` Table ofContents Craft Cocktails ...............................................................................................................................................2 Bottled Beer ...................................................................................................................................................3 Wines By The Glass ................................................................................................................................4 – 5 Wine Flights ............................................................................................................................................6 – 7 Sparkling Wine ......................................................................................................................................8 – 11 Sauvignon Blanc .........................................................................................................................................12 Pinot Grigio / Gris .......................................................................................................................................13 Riesling ................................................................................................................................................14 – 15 White Burgundy ..................................................................................................................................15 – 20 “Other” French Whites .......................................................................................................................20 – 21 Italian Whites ..............................................................................................................................................22 Spanish / Hungarian / Austrian Whites .....................................................................................................23 Esoteric “New World” Whites ....................................................................................................................24 New World White Blends ............................................................................................................................25 Chardonnay .........................................................................................................................................26 – 30 Rosé ..............................................................................................................................................................31 Pinot Noir ............................................................................................................................................32 – 39 Red Burgundy ......................................................................................................................................39 – 44 Beaujolais | Jura | Provence ...............................................................................................................44 – 45 Rhône Valley .......................................................................................................................................45 – 47 Loire Valley | Corsica ..................................................................................................................................47 Bordeaux .............................................................................................................................................48 – 53 Piedmont ..............................................................................................................................................54 – 58 Trentino – Alto-Adige | Veneto | Emilia-Romagna ............................................................................58 – 59 Tuscany ................................................................................................................................................59 – 63 Marche | Umbria | Abruzzo | Sicily .....................................................................................................63 – 64 Spain & Portugal [Still Reds] .............................................................................................................65 – 67 Zinfandel .....................................................................................................................................................68 Grenache .....................................................................................................................................................69 Syrah ....................................................................................................................................................70 – 71 Esoteric “New World” Reds ........................................................................................................................72 “New World” Red Blends ...................................................................................................................73 – 78 Merlot & Cabernet Franc ...................................................................................................................79 – 80 Cabernet Sauvignon ............................................................................................................................81 – 88 Small & Large Format Bottles ........................................................................................................... 89 - 92 Port & Sherry ......................................................................................................................................93 – 94 Craft Spirits .......................................................................................................................................95 – 106 Vintages & Avalibility Subject to Change. 1 ` Craft Cocktails Mona Rosato ................................................................................................................................................................................ 17 Monkey 47 Gin, Ramazzotti Rosato, Jané Ventura “Brut Rosé” Cava, Fever Tree Aromatic Tonic “Our Floral Gin Spritz with Notes of Hibiscus & Orange Blossom” The Monarch .................................................................................................................................................................................. 15 Ford’s Gin, Velvet Falernum Liqueur, Raspberry Purée, Fresh Mint, Fresh Lemon Juice, Mi Casa Bitters “A Refreshing, Tiki Inspired Cocktail with Fresh Raspberries and Mint” The Sebastian .................................................................................................................................................................................. 15 Wheatley Vodka, Licor 43, Passion Fruit Purée, Fresh Lime Juice “A Tropical Martini with Flavors of Passion Fruit and Vanilla” Like a Stone ................................................................................................................................................................................... 15 Ketel One Vodka, Dolin Dry Vermouth, Giffard Peach Liqueur, Giffard Apricot Liqueur, Plum Bitters “Notes of Pear, Plum, & Thyme with a Citrusy Zest of Lemon takes your Palate on a Journey with this Stone Fruit Martini” Aztec Fire ........................................................................................................................................................................................ 15 Tanteo Jalapeño Tequila, Mango Purée, Lustau Fino Sherry, Fresh Lime Juice, Orange Zest “A Margarita Like Cocktail with a Lovely Balance of Sweet, Spice, and Tart” The Sonoran ................................................................................................................................................................................... 15 El Jolgorio Espadin Mezcal, Passion Fruit Reduction, Peppadew Shrub, Fresh Lime Juice, Arizona Bitters Lab “Orange” “Tropical Fruit Notes with a Hint of Smoke and Vegetal Flavors” Aristocrat ........................................................................................................................................................................................... 17 E.H. Taylor Small Batch Bourbon, Branca Menta, Blueberry Purée, Fresh Lemon Juice, Angostura Bitters “A Twist on a Classic Bourbon Smash with Blueberry, Mint, & Citrus” Monarch Pre-Prohibition Style Old Fashioned ................................................................................................. 36 Whistle Pig “12 Year” Rye Whiskey, Sugar Cube, Angostura Bitters, Artisanal Ice Block, Lemon Zest, Orange Zest “A Twist on a Classic Bourbon Smash with Blueberry, Mint, & Citrus” Black Manhattan ...................................................................................................................................................................... 36 W.L. Weller “12 Year” Bourbon, Averna Amaro, Angostura Bitters, Amarena Cherry “A Classic Manhattan Cocktail Using Italian Amaro with Notes of Cocoa and Baking Spices” Stetson Square ............................................................................................................................................................................... 60 Whistle Pig “18 Year” Double Malt Rye Whiskey, Domaine Tariquet Armagnac XO, Carpano Antica Formula Sweet Vermouth, D.O.M. Benedictine, Peychaud’s Bitters, Angostura Bitters “Earthy, Moody Fall Flavors Inspired by a Classic Manhattan with a Decadent Array of the Highest Quality Spirits. 2 ` Bottled Beer & Cider [NON-ALCOHOLIC] Clausthaler Premium [GERMANY] ...................................................................................................................