ELEGANCE WEDDING BREAKFAST MENU For your Wedding Breakfast, we are pleased to offer the opportunity for you to create your own three course menu by choosing ONE Starter, ONE Main course and ONE Dessert from the following selection To provide a second choice for each course, a supplement of £2.50 per person can be added TO START TO FOLLOW TO FINISH Chicken, Pancetta Pan Fried Chicken Breast Individual Summer Berry and Apricot Terrine filled with sundried tomato and Cheesecake served on Melba toast with plum basil mousse served on a vegetable with strawberry coulis and apple marmalade rosti finished with a creamy and crushed meringue tarragon sauce Brie and Caramelised Mixed Berry Pavlova Red Onion Tartlet Traditional Roast Sirloin filled with whipped cream of Lincolnshire Beef Garlic Roasted Ciabatta with Yorkshire pudding, roast Lemon and Lime Posset topped with roasted cherry potatoes and pan gravy served with a vanilla tuile tomatoes, sautéed red onions with fresh herbs and olive oil Slow Roasted Belly of Pork Baked Vanilla Cheesecake served with apple puree, crackling finished with butterscotch sauce Roasted Beetroot, Red Onion and a sage and cider sauce and honeycomb toffee and Feta Salad with a balsamic glaze Pan Fried Rump of Lamb Blueberry and Almond Tart served on a bed of roasted served with a Crème Anglaise Prawn Cocktail vegetables with a red wine and prawns bound in Marie Rose, rosemary sauce Chocolate Mousse with Little Gem lettuce and lemon peanut butter puree, caramelized Confit Duck Leg bananas and tuille biscuit Duck Liver Parfait on braised red cabbage served on Melba toast, with piccalilli with a port and plum jus and fresh pea shoots Orzo Vegetable Timbale Soup with roasted vegetables bound in of your choice pasta and served with a parmesan cream Roasted Mediterranean Vegetable and Feta Tart served with a fresh Provençale sauce The Dower House | Manor Estate | Woodhall Spa | Lincolnshire | LN10 6PY www.dowerhousehotel.co.uk INDULGENCE WEDDING BREAKFAST MENU For your Wedding Breakfast, we are pleased to offer the opportunity for you to create your own three course menu by choosing TWO Starters, TWO Main courses and TWO Desserts from the Elegance Wedding Breakfast Menu or the selection below To provide a third choice for each course, a supplement of £2.50 per person can be added TO START TO FOLLOW TO FINISH Prawn and Crayfish Cocktail Roast Fillet of Lincolnshire Passion Fruit & Mango with our own recipe Marie Rose Beef Medallions Panna Cotta sauce, served with brown bread set on sautéed wild mushrooms served with a refreshing and butter and fresh lemon wedge with a red wine or black pepper mango sorbet and cream sauce Smoked Salmon, Prawn Assiette of Chocolate and Crabmeat Tian Roast Fillet of Venison Medallions profiterole, chocolate brownie, bound in a Marie Rose sauce with a rich red wine jus with a quenelle of white chocolate mousse, topped with Salmon, Tomato and Herb Crusted Rack of Lamb chocolate flakes Avocado Mousse roasted vegetables and topped with a watercress voluté a redcurrant jus Sticky Toffee Pudding vanilla custard and toffee sauce Coquille St Jacques Pan Fried Fillet of Salmon prawns, scallops, in a white wine on a bed of cucumber ribbons, with Dark Chocolate Torte sauce finished with piped cream a tomato and chive butter sauce strawberry and rosemary potato and Gruyère cheese Served with a parmesan cream compote, orange mascarpone (served in the shell) and pistachio tuille The Dower House | Manor Estate | Woodhall Spa | Lincolnshire | LN10 6PY www.dowerhousehotel.co.uk WEDDING BREAKFAST BUFFET MENU For your Wedding Breakfast, we are pleased to offer the opportunity for you to offer your guests a buffet if you would prefer, this is available for both Elegance and Indulgence wedding packages Dressed salmon Sliced honey roast ham Sliced sirloin of Lincolnshire beef Sliced crown of Norfolk turkey Baked rolls Lincolnshire sausage rolls Tomato, basil and mozzarella salad Coleslaw Potato and chive salad Roasted vegetable penne pasta Hot buttered new potatoes Baked vanilla cheesecake with seasonal berries Lime syllabub with shortbread biscuits Tea and coffee The Dower House | Manor Estate | Woodhall Spa | Lincolnshire | LN10 6PY www.dowerhousehotel.co.uk ELEGANCE WEDDING EVENING BUFFET MENU For your Wedding Evening Reception we are pleased to offer you the buffet menus below. Please choose one menu for all your guests; additional vegan & vegetarian options may be available as well as options for those with dietary requirements, please discuss with your Wedding Planner. English Picnic Selection of sandwiches, pork pies with piccalilli, sausage rolls with tomato chutney, savoury eggs, green salad, assorted crisps Variety Fare Cheese and tomato pizza, chicken wings, Indian selection, dim sum, sausage rolls, breaded plaice goujons and tartare sauce, lightly spiced potato wedges The Full English Sausage, bacon, mushroom, hash browns, black pudding, roast tomatoes, floured rolls Lincolnshire Spread Sliced meat - chine, haslet, ham, - honey coated chipolatas, plum bread with Lincolnshire Poacher, pork pie, sausage rolls, green salad and coleslaw. Assorted chutneys American Diner Mini beef burgers, southern fried chicken strips, hot chicken wings, sticky BBQ pork ribs, Cajun spiced potato wedges, corn on the cob, coleslaw Sauces to accompany, chipotle sauce, garlic mayo and bbq sauce INDULGENCE WEDDING EVENING BUFFET MENU For your Wedding Evening Reception we are pleased to offer you the choice of one of the buffets above, or: Hog Roast Pork served in a freshly baked bread bun with crackling, and stuffing, accompanied with apple sauce accompanied with a selection of salads and coleslaw Authentic Italian Pizzas A choice of three different pizza toppings, cooked on a mobile wood fired oven, with coleslaw and potato wedges (Subject to availability) The Dower House | Manor Estate | Woodhall Spa | Lincolnshire | LN10 6PY www.dowerhousehotel.co.uk MAKE IT SPECIAL These additional options can be added to your menu at the upgrade prices below, some options are included in the Indulgence packages at no extra cost CANAPÉS Salmon mousse served with diced cucumber on a blini Mini tomato bruschetta on sliced French stick bread Lincolnshire sausage chipolatas with red onion chutney Mini Yorkshire pudding and roast beef with a hint of horseradish Cranberry and goats’ cheese tartlets Duck confit and spring onions with hoisin sauce £9.95 per person for a choice of 3 (upgrade for Elegance Wedding) SORBET COURSE Passionfruit, lemon or Champagne (choose one) £3.50 per person CHEESE & BISCUITS Lincolnshire cheeses, celery, grapes, chutney and crackers. Port can be added for an additional charge £60 per table of 10 OLD FASHIONED ICE CREAM BICYCLE WITH COLD BOX AND PARASOL serving individual tubs of Dennet’s local dairy Ice Cream (Subject to availability) £3.95 per person DOWER CHEESE TOWER A selection of Lincolnshire Poacher, Cornish Yarg and Blue Stilton cheese. Stacked and decorated with red and green grapes, figs and pea-shoots. Served with Lincolnshire plumb loaf and assorted cheese crackers. £485 - Serves 60/80 guests HOG ROAST EVENING RECEPTION Pork served in a freshly baked bread bun with crackling, and stuffing, accompanied with apple sauce and a sausage accompanied with a selection of salads and coleslaw. £9.50 per person (upgrade for Elegance Wedding) AUTHENTIC ITALIAN PIZZAS A choice of three different pizza toppings, cooked on a mobile wood fired oven, with coleslaw and potato wedges. (Subject to availability) £9.50 per person (upgrade for Elegance Wedding) The Dower House | Manor Estate | Woodhall Spa | Lincolnshire | LN10 6PY www.dowerhousehotel.co.uk.