ANDRESEN CENTURY 10 PORT WINE PRODUCER: J.H. ANDRESEN ENOLOGIST: ÁLVARO VAN ZELLER “Andresen deserves your attention as a Premium Port Wine. With an impressive luxury image and refinement, Andresen is defined to become the Port wine for experts. If you are an expert in awarded Colheitas and Tawnies, then Andresen is the key for your future. We export for the major Port Wine markets all over the world, establishing new patterns for the product and its presentation. Our new image as caused excitement in the Port wine Circles, more surprises will come in a future not far away. I invite you to taste Andressen Port by yourself. Only then you will know the true meanning of discernment“. Carlos Flores dos Santos TECHNICAL INFORMATIONS Origin: Cima Corgo sub region Varieties: Mainly Touriga Franca, Tinta Barroca , Tinta Roriz and Mourisco Tinto Winemaking: Hole grape clusters, one day of maceration prior to fermentation. Two days of fermentation in cement tanks. Fortifying wine at 8º Baumé Aging: 100% oxidative. Four years in Tuns and six to seven years in old oak barrels. TASTING NOTES Colour: Blond colour, with brick colour reflects. Aroma: Complex, dry fruits aroma, dry figs and very ripe fruit. Taste: Involving and fullbodied, with delicate aromas showing very good evolution. Final taste: Very long, complex and elegant. PRESS RELEASES “REVISTA DE VINHOS” February 2009 — “ (…) The nut and hazelnut aromas overcome the jammy notes and raisins in a set with a complex and personalized touch. Very posh, half sweet, elegant with suggestions of nougat, caramel, and light chocolat, rich and very tunned. A tawny for sacred occasions. Note: 17/20.” REVISTA DE VINHOS FEBRUARY 2011 - COMPANY OF THE YEAR, FORTIFIED WINES SERVICE SUGGESTIONS AND ADVICES Service temperature: Serve at 12ºC. Food pairing: Foie-gras, sweet desserts, king cake, dry fruit cakes, chocolate cakes, PRODUCT PRESENTATION FILE nuts or almond cakes Cellar advice: Doesn’t age in bottle. The wine wil keep its properties during some weeks after opening TECHNICAL DETAILS Alcohol: 20 % by vol. pH ...... Residual sugar: ...... Total acidity: ...... LOGISTIC INFORMATION Port bottle EAN code 5602765002012 Cases of 6 bottles ITF code 35602765002013 OTHER BRANDS FROM PRODUCER Andresen (Tawny, Ruby, White) Port Andresen Special Reserve (Tawny, Ruby) Port Andresen 20 Y.O. White Port Andresen 10 Y.O. White Port Andresen Royal Choice 20 Y.O. Port Andresen LBV Port Andresen Vintage Port Avenida da Liberdade nº 15 – 3520-061 Nelas Telf: +351 232 942 153 [email protected] www.lusovini.com .