Chemistry, Pharmacology and Medicinal Property of Russian Olive

Chemistry, Pharmacology and Medicinal Property of Russian Olive

Symbiosis www.symbiosisonlinepublishing.com ISSN Online: 2372-0921 Research Article Cancer Science & Research: Open Access Open Access Chemistry, Pharmacology and Medicinal Property of Russian olive (Elaeagnus angustifolia L.) Rafie Hamidpour1, Soheila Hamidpour2 and Parvin Doostmohamadi3 1Rafie Hamidpour, Ph.D., Pars Bioscience research Center, Leawood, Kansas, USA 2Soheila Hamidpour, M.D., University of Missouri, Kansas city Medical School, USA 3Parvin Doostmohamadi3, B.S. in Nursing, Isfahan University of Medical Sciences, Iran Received: August 08, 2019; Accepted: August 27, 2019; Published: September 03, 2019 *Corresponding author: Dr. Rafie Hamidpour, Pars Bioscience LLC 14109, Cambridge Lane Leawood, Kansas United States 66224, Email: rafie@pars- bioscience.com and start to fruit after 5-6 years [4]. Elaeagnus angustifolia can Abstract tolerate a wide range of harsh environmental conditions such as Russian olive is known as the Functional Novel Natural Medicine, Elaeagnus angustifolia L. Extract are considered important for drug of the soils [5]. Different parts of the oleaster tree have been used development, because they are reported to have Pharmacological forflood, medicinal severe drought, purposes, stony, in perfume sandy and industries high salinity and also or alkalinityin wood- activity in the Asia, Middle East especially China and India. For a long work and musical instruments production [4]. time Elaeagnus angustifolia L., which is commonly known as oleaster or Russian olive, is a deciduous plant from Elaeagnacea family. This The E. angustifolia fruits have high nutritional values and are plant can tolerate and survive a wide variety of environmental consumed fresh or mostly in dried form [6]. The fruits contain conditions. Traditionally, different parts of Elaeagnus angustifolia sugar, proteins, vitamins A,B,C,K, potassium and phosphorus salts common problems such as nausea, cough, asthma, fever, jaundice, and plant especially fruits and flowers have been used in treating some diarrhea. The use of fruit powder and extract of E. angustifolia have [7, 3]. The flowers are small, yellowish white color, fragrant, and shown to be effective in alleviating pain in patients with rheumatoid haveused beenas a flavoringused to treat agent tetanus in liqueur [6]. production and a source of arthritis and also reducing the healing time of the wounded area. In nectars for honey bees [3, 4]. In traditional medicine the flowers addition, some recent reports have indicated the anti-oxidant, anti- of E. angustifolia have been used traditionally to treat a variety of The other important property of this plant is its role in bio-monitoring illnessesThe decoction and their symptoms.and infusion The of rawthe orfruit, boiled flower, fruit leaf is consumed and bark theinflammatory, environment antimicrobial, for some toxic anticancer elements activitiesand also itsof actionoleaster as aplant. bio- fertilizer agent in distressed lands. It seems that with more advanced vomiting, jaundice, asthma, diarrhea and some other diseases studies on E. angustifolia and its bioactive components, this plant for the treatment of sore throat, cough, flu, cold, fever, nausea, might be potentially effective and can be used as a natural alternative [5,8,9]. In Iranian folk medicine the fruit is been used in relieving resource in pharmaceutical industries for treating chronic and serious problems. also in assisting the wound healing process in injured area [1]. Recentpain and pharmacological inflammation in studies patients have with shown rheumatoid that E. arthritis angustifolia and Keywords: Gastrointestinal Healing; Muscle Relaxant Activity; Anti-Tumor Activity; Memory Improvement has anti-inflammatory, anti-oxidant and some other health Introduction benefitsComposition which can be used for treating a number of distresses [6]. Elaeagnus angustifolia L. (oleaster, Russian olive, wild olive) The fruits of Elaeagnus angustifolia have been traditionally belongs to the genus Elaeagnus of Elaeagnacea (Araliaceae) consumed fresh or dried as a rich source of vitamins such as family [1]. There are more than 90 species of the Elaeagnus found tocopherol, carotene, vitamin C, thiamine B1, and minerals like around the world which are mainly distributed in subtropical calcium, magnesium, potassium, iron and manganese [10]. regions of Asia, Europe and some parts of North America [2]. The different parts of E. angustifolia also contain different The E. angustifolia is a deciduous tree or large shrub which is concentrations of the minerals. The root, root bark, branches, commonly called Russian olive since its appearance resembles stem bark and leaves contain iron, lead, copper, cadmium, zinc, olive tree with small reddish-brown, elliptic shaped fruits [3]. chromium, nickel and cobalt [11]. The most abundant mineral found in E. angustifolia fruit is potassium (8504mg/ kg) followed The Elaeagnus angustifolia is a long lived tree (80-100years) by sodium (1731mg/kg) and phosphorus (635mg/kg) [12]. which grows rapidly up to 10m in height and 30cm in diameter Symbiosis Group *Corresponding author email: [email protected] Copyright: Chemistry, Pharmacology and Medicinal Property of Russian olive (Elaeagnus angustifolia L.) © 2019 Rafie H, et al. Phytochemical studies of Elaeagnus angustifolia L. fruit to accelerating the wound healing process [8]. Another study suggests that the effectiveness of this plant in wound healing polysaccharides, sitosteroles, cardiac glycosides, terpenoids, process might be due to the increase of re-epithelization and coumarines,extract have phenolshown carboxylicthe presence acids, of aminoflavonoid acids, compounds, saponins, collagen deposition in wound after applying the fruit extract [17]. carotenoids, vitamins, and tannins [8,13,14]. Recent studies In Iranian traditional medicine, dried powdered leaves of oleaster (Persian; Senjed) have been used as a remedy to control suggest that flavonoids and sitosteroles are responsible for anti- bleeding and accelerate the wound healing process [8, 18]. A study inflammatory and analgesic effects of the plant [8]. shows that the application of the oleaster leaves extract (OLE) due to their phenolic hydroxyl groups are able to chelate metals, reduceThe lipid flavonoids peroxidation, are mainly and have present demonstrated in fruits and a high vegetables antioxidant and and free radical scavenging activities [13]. There is a group of compareddecreases tothe the area control of wound group. significantly Fibroblasts areand the highly adhering increases cells inthe skin number connective of capillary tissue andbuds play and an fibroblasts important rolein treated in the wound group healing process [18]. flavonoids such as 4(+)-catechin, (-)-epicatechin, (+)-gallocatechin, (-)-epigallocatechin,Kaempferol, quercetin, luteolin, isorhamnetin Elaeagnus angustifolia extract contain antioxidants and and isorhamnetin-3-0-β- D-galactopyranoside which have been isolatedIn E. and angustifolia, identified fromthe most this plant abundant [13]. phenolic compounds Antioxidants have an essential role in protecting tissues from are known to be 4- hydroxybenzoic acid from the benzoic group flavonoids which are important factors in wound healing process. (45.8mg/100g dry wt.) and caffeic acid from the cinnamic in wound healing progression. Flavonoids are known for their group (32mg/100g dry wt.). Among soluble sugars; fructose antimicrobialoxidative damages activities and whichsignificantly help topromote increase DNA the synthesisspeed of (27.1% dry wt.) and glucose (22.3% dry wt.) were found to be wound closure and regeneration of epidermis in the skin. the major monosaccharide responsible for the sweet taste of E. Further phytochemical studies can determine and isolate the angustifolia fruit along with phenolic compounds [15]. Elaeagnus active components and mechanism of action responsible for the angustifolia, contain high amount of condensed tannins [16]. In pharmacological properties of this plant which could be used as a therapeutic agent for wound healing in the future [8]. present in teas, red wines and some fruits and vegetables have beenmany proven.studies, theThese health phytochemicals benefits of condensed have shown tannins to have which anti- are Gastrointestinal healing The preparations of oleaster fruits are widely used in some chemopreventive effects in our body and in addition they increase part of Europe and Central Asia, since they increase the speed of thecholesterol, angiogenesis anti-inflammatory, activities in wounded anti-cancer, area cardioprotectiveof skin tissues which and the formation of wound healing tissue in peptic ulcer patients assist to lessen the healing time. The contents of condensed [19]. In a study the carotenoid fraction of the fruit oil proved to tannins are variable among different parts of the plant. Bark of have a protective effect against gastro-intestinal ulcers [19]. the tree has the maximum amount of tannins, followed by leaves The result of a study after applying the methanolic fruit and annual branches [16]. In conclusion, Elaeagnus angustifolia extract of E. angustifolia on the ethanol induced ulcer in rats fruit is a rich source of some nutrients, minerals, and chemical showed that the extract has a strong gastroprotective effect after compounds such as antioxidants [12]. histopathological examination and ulcer index determination Wound healing in the tissue. The report initiated another study on the effect of In response to the injury, wound healing

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