
BRUNCH CURBSIDE MENU SMALL PLATES MAIN PLATES JUAN’S QUESO CHIHUAHUA..............................$13 SHRIMP AND GRITS...........................................$17 our version of southwest layer dip: avocado, tomatillo salsa, bacon wrapped jumbo shrimp, cheddar-green onion grits, tortilla chips sriracha-honey butter ROASTED CHICKEN & PEPPER JACK STRUDEL....$12 ROASTED CHICKEN ENCHILADAS....................$15 roasted chicken breast, green chilies, pepper jack cheese, salsa verde, garlic crema, cilantro rice balsamic, curry oil CHEEVER’S CHICKEN FRIED STEAK................$15 HOMEMADE CINNAMON ROLL..........................$5 jalapeno cream gravy and skillet potatoes SALADS AND SOUPS UPTOWN BLT......................................................$11 applewood smoked bacon, green leaf lettuce, sliced All vinaigrettes made with only Extra Virgin Olive Oil tomatoes, avocado, garlic cream cheese, sourdough COWBOY RUBBED SALMON SALAD..................$16 MASA VALLO CON HUEVOS..............................$14 baby spinach, roasted corn, fried okra, pepitas, tomatoes, shrimp risotto, masa cakes, poached eggs, pico de gallo, goat cheese, onion vinaigrette salsa verde, ancho cream QUINOA AVOCADO SALAD................................$14 COWGIRL BENEDICT.........................................$16 red quinoa, avocado, chile-lime corn, pico de gallo, skillet potatoes, chicken fried steak, fried egg, red chile goat cheese, almonds, garlic vinaigrette hollandaise, avocado SHAROLYNN’S SALAD..........................................$7 BISCUITS AND SAUSAGE GRAVY......................$12 roma tomatoes, red onion, pine nuts, bleu cheese, pure maple vinaigrette cheddar biscuit, black pepper-sage gravy, sunny side egg add grilled chicken 4.50 add shrimp 6. FRIED CHICKEN & WAFFLES..............................$15 CHOPPED SALAD.................................................$9 cornmeal waffles, whipped butter, maple syrup red onions, spiced pepitas, sun-dried tomatoes, roasted corn, black beans, bleu cheese, creamy lemon vinaigrette DESSERTS add grilled chicken 4.50 add shrimp 6. ROASTED PECAN ICE CREAM BALL..................$11 vanilla ice cream rolled in brown sugar roasted SHAVED BRUSSELS SPROUT & KALE SALAD.......$10 pecans and red chile – smothered in pistachios, chile-lime corn, ruby grapefruit, bleu cheese, onion vinaigrette chocolate sauce. add grilled chicken 4.50 add shrimp 6. GIANT CARROT CAKE.......................................$12 CHEEVER’S CHICKEN TORTILLA SOUP the Grand Canyon of carrot cakes with six luscious Cup 4.50 Bowl 6. layers of moist carrot cake and cream cheese icing. this should be a group event! TAKEAWAY BEVERAGES CHOCOLATE LAYER CAKE................................$12 seven layers of rich chocolate cake and gooey $2 BEERS chocolate butter cream icing, perfect for sharing. 6 PACK OF BEERS $12 50% OFF WINE BOTTLES Some individuals may be at a higher risk for a food borne illness if the following foods are consumed raw or undercooked: Eggs, Beef, Fish, Lamb and Milk $10 WYCLIFFE SPARKLING BOTTLE.
Details
-
File Typepdf
-
Upload Time-
-
Content LanguagesEnglish
-
Upload UserAnonymous/Not logged-in
-
File Pages1 Page
-
File Size-