THE WATERS EDGE AT GIOVANNI’S TAKE OUT MENU - AVAILABLE TUE. - SUN. FROM 1 - 7 PM CALL TO ORDER 203.325.9979 CURBSIDE PICK-UP 2748 BOSTON POST ROAD, DARIEN CT 06820 STARTERS* STEAK & CHOPS* LOCAL CLAMS ON THE HALF SHELL | 12 Butchered here on premises Grass Fed, Certified Angus Beef( CAB) LOCAL BLUE POINT OYSTERS | 13 FILET MIGNON (9OZ) | 39 CLAMS OREGANATA | 12 PETITE FILET MIGNON (6OZ) | 28 TRADITIONAL FRIED CALAMARI | 12 CHATEAUBRIAND FOR 1 or 2 | 40 | 80 Certified Angus MEATBALLS | 10 KING T-BONE STEAK (24OZ) or (36OZ) | 38 | 60 JUMBO LUMP CRAB CAKES | 13 PORTERHOUSE STEAK (24OZ) or (48OZ) | 39 | 79 CHARRED SPANISH OCTOPUS | 15 BONE-IN RIB EYE STEAK (20OZ) | 37 SOUP OF THE DAY | 10 NY STRIP STEAK (12OZ) | 32 KING VEAL CHOP (24OZ) | 37 SALAD LOIN LAMB CHOPS | 35 WEG’s GORGONZOLA HOUSE SALAD | NC*/12 WEG’s KOBE BEEF BURGER | 17 Add-on* WEG’s STEAK SANDWICH | 25 Grilled Chicken | 9 Grilled Salmon | 12 PRIME RIB UPON REQUEST Angus Filet Mignon Tips | 14 WEG FAVORITES PRIME CAB SIGNATURE STEAKS* BONE-IN FILET MIGNON (12OZ) | MKT VEAL CHOP PARMIGIANA | 30 TOMAHAWK STEAK (52OZ) | MKT LINGUINI W/CLAM SAUCE | 25 PASTA PRIMAVERA | 24 Gluten free & whole wheat available Our steaks can SURF* EGGPLANT PARMIGIANA | 24 Add one of the following to your STEAK & make it SURF FROM THE SEA* King Crab | 23 Lobster Tail | 25 BROILED LOBSTER TAIL (9OZ) | 39 MAINE FRESH LOBSTER | MKT SIDES | 7 (Broiled, Fra Diavolo, Steamed, Scampi or Stuffed) WEG STEAK FRIES CENTER CUT ALASKAN KING CRAB LEGS | 59 WEG FRIED ONIONS CHILEAN SEABASS | 35 SPICY SAUTÈED CHERRY PEPPERS & ONIONS FILET OF ATLANTIC SALMON | 28 *All Entrees served with WEG famous Garlic Bread & Aged vinaigrette drizzled salad with crumbled Gorgonzola Cheese. All meat on the menu is available for you to grill at home with curbside pickup. Call to place your order. 203.325.9979.