Appetizers Soups

Appetizers Soups

440 Brimley Rd. Unit 12 416-689-2503 www.Kalyaniindiancuisine.com Open: Tuesday-Sunday 11:30am-8:30pm Delivery and Take out Menu Appetizers Served with a tangy tamarind or mint chutney, fried in zero trans fat canola oil Vegetable Samosa Our signature house made, handcrafted, 9 Jewel vegetable blend stuffed $2.95 (3pcs)( Vegetarian) samosas Chicken Samosa Our signature house made and seasoned, handcrafted, lean ground chicken $3.25 (3pcs) and potato, fully stuffed samosas Lamb Samosa (3pcs) Our signature house made and seasoned, handcrafted, lean ground lamb and $3.50 potato, fully stuffed samosas Vegetable Pakora A popular Indian fried snack mixed vegetable fritter, made with chickpea and $2.95 (5pcs) (vegan and gluten free) rice flour Fish Pakora Crispy fish fritters, made with chickpea and rice flour $4.95 (5pcs)(Gluten free) Vegetable Tikki Pan-fried mixed vegetable patties blended with chickpea flour $3.95 (4pcs) (gluten free and vegan) Potato Tikki Cake Golden pan-fried cake of potato and peas $3.50 (Vegetarian) (4pcs) Malai Tikki (4pcs) Pan-fried homemade paneer patties blended with chickpea flour $4.95 (gluten free and vegetarian) Bengali Mixed Fish Our signature pan-fried Bengali mixed fish patties $4.95 Tikki (4pcs) Breaded Shrimp Butterflied crispy panko coated, black tiger shrimps $4.95 (5pcs) Soups Lentil Soup Massor split red lentils and onions simmered into a stock with a very light $4.50 (Vegan) turmeric and curry spice. Lentil Soup with Rice Same as Lentil soup, with a sprinkling of rice. $4.95 (Vegan) Chicken Dishes 6-7 oz Chicken. Served with Basmati Pilau rice or Plain, Buttered, or Garlic Naan Tandoori Chicken Chicken leg marinated in yogurt and tandoori spices, garnished with sliced red $8.95 onion and lemon wedge Karahi Chicken Tender bone-in chicken pieces prepared in a traditional karahi pot with ginger $12.95 and Indian spices Butter Chicken Delicious preparation of tandoori chicken breast cooked with tomato, $13.50 fenugreek leaves in a buttery creamy curry sauce. Chicken Korma Chicken breast simmered in yogurt, cashew, almonds and pistachio in a $13.95 creamy curry sauce. Chicken Tikka Chicken breast marinated in tandoori spices, in a tangy tomato masala curry $12.95 Masala sauce Chicken Jalfrezi Pan-fried bone-in chicken pieces sautéed with red onion, bell pepper and a $12.95 touch of Indian spices Lamb Dishes 7-8 oz lamb. Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan Lamb Roganjosh Tender pieces of boneless lamb, stewed with Indian spices and simmered in a $14.75 thick, fresh crushed tomato curry sauce Tender pieces of boneless lamb simmered with cashews, pistachio, almonds, $14.95 yogurt and Indian spices in a creamy curry sauce Lamb Korma Karahi Lamb Slow-cooked tender boneless pieces of lamb, prepared in a traditional karahi $14.50 pot with ginger and Indian spices Lamb Vindaloo Lamb marinated with lemon, vinegar and Indian spices, cooked in a tangy $14.50 tomato curry sauce and sprinkled with roasted ground cumin Lamb Dopiaza Lamb sautéed and cooked with extra bell peppers, red onions, tomato, cilantro $14.25 and lightly spiced Fish Dishes 6 oz fish fillet Pan Seared Fillet Fish fillet cut in two pieces, lightly coated with egg and flour then sautéed. $9.75 Served with a wedge of lemon. Crispy Fried Fillet Golden panko breaded fish fillet cut in two pieces, lightly spiced. Served with $8.75 a wedge of lemon. Beef Dishes 7-8oz of beef. Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan Beef Rezala Tender pieces of bone-in beef stewed in yogurt, fresh herbs and Indian $13.50 spices Beef Bhuna Gost Tender pieces of bone-in beef stewed in its own juices and simmered in a $13.95 reduction of tomato, masala, roasted cumin and spices Beef Kala Bhuna Succulent pieces of blackened beef stewed in its own juices and simmered in $13.95 a reduction of tomato, masala, roasted cumin and spices Beef Korma Tender pieces of bone-in beef simmered in yogurt, cashew, almonds and $14.75 pistachio in a creamy curry sauce Vegetable Dishes Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan Channa Masala Chick peas cooked with garlic garam masala, roasted cumin, pomegranate $8.95 (Vegan and gluten free) and amchoor powder in a tangy tomato curry sauce Bhindi Masala An unusual dish - okra combined with potato, onion, turmeric and fresh $7.95 (Vegan and gluten free) herbs Saag Paneer Paneer (Indian cheese) cubes, freshly chopped spinach, ajwain and cracked $9.95 methi seeds, in a mild creamy curry sauce Baingan Patialla Double-stuffed baked baby eggplant with sautéed onion, mustard seeds, $8.95 (3pcs)(Vegan and gluten fresh tomato and select herbs and spices, served with a tangy Patialla sauce free) Aloo Gobi and peas Cauliflower florets, potatoes and peas sautéed with kalonji (black onion $7.95 (Vegan and gluten free) seed), turmeric, fresh cilantro and lightly spiced. Vegetable Kofta Homemade mixed vegetable patties, tempered in a creamy, coconut and $8.95 Dish (6pcs) (Gluten free) yogurt curry Malai Kofta Dish Homemade paneer curd and potato patties tempered with cashew, $9.95 (6pcs) pistachio, almonds and yogurt in a creamy curry sauce Daal Makhani Whole black Urud dal simmered in Indian spices, in a creamy, buttery $7.95 tomato sauce Mussoorie Daal Lentils simmered with onion, fresh garlic, ginger, dried red chillies and $6.95 Tarka (Vegan) flavored with five Indian herbs Rice Dishes Pilau Rice (Side order) Basmati Pilau rice cooked with Indian spices and garnished with fried onion $2.50 Saffron Basmati Basmati Pilau rice flavored with saffron, cooked with Indian spices and $2.75 Pilau Rice (Side Order) garnished with fried onion Vegetable Biryani Freshly chopped mixed vegetables, yogurt, cashew and raisins, cooked with $11.50 (Vegetarian) naturally fragrant basmati rice Maharani (Vegetable Freshly chopped mixed vegetables, paneer cubes, yogurt, cashew and $11.95 & Paneer) raisins, cooked with naturally fragrant basmati rice Chicken Biryani Pre-marinated succulent pieces of boneless chicken breast with yogurt, $13.95 cloves and cardamom, simmered in naturally fragrant basmati rice Beef Biryani Bone in pieces of beef, marinated in yogurt and Indian spices, simmered in $14.95 naturally fragrant Basmati rice with raisins and cashews Lamb Biryani Tender pieces of boneless lamb marinated in yogurt, fresh Indian herbs and $14.95 spices, cooked with aloo bokhara (dried Indian fruit), saffron and simmered in naturally fragrant basmati rice Chicken Beef or Goat A traditional Bengali style rice dish with aloo bokhara, raisins, green chilli and your $14.95 Kacchi Biryani choice of fragrant basmati rice Naan Plain Naan Bread Traditional leavened flatbread $2.25 Butter Naan Bread Traditional leavened flatbread topped with Ghee $2.50 Garlic Butter Naan Traditional leavened flatbread topped with Ghee and garlic $2.95 Bread Side Orders Raita Yogurt with fresh mint, coriander, cucumber, roasted cumin and raita $4.95 masala Desserts Gulab Jamun(3pcs) Approximately golf ball sized Indian sweet made with milk solids, flour, and $3.95 cardamom immersed in a sugary rosewater syrup Gajor Hallowa Shredded carrot cooked with ghee, sugar, raisins, almonds and Khoa (milk $3.95 solids) Rasmalai (2pcs) A classic flavorful dairy based sweet, with flattened balls of curdled milk, in a $3.50 rich creamy sauce topped with pistachio Drinks Pop cans Coke, diet Coke, Sprite, Ginger Ale $1.95 Bottle water $1.50 Bengali Speciality Dishes Menu Appetizers Our speciality, a popular Bengali streetfood made with white peas, potato, Chatpoti $4.50 tamarind with classic toppings Vegetable Dishes Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan Stuffed Khatta Baingan Whole baby stuffed eggplant topped with a tangy tamarind sauce. $6.95 (3pcs)with Tamarind sauce A delicious sautéed dish, lightly spiced, made with green jackfruit. (also Khatal (Jackfruit) Bhaji $6.95 available with shrimp or chicken) Okra Bhaji Pan fried sliced okra with potato and onion, lightly spiced $7.95 Split Chickpea Daal and freshly chopped saag (spinach) simmered in a light Dal Saag $7.50 curry sauce Egg Dishes Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan Bhuna Egg Masala Two eggs, simmered in a tangy tomato, onion and lemon curry reduction $5.95 Egg Korma Two eggs simmered in yogurt and a light curry reduction $5.95 Fish Dishes Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan One piece, restaurant cut, served with your preference of crispy and spiced Rui (this fish has small with fried onion and green Chilli, or with a thick masala, or in a thin Kalia $6.95 bones) curry sauce Muri Ghonto (this fish has Traditional dish made by simmering the boney head and tail of the Rui fish $5.95 small bones) with moog dal Khathal Bhaji with Shrimp A delicious sautéed shrimp and meaty green jackfruit dish, lightly spiced $8.45 Duck Dishes Served with Basmati Pilau rice or Plain, Buttered or Garlic Naan A traditional Bengali dish of blackened duck stewed in its own juices and Duck Kala Bhuna simmered in a reduction of curry, masala, cloves, mace cardamom and $14.95 roasted cumin Bengali Speciality Dishes Menu Chicken Dishes (6-7 ounce chicken) A traditional dish often served at Bengali weddings and special events. Quarter Deshi Style Roast Chicken $6.95 Leg. Tandoori Roast Chicken Quarter leg, oven baked, marinated with yogurt and tandoori spices $6.95 Bone-in chicken pieces simmered with yogurt, cashew and spices in a creamy Chicken Rezala $13.95 curry sauce Two baked skewers of lean ground chicken

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