Beers in Bottles

Beers in Bottles

HOPLEAF GIFT CARDS AVAILABLE ! In any amount you desire. Please ask your server Beers or bartender, or find the link to order on our website. in Bottles Promoting great beers since1992. Bottles smaller than 750 ml are $2 off. All 750s are $4 off ! Explore our bottle selection CONTENTS PAGES & save a couple bucks! BELGIUM Various . .2-7 Saisons . .4 Notes: Lambics . .7-9 • Please see our Wine List for bottled wines, Trappists & Abbey-Styles . .10-12 and our Draft Menu for our wines on tap. NORTH AMERICA • Many of our bottles are very rare and hard to get. We apolo gize if we’re temporarily out of something you were hoping to try. Belgian-Styles . .13-16 • Also, we do our best to stay accurate, but prices, Craft Beers . .16-19 bottle sizes and Alcohol By Volume percentages (ABV) EUROPE . .19-22 may change without notice. CIDERS & MEADS . .22-23 For your reference, here are approximate bottle size conversions: 250ml ≈ 8.5oz ~ 33cl ≈ 11.2oz ~ 330ml ≈ 11.2oz Menu as of July 15, 2018 375ml ≈ 12.7oz ~ 500ml ≈ 17oz ~ 750ml ≈ 25.4oz Prices and details are subject to change. 24 belgians GOUDEN CAROLUS HALVE MAAN by Brouwerij Het Anker—probably This is the last active brewery in the Belgium’s oldest still-operating brewery. histo ri cal city of Bruges. The town Ambrio 11.2 oz . $9. archives first mention the brewery in Using only Belgian hops, this 1546. Since 1856, the famous Mechelen Brown-style ale is rich brewing family Maes-Vanneste has w/sweet caramel & raisin notes. owned the brewery. 8% Brugse Zot 33cl . $8. Hopsinjoor 11.2 oz . $9. Brewed w/4 malts & 2 aromatic hop varieties, it’s fruity & refreshing. 6% The Hopleaf Bar gets its name from Hoppy offering brewed w/Goldings, Straffe Hendrik Hopleaf Pale Ale, brewed by the Spalt, Haller tau & Saaz. Gently bitter, dry & subtle. Not extreme, just Brugs Tripel Simonds Farsons Cisk Brewery in Michael’s an- delicious. New favorite! 8% 11.2 oz . $8.50 Hazy golden color, sweet malt, spice, cestral Malta. Michael & Louise purchased Carolus Classic 11.2 oz . $9. and lots of yeast. A bit spritzy. 9% the former liquor store and tap room Strong, deep copper-red color, in February 1992, and bit by bit complex aroma, warm finish. 8.5% Straffe Hendrik Brugs Quadrupel trans formed it into what you see today: Cuvée Van de Keizer Blauw 11.2 oz. $9. 750ml . $20. one of Chicago’s best “beer bars”. Rich, intense dark Belgian ale. Brewed Brewed once a year to celebrate the Thank you for helping us celebrate our 25th year! w/a subtle blend of specialty malts to birth of Charles V; an award-winning give the ale an extremely dark color & a Belgian Strong Dark Ale that pours a chewy, malty complex character. 11% deep ruby brown w/a velvety beige head. The sweet, aromatic notes of GREEN’S QUEST wood, yeast, plums, caramel & spice in Enterprise Dry-Hopped the nose are borne out in the taste: Lager—Gluten-Free dark caramel, light molasses, dates, 500ml . $11. plum, tobacco & clove all grace the Brewed at the respected De Proef Brewery. Belgians tongue and contribute to a rich, satis - Pale golden w/a mix of citrus-floral sen sa - fying flavor balanced between sweet, tions on the nose. Clean, crisp, light malt tart & bitter notes. “Cuvée van der taste, but with an herbal, hoppy finish. Body Keizer’ translates to “Gran Cru of the & mouthfeel are light & refreshing. Ingre - inBottles Emperor”! 11% dients: Water, millet, buck wheat (soba), Cuvée Van de Keizer Rood brown rice, sorghum, hops, yeast. 4.1% DUVEL by the Moortgat Brewery VAN STEENBERGE 750ml . $20. DE BRABANDERE 11.2 oz. $8. Piraat 11.2 oz . $10. Strong blond ale launched in 2008 for 750ml . $20. Hoppy interpretation of strong golden Petrus Aged Pale Ale the 10th anniversary of their Cuvée 11.2 oz. $9. A Classic! This strong golden ale is ale w/lots of Saaz character. Gold-to- van de Keizer Blauw. Pours hazy gold - 24-30 months in wood. Old-golden- surely one of the world’s most beau ti ful bronze; spicy hop aroma; creamy nutty en-orange w/a bright white head and hued. Oaky aroma w/hints of sherry & & ele gant beers. Pro di gious creamy pa late; fruity dry in the warming finish. effervescent carbonation. Slightly spicy fruit, sourness in the finish. 7.3% head, a cham pagne sparkle, notes of 10.5 % aroma, w/notes of hay, honey, citrus. pear & a dry finish. Ferment ed three Atomium Premier Sweet & malty initially, w/mild orange Petrus Oud Bruin 11.2 oz. $9. times, bottle-con ditioned and suitable characteristics & pleasant spiciness/ Gran Cru 11.2 oz . $7.50 Mahogany-colored; rich, soft, choco - for cellaring. 8.5% sharpness reminiscent of a tripel. Mod - 6 grains: barley, spelt, rye, corn, wheat latey notes, vanilla oakiness, dessert e rate hop bitterness & botanical notes LUCIFER by Brouwerij Het Anker & buck wheat. Hazy orange/amber, apple fruiti ness, maybe passion fruit of coriander, cardamom, & citrus add 11.2oz . $8.50 flavor ed w/hops, coriander & orange and restrained acidity. Nice with duck. complexity. 10% After bouncing around a bit, this brand zest. 8% 5.5% has found a home at Het Anker. Fruity Tripel 11.2 oz . $9. Gulden Draak 11.2 oz. $10. Petrus Aged Red Ale and spicy, crisp and refreshing. Not Aged at length in cellar & bottle, pours (Golden Dragon) The flagship of this 11.2 oz. $9. unlike Duvel in style ....and name! 8% fa mous brewery. Dark brown triple ale hazy pale orange w/big candy & floral Constructed from a base of Double aroma. Complex array of fruit notes— DEBUISSON with a creamy head, natural malt, Brown Ale, w/15% of Petrus Aged inc. apricots, pears, & apples. 9% Scaldis 33cl . $7.50 toffee like sweet ness, hoppy accents. Pale blended in to provide a dry Known in Belgium as “Bush”. A slow- Barley wine strength at 10.5% DE BRASSERIE HUYGHE character & impart a slight sour sipping ale. Lots of upfront warmth & Monk’s Cafe 11.2 oz . $7.50 Delirium Tremens essence. Finally the brewer adds fresh a malty bou quet. 12% Brewed as an exclusive private label for 11.2 oz . $10. cherries, evident in the rich thick head. Philly’s Belgian food & beer mecca Strong blonde ale w/excellent A perfect blend of sweet & sour w/a DEUS Brut Des Flanders Monk’s Cafe; now available more wide - sweet/dry balance. A very rewarding cherry undertone. Remarkably 750ml . $45. ly. Oud Brun-style aged in oak casks. discovery. 8.5% drinkable at 8.5% The true champagne of bottled beers. Classic sweetness balanced by tart, Delirium Nocturnum Ex tra ordi na ry sparkling ale, fermented sour, & funky old wine notes. 5.5% 11.2 oz . $10. in the bot tle, follow ed by the tradition - Very well-balanced dark ale w/sweet al “remuage et dégorge ment” in the BOSTEELS Kwak 33cl . .$10. aromatic nose. Triple-ferment ed using Cham pagne region of France. Fabu - Named for innkeeper Pau wel Kwak, 3 different yeast strains & 5 different lous ly aro ma tic, it tingles on the who brew ed this beer start ing in 1791. malts. Raisin, bittersweet chocolate & ton gue w/carbonation and has a fine A deep amber beer w/earthy aroma; aniseed flavors. Long finish deve loping dry finish. 11.5% hearty & warming. 8.4% into a hoppy aftertaste. 8.5% more Belgians next pages>>> 2 3 belgians belgians BRASSERIE DUPONT Posca Rustica 750ml . .$20. BRASSERIE DE SILLY ST. FEUILLIEN Since 1983, Dupont has produced a beer especially for a Gallo-Roman site, near Silly Sour 33cl . $8.50 Since 1873, the Friart family has the brewery, where Iron Age life is interpreted. Inspired by research into drinks of Brewed since the brewery’s founding brewed so phis ticated, delicious beers that era, it’s one Dupont’s most exotic: a“Cervoise” beer spiced w/a gruit—an by Marcelin Meynsbrughen in 1850! at their brewery, which uses gravity, old-fashion ed herb mixture used to bitter & flavor beer that was popular before Com pos ed of 13% young beer & 87% not pumps, to transfer beer before and hops came to predo m i nate. Sweet wood ruff & bog myrtle are just two of a dozen aged beer. Com plex, fruity, pleasantly after fermentation. Malt, hops, & water different spices used. PR has a unique, aromatic, spicy character & is the sweet est acidic. Very intense & refreshing all go to the top of the building and beer from this brewery famous for its fully attenuated, dry beers. Bottle-condi tion - sensations. 5.5% beer comes out the basement Limited Availability—when gone, it’s gone! ed & totally beguiling! 8% * Silly Scotch 33cl . $8.50 Grand Cru 11.2 oz . $10. A generous, full-mouthed beer remini - This exceptionally well-crafted extra scent of a liqueur. Lovely red-copper blond beer owes its strong character to hue hides be low its beige head. Scent secondary fermentation in the bottle, Saisons of brioche w/raisins, fruit jam & fresh along with a quintessential blend of the raspberry. The initial, most striking most noble hops and the finest 3 belgian farmhouse Ales 3 impressions are of honey & caramel. fermentation aromas. 9.5% Flavors of prunes & roast malt come Triple 3 Liter (Jeraboam) . $100. BRASSERIE DUPONT Tourpes through in the finish. 7.5% Classic agricultural brewery dating from 1850, set around a farm yard, in Pale amber w/rich nose from a unique 3 Stupid Silly Sour 750ml .

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