ASIAN APPETIZERS Chilled Drunken Chicken Wings Lobster, Avocado, Green Apple Salad in Chinese “Shaoxing” Wine with Thousand Island Dressing $68 (4 pieces) $198 Rich Curry Sauce with Roti Bread $55 Chilled Tofu and Okra Salad $70 with Bonito Flakes and Sweet Soy Dressing Beef or Chicken Satay $78 (1/2 dozen) Mediterranean Quinoa Salad Pan-fried Shanghainese with Grilled Halloumi Cheese, Pearl Barley, Pork Dumplings Red Onion, Bell Pepper, Garbanzo Beans, served with Ginger Vinaigrette Cherry Tomatoes, Cucumber, Black Olive, Basil, Lemon and Olive Oil Dressing $77 (4 pieces) $110 Roast Teriyaki Salmon with Cucumber Pickle Goo Cuon $82 Chilled Vietnamese Rice Paper Rolls $88 with Vegetables and Shrimps Chili and Lime Sauce Okonomiyaki $80 Japanese Pancake with Sliced Pork Belly Asian Chicken Salad Okonomiyaki Sauce, Mayonnaise and with Yuzu Vinaigrette $90 Bonito Flakes Shredded Chicken, Red Cabbage, Cabbage, Sprouts, Carrot, Mint, Coriander and Shallot Deep-fried Japanese Beef and Cheese Croquette Alaskan Crab Leg and Avocado Salad $150 $75 with Toasted Rye Bread, Lemon Olive Oil and Balsamic Reduction SOUP Cream of Mushroom $69 Lobster Bisque $70 Soup of the Day $48 Choice of Western or Asian Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts WESTERN FAVOURITES Make Your Own Salad $88 The following Sandwches and Hamburger Tossed Mixed Greens with TWO of Followings: are served with Fries and Salad: Avocado / Tomato / Roast Beef / Apple / Tuna Cheddar Cheese / Chicken Breast / Smoked Salmon / Additional Filling $15 each Reuben Sandwich $88 Choice of Dressing: Balsamic, French, Italian, Honey Mustard Doner Kebab $90 Roast Lamb Loin and Mint Yoghurt in Pita Bread Caesar Salad $70 with Avocado $79 / Number 10 Club Sandwich $90 Grilled Chicken Breast $96 / Parma Ham, Brie, Smoked Turkey, Fried Egg, Smoked or Grilled Salmon $98 / Bacon, Lettuce and Tomatoes with Avocado and Vegetarian Dressing $79 Make Your Own Sandwich Smoked Sardine Salad $90 Choice of Bread: White / Whole Wheat /Pita Smoked Sardines, Roast Pumpkin, New Potato, French Bread / Rye Broccoli, Olive, Semi-dried Tomato Choice of Filling: Avocado $48/ Roast Beef $48 / with Lemon Olive Oil Dressing Cheddar Cheese and Green Apple $48 / Chicken Breast $48 / Tomato $45 / Poached Soft Organic Egg, Tuna Mayonnaise $45 / Egg Mayonnaise $45 Parma Ham and Asparagus Salad Additional Filling $12 each with Honey Mustard Dressing $132 Hamburger with Two Toppings $99 Choice of Topping: Bacon / Cheese / International Cheese Platter $170 Mushroom / Avocado / Fried Egg French Comte, Italian Fontana, UK Stilton, Leicester Additional Topping $12 each Red Cheddar and Coulommiers au lait Cru Brie served with Dried Fruits and Crackers Please allow 20-25 minutes preparation time Gluten Free Spaghetti for the following dishes: with Prawns $148 Lime, Garlic, Red Chili, Kaffir Leave Grilled Salmon Fillet (180g) $170 and Olive Oil served with French Fries and Daily Vegetables Tagliatelle with Beef Stroganoff Grilled Australian Sirloin Steak (200g) $198 $149 served with French Fries and Daily Vegetables Spaghetti with Green Vegetables Grilled N.Z. Lamb Chop $188 and Pesto $125 served with French Fries and Daily Vegetables Green Beans, Broccoli, Thai Asparagus, Arugula, Pesto and Parmesan Roast Spring Chicken $150 with Sautéed Lyonnaise Potato on Sizzling Plate Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts CHINESE FAMILY DISHES 海鮮類 豬肉類 Seafood Pork 咕嚕荔枝蝦 欖菜肉鬆四季豆 Sweet and Sour Prawns with Lychee Wok-fried Green Bean and Minced Pork $140 with Chinese Olive Pickles $90 泰羅勒鐵板蠔 蜜汁欖角炒排骨 Wok-fried Oysters with Bell Pepper Wok-fried Pork Spare Ribs with Thai Basil on Sizzling Hot Plate Preserved Olive and Honey $99 $188 魚香茄子 豉汁蒸海鱸魚伴豆腐 Braised Eggplant with Spicy Minced Pork Steamed Seabass Fillet on Tofu and Salted Fish $98 with Black Bean Sauce $145 菠蘿咕嚕肉 黄金脆墨魚 Sweet and Sour Pork with Pineapple $90 Deep-fried Cuttlefish with Butter Egg Yolk $108 雞，鴨類 滑蛋蝦仁 Soft Scrambled Eggs with Sea Shrimps Chicken & Duck and Chinese Chives $120 大千鴨 Wok-fried Roast Duck 牛肉類 with Dried Chili, Garlic, Peanuts, Crispy Rice Cracker $160 Beef 砂鍋雲吞雞 日式照燒醬炒什菌美國牛柳粒 Stewed Chicken, Seasonal Vegetables Wok-fried U.S. Beef Fillet Cubes and and Shrimp Wonton Soup in Clay Pot Mixed Mushrooms with Teriyaki Sauce $138 $140 薑蔥霸王雞 (連骨) 孜然香蔥炒牛肉 Poached Fresh Chicken (on bone) Wok-fried Sliced Beef with Onion, with Ginger and Spring Onion $120 Leek and Cumin $99 川辣口水雞 ＸＯ醬西蘭花炒牛肉 Poached Fresh Chicken Wok–fried Sliced Beef and Broccoli with Hot Sichuan Pepper Sauce $128 with XO Sauce $110 Contains Seafood Contains Nuts CHINESE & ASIAN FAMILY AND MAIN DISHES 蔬菜類 廚師推介 Vegetables LRC Favorites 千頁豆腐伴炒什菌蘆筍 海南雞飯 Thousand Layer Tofu with Assorted LRC Hainan Chicken Rice $110 Mushrooms and Asparagus $112 Substitute with Thigh or Breast $20 Add Extra Chicken $65 雪菜茄子燴豆腐 Braised Tofu with Eggplant 星洲喇沙 and Preserved Vegetables $80 Singapore “Laksa” Noodle $99 Singapore Noodle with Shrimps, Egg, 濃湯蟲草花浸翡翠苗 Fish Cake, Cod, Tofu and Bean Sprouts Cordyceps Flower and Green Sprouts in in Spicy Coconut Soup Chicken Broth $80 鐵板黑椒炒麵 (可選牛肉，雞肉或時蔬) 蒜蓉時蔬 (可選清炒或白灼) Crispy Noodle on Sizzling Hot Plate $99 Seasonal Greens $60 Choice of Beef, Chicken or Vegetables Choice of Wok-fried with Garlic, in Black Pepper Sauce Poached or with Oyster Sauce 越式牛肉湯河 Pho Bo $99 粉麵飯類 Vietnamese Sliced Beef Noodle Soup with Onion, Fresh Chili, Cilantro, Lime, Fried Rice and Noodles Bean Sprouts and Basil 欖菜蛋白炒飯 Korean “Bibimbap” $140 Fried Rice with Egg White and Pearl Rice, Australian Sirloin Strip , Chinese Olive Pickles $80 Carrot Kimchi, Zucchini, Sweet Corn, Wood Ear, Bean Sprouts and Fried Egg 揚洲炒飯 Bak Kut Teh $140 Fried Rice “Yeung Chow” Style $80 Singapore-style Pork Spare Rib Soup severed with Deep-fried Dough, 星洲炒米 Dark Soy Sauce and Preserved Cabbage Singapore Noodle $82 潮式沙爹牛河 干炒牛河 Wok-fried “Ho Fan” with Sliced Beef, Wok-fried “Ho Fan” with Sliced Beef, Vegetables and Chiu Chow Satay Sauce Onion, Bean Sprouts $82 $89 Dish without meat or seafood Vegan Friendly Contains Seafood Contains Nuts INDIAN KITCHEN Snacks Main Course Vegetarian Samosas $52 (4 pieces) Mutton Masala $110 with Mint Yoghurt Dip Boneless Lamb cooked with Dry Masala Lamb Samosas $58 (4 pieces) Makhanwala with Mint Yoghurt Dip Rich Tomato Gravy with Vegetables or Cheese $90 / Lamb, Chicken or Fish $105 / Prawns $145 Murghi Tikka $125 Delicately Spiced Tandoori Boneless Chicken Pieces with Plain Naan Sag Curry Creamy Spinach Curry with Vegetables or Cheese $90 / Tandoori Mixed Platter $143 Lamb, Chicken or Fish $105 / Prawns $145 Chicken, Lamb and Salmon marinated in Yoghurt with Garlic, Ginger and Indian Spices roasted in our Clay Oven, Vindaloo served with Plain Naan Spicy Curry with Lamb, Chicken or Fish $105 / Prawns $145 Main Course Indian Curry with Vegetables or Cheese $90 / Tandoori Salmon $139 Lamb, Chicken or Fish $105 / Prawns $145 Salmon marinated in Yoghurt with Garlic, Ginger and Indian Spices roasted in our Clay Oven, Fish Madras $105 served with Plain Naan Fish Fillet cooked with Coconut Milk and Indian Spicy Spices Yellow Dal Masala $90 Masur Lentils with Cumin, Garlic, Tomatoes in Indian Spices Side Orders Murghi Tikka Masala $118 Spiced Spiced Tandoori Boneless Chicken Naan $23 Garlic Naan $23 cooked with Creamy Tomato Sauce Onion Kulcha $25 Cucumber Raita $23 Poppadum $18 Steamed Rice $13 Basmati Rice $22 Brown Rice $22 Dish without meat or seafood Contains Seafood Contains Nuts THAI KITCHEN Soup and Appetizers Main Course Tom Kha Kai $70 Phad Prik Haeng Mamuanaong Chicken Soup with Galangal Himmaphan and Coconut Milk Sautéed Beef with Onion, Mushrooms, Dried Chili and Cashew Nuts Tom Yum Kung $83 $105 Hot and Sour Soup with Prawn, Lemongrass and Galangal Kung Phad $146 Sautéed Prawns with Onion, Mushrooms, Deep-fried Thai Spring Rolls Dried Chili and Cashew Nuts served with Sweet Thai Chili Sauce $55 (4 pieces) Phad Bai Kra Praow $99 Stir-fried Minced Chicken or Beef Deep-fried Thai Fish Cakes with Long Beans and Thai Basil served with Sweet Thai Chili Sauce $55 (4 pieces) Phad Thai $99 Fried Rice Noodles with Fresh Prawns, Laab Moo $105 Bean Sprouts, Peanuts, Northeastern Thai-style Spicy Salad, Bean Curd, Egg, Dried Shrimps Choice of Pork or Chicken and Tamarind served with Lettuce Wraps Kang Phed Kai / Mhoo / Nuea / Pla “Yam Neua” $105 / Phad Yang Thai-style Grilled Australian Beef Sirloin Red Curry with Eggplant, Thai Basil and Herbs Spice Salad and your choice of Vegetables $90 / Yum Som-O $99 Chicken, Beef, Pork or Fish $105 / Thai Spicy Pomelo Salad Prawns $145 / Roast Duck $145 Kang Kheou Whaan Mhoo, Nuea, Pla Main Course Green Curry with Thai Basil and your choice of Yum Woon Sen $99 Vegetables $90 / Spicy Vermicelli with Prawns, Chicken, Beef, Pork or Fish $105 / Minced Chicken, Shallots and Cashew Nuts Prawns $145 Deep-fried Chicken $99 Green Mango and Sea Prawn Salad $102 with Lemongrass, Garlic and Sweet Chili Sauce with Spicy Thai Lime Dressing Thai-style Wok-fried Baby Cabbage $75 Meuk Pad Kapi Prik Thai Dan $125 Sautéed Mixed Seafood with Green “Ko Moo Yang” $99 Pepper Corn and Shrimp Paste Grilled Pork Neck served with “Nam Jim Jaew” (Prawns, Mussels, Fish, Cuttlefish) (Spicy and Sour Dipping Sauce) Dish without meat or seafood Gluten Friendly Contains Seafood Contains Nuts VEGAN Crispy Tofu Phad Prikphoa with Spicy Salt and Garlic $63 Stir-fried Tofu with Dried Chili, Cashew Nuts $105 四喜烤麩 Wheat Gluten with Yellow Dal Masala Chinese Mushrooms $65 Lentils with Cumin, Garlic, Tomato in Indian Spices Pearl