DINNER SERVED MENU DAILY APPETIZERS SAUSAGES Tomato Salad (V) $10 Any 2 Sausages $16 peeled heirloom cherry tomatoes, cucumbers, sunflower oil - Bratwurst Summer Beet Salad (VG) $10 - Knackwurst red beets, strawberry, ricotta cheese - Weisswurst Swiss Steak Salad $18 - Bauernwurst skirt steak, marinated tomatoes, sour cabbage - Krainer *substitute steak for choice of grilled chicken or broiled salmon filet Large Summer Salad Platter (VG) $18 All sausages come with different marinated European style Vagetable salads & greens German-style potato salad, sauerkraut, house-made lingonberries, Assorted Seasonal Grilled Vegetable Platter (V) $15 grain mustard, and fresh horseradish. drizzled with olive oil and fresh lemon juice *Each additional sausage + $5 Our House Assorted Appetizer Board for the Table $48 with fresh breads Assorted Mkhali with Walnut Paste (V) $15 spinach, red beets, eggplants & pan-fried cornbread Beef Blintze Rolls $15 blintzes with a side of sour cream Pierogi $13 Polish dumplings with potato, cheese and onions, topped with bacon Pretzel & Dip (VG) $8 whole grain mustard dip SOUPS White Asparagus Soup (VG) $10 white asparagus, cream, wild mushrooms Giedre’s Summer Borscht $9 chilled red beet soup with cucumber, dill, buttermilk, quail eggs Cucumber Soup $9 chilled soup with a touch of sour cream garnished with cured salmon Garden Vegetable Soup (VG) $8 chilled seasonal vegetable soup with garlic toasties (V) = Vegan (VG) = Vegetarian DINNER SERVED MENU DAILY MAINS SIDES Goulash $22 French Fries $6 beef chuck stew with onions, caraway seeds and a side of cheese spaetzle Schnitzel Mashed Potatoes $6 - pork (8oz) $24 Spaetzle $8 - veal (6oz) $25 - cheese and herb (VG) - chicken (10oz) $22 - herbs (VG) *comes with potato salad, cucumber salad and lemon - bacon NY Strip Steak (12oz) $25 Young Potatoes $7 Grilled, with side of gravy and potato salad Salmon with Potato Rosti $24 Bulgarian Lecho $8 Norwegian salmon, cream & dill sauce, potato pancake Brussel Sprouts $8 Baked Trout $24 Seasonal Greens $5 roasted potatos, chives, red wine reduction and mixed greens Grilled Chicken $23 chicken breast marinated in citruses and evoo vinaigrette with seasonal grilled vegetables and mushed potatoes DESSERT Stuffed Vegetables $22 green cabbage, bell pepper, eggplant with ground pork & beef mix Apple Strudel $8 apples, lingonberries, Adjaruly $15 vanilla ice cream Georgian-style cheeseboat *please expect longer wait time Sachertorte $8 Austrian chocolate cake Spaetzle with House Salad $21 - vagetable (VG) Honey Cake (Medovik) $8 - cheese & herbs (VG) - bacon & caramelized onions Palatschinke $8 crêpe-like Romanian Cheeseburger $16 pancake w/lingonberries ground brisket blend, brioche bun, gruyer cheese, lettuce, tomato and sour cream choice of: - roasted beets, onions and sour cream Ice Cream $8 - bacon and red onion marmalade choice of vanilla, chocolate, - black forest ham and bacon salted caramel, and black *all burgers come with a side of fries and house-made sauces currant sorbet Lentil Burger (V) $17 Chocolate Truffles $3 mixed lentil and vegetable burger on a brioche bun with french fries - dark chocolate & mint - dark chocolate & chilli - dark chocolate habiscus & Pork Knuckle for One or Two $28/36 raspberry with whole grain mustard, beer-pork reduction, lavender honey, - dark chocolate coconut & lingonberries, German-style red cabbage and cornichons pineapple *please expect longer wait time - white chocolate & wasabi (V) = Vegan (VG) = Vegetarian.