FARMER DALE'S PEPPER PLANTS Colors Scoville Heat Index* SWEET BELL PEPPERS Bell Color Mix, 65 to 80 days green, red & yellow 0 Big Bertha Hybrid, 70 days green to red 0 California Wonder, 75 days green to red 0 Golden Calwonder, 72 days green to gold 0 Orange Bell, 70 day green to orange 0 Purple Beauty, 70 days purple 0 0 SWEET NON-BELLS Cubanelle, 65 days green to yellow to red 0 Italian Sweet, 70 days green to red 0 Lunchbox Mix, 55 to 75 days red, orange, yellow 0 Pimiento Elite Hybrid, 75 days green to red 0 Romanian, 60 to 90 days yellow to red 0 Sweet Banana, 66 days pale green to yellow to red 0 Sweet Marconi, 80 days green to red 0 HOT PEPPERS Takara Shishito, 60 days green to red 50~200 Paprika Supreme, 75 days green to red 50~200 Pepperoncini, 70 day green to red 100~500 Mariachi, 65 days green to red 500~600 Italian Roaster, 70 to 80 days green to red 500~1,000 Big Jim Anaheim, 75 days green to red 500~2000 Ancho/Pablano, 80 days green to red 600~1,800 Pasilla Bajio, 78 days blackish-green to dark brown 1,000~2,000 Cherry Bomb Hybrid, 65 days green to red 2,500~5,000 Jalapeno, 70 days green to red 2,500~5,000 Hot Hungarian, 70 days green to red 2,500 to 5,000 Chili Grande, 85 days green to red 2,500~5,000 Fresno Chili, 75 days green to red 2,500~10,000 Hungarian Yellow Wax, 67 days yellow to red 5,000~10,000 Serrano Chili, 85 days green to orange to red 10,000~23,000 Lemon Chili, 100 days yellow 15,000~30,000 Tabasco, 90 days green to red 30,000~50,000 Mushroom Red Cap, 90 days green to red 30,000~50,000 Cayenne (short version), 80 to 90 days green to red 30,000~50,000 Cayenne Long Thin, 72 days green to red 30,000~50,000 Satan's Kiss, 85 days green to red 40,000~50,000 Miller's Country Gardens 2488 St. Rt. 37, West Delaware, Ohio 43015 740-363-5021 www.millerscountrygardens.com FARMER DALE'S PEPPER PLANTS Colors Scoville Heat Index* Masquerade, 75 days green to red 60,000~70,000 Thai Hot, 85 days green to red 50,000~100,000 Habanero, 95 days green to orange 150,000~325,000 Habanero Chocolate, 110 days green to brown 300,000~450,000 Habanero White, 100+ days green to white 300,000~500,000 Habanero Caribbean Red 75-90 days green to red 450,000~500,000 Bhut Jolokia (Ghost Pepper), 85 days green to red 800,000~1,041,000 Carolina Reaper, 90 to 125 days green to red 2,000,000~2,200,000 *The Scoville Heat Index is used to measure the heat in peppers. The above heat range goes from zero (not hot at all) to 2 million (really, really HOT). Pure capsaicin is 16 million. Miller's Country Gardens 2488 St. Rt. 37, West Delaware, Ohio 43015 740-363-5021 www.millerscountrygardens.com.