kebab Bass Lyulya Kebab Lyulya Kebab Catering • Framingham, MA • (508) 440-6580 • www.lyulyakebab.com Sides Roasted Potatoes Roasted Potatoes with mushrooms Basmati Rice Grilled or Roasted Boiled Baby Potatoes in garlic and butter sauce Buckwheat Kasha Dessert Cake “Apsheron” Cake “Napoleon” Cake “Evening Baku” Cake “Tiramisu” Cake “Hazelnut Delight” Assorted Fruit Platter Nuts and Dried Fruits Platter Pakhlava (with walnuts) Chocolate Pakhlava (with walnuts) Kyata (pastries with sweet cheese) Apple Strudel Apple or Peach Charlotka Please note that cakes could be decorated in your special occasion’s theme. Drinks Mineral Water Soda Juice Ayran Compote Important! Not all ingredients are listed, please inform us of any food allergies. Lyulya Kebab Catering • Framingham, MA • (508) 440-6580 • www.lyulyakebab.com .
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