Pranzo e Cena Rusco & Brusco - Lunch and Dinner Pasta Pappardelle alla bolognese 20.90 Refer to your Penne al tartufo e mascarpone 25.50 Penne "La Molisana" with italian truffle paste waiters for daily and mascarpone cheese specials Fusilli al pesto 21.90 Spaghetti alla carbonara classica 20.90 (made with authentic guanciale) Spaghetti alla carbonara vegetariana 20.90 (egg and zucchini sauce) Pasta fatta in casa (fresh homemade pasta) Gnocchi di patate 24.50 1) butter and sage 2) bolognese 3) napoletana sauce 4) radicchio gorgonzola noci (blue cheese) and walnuts 5) truffle and mascarpone cheese (+$3.40) Tortelli mugellani 26.50 1) butter and sage 2) bolognese 3) napoletana sauce 4) truffle and mascarpone cheese (+$3.40) Passatelli asciutti 24.50 Passatelli is a pasta formed of bread crumbs, eggs, grated Parmesan cheese, lemon, and nutmeg. Typically it is found in Pesaro e Urbino and other regions of northern Italy, such as Emilia Romagna, Tuscany, Umbria and Marche. At Rusco & Brusco we serve them 1) truffle and mascarpone 2) taleggio cheese e zucchine Secondi - Meat Tagliata toscana Sliced eye fillet served with: 1) truffle pecorino, baby spinach and cherry tomato 2) panfried mushrooms 32.90 Saltimbocca di pollo o vitello alla romana (veal or chicken topped with prosciutto and sage served with salad and roasted potatoes) 24.90 Scaloppine di pollo o vitello al marsala (veal or chicken with Marsala and orange sauce served with roasted potatoes and salad) 24.90 Scaloppine di pollo o vitello ai funghi (veal or chicken with mushroom served with roasted potatoes and salad) 24.90 Spiedone Rusco & Brusco - pork italian sausage, chicken, zucchini, capsicum skewer served with panfried spinach 24.90 Contorni - Sides Fries 6.5 / Roasted potatoes 7.5 / Panfried spinach 7 Garden salad 7 Mixed grilled vegetables 7.5 .