Wetlands and Agriculture

Wetlands and Agriculture

Wetlands and Agriculture Secretariat Focal Point Lead/Co-lead Participate Invited Expert • Paul Ouedraogo • Matthew McCartney • Ritesh Kumar TBD • Stanley Liphadzi • Randy Milton • Randy Thaman Devin Bartley • Sonali Senaratna (IWMI) • Marieke Sassen (UNEP- WCMC) High priority task Wise use of wetlands in relation to coastal and inland aquaculture (2013-15/46) Develop guidance for the wise use of wetlands in relation to coastal and inland aquaculture. Builds on aspects of COP9 Resolution IX.4 (2005): productive and sustainable use of fisheries resources Rationale 100 90 80 70 The global dependence on aquaculture is 60 growing and wild stocks continue to be 50 40 depleted Million TonnesMillion 30 20 10 0 2006 2007 2008 2009 2010 2011 Capture Fisheries Aquaculture Source: FAO State of World Fisheries 2012 Impacts Direct - habitat loss, wild harvest of species Indirect - pollution, contamination of wetlands, impact of novel compounds, genetic modification Guidance Guidance is needed for the wise of wetlands in relation to burgeoning new coastal aquaculture but also for stocked inland wetlands Guidance for: wetland managers/aquaculture practitioners? Outcomes/outputs: Briefing Note; Guidance for Parties (RTR, COP 12 information paper) Existing Guidance: FAO code of conduct for responsible fisheries (includes aquaculture) FAO Ecosystem Approach to Fisheries Management World Fish Water Resource Commission IWMI – Rice-Fish Systems Something new? Maybe case studies from Ramsar sites Lower Priority tasks 1. Impacts of agricultural practices on rice paddies as wetland systems (2013-15/47) Compile and review information on the positive and negative impacts of agricultural practices on rice paddies as wetland systems in terms of enhancing their biodiversity and ecosystem services, and prepare advice to the Convention on these matters 2. Re-engineering agricultural landscapes (2013-15/48) Prepare guidance on re-engineering agricultural landscapes. Revitalization of wetland biodiversity within agricultural landscapes is an emerging issue with the transformation of past collective farming systems (e.g., in Central Europe) to individual landholdings. Community aspirations to develop eco-agricultural farming systems as part of such transformations need to be supported by technical/scientific guidance on best practices. Aquaculture definition • Aquaculture, also known as aquafarming, is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants. Aquaculture involves cultivating freshwater and saltwater populations under controlled conditions, and can be contrasted with the harvesting of wild fish. • Particular kinds of aquaculture include fish farming, shrimp farming, oyster farming, algaculture (such as seaweed farming), and the cultivation of ornamental fish. Particular methods include aquaponics and Integrated multi-trophic aquaculture, both of which integrate fish farming and plant farming .

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