Consumer Products catalog DAIRY ART since 1900 3 The firm from Andria was born at the beginning of the XXth century by intuition of Grandfather Tom- maso “il casaro” (the dairyman), He gave - with hard work and manual passion - a new start to the familiar tradition of the famous and typical Apulian mozzarella production. The Sanguedolce family has kept for over 100 years an inheritance of old knoeledge, which is nowadays at the base of a wide range of tastes of its products, conferring to the firm a success all over Italy. Passing from the old to the new establishment in 2004, the productive cycle has been living a happy season: the enrupting challenges of markets and customers all over Italy finally have led the Apu- lian firm toward the quality and was its certifica- tion. Thanks to a testing laboratory set inside the firm, it is possible to check the productive cycle since the raw materials, through all the working stages according a scientific method. The old dairy tradition, improved by the technolo- gical support, has brought excellent results in the dairy field. “Saporosa di Puglia” brand represents the finest achievement of Sanguedolce firm. By this them, a linguistic mixture between “sapore” (taste) and “rosa” (rose) the - by now - well -known, distincti- ve mark which signs become the top of dairy pro- ducts, the firm from Andria has line of products. It is not a common line products, but it is the queen line born to satisfy more and more particular pa- lates, according by this time the everlasting quali- ty-taste binomial. 5 Mozzarella mozzarella milk bomb braided mozzarella organic mozzarella bag 400 g 7 Scamorza semi-hard scamorza big scamorza big braid chopped scamorza for pizza scamorza bites chopsticks piadina scamorza donut filano 9 Smoked smoked scamorza smoked smoked sticks scamorza bites smoked big smoked scamorza braid scamorza braid smoked big smoked scamorza donut scamorza smoked filano smoked piadina 11 Specialty cheeses burrata heart of burrata burrata in leaf 13 Dolcerosa caciotta cacioricotta Spun dough hard cheese caciocavallo 15 tastefully, lactose-free mozzarella scamorza self service caciotta heart of burrata ricotta caciocavallo burrata butter scamorza delicatessen Lactose less than 0,1% per 100 grams of product 17 CATALOG MOZZARELLA fior di latte bag 275 g braided mozzarella bag 250 g milk bomb tub 1 kg - 3 kg organic mozzarella pot 100 g - bag 100 g SCAMORZA semi-hard scamorza tub (250 g - 1 kg - 3 kg) big scamorza 1 kg - 1,5 kg - 3 kg big braid 1 kg - 2 kg - 3 kg chopped scamorza for pizza tub (1 kg - 3 kg) scamorza bites tub (200 g - 400 g - 1 kg - 3 kg) chopsticks tub (200 g - 400 g - 1 kg - 3 kg) piadina tub (250 g - 1 kg - 3 kg) scamorza donut 2 kg - 4 kg filano 1 kg - 2 kg - 3 kg SMOKED smoked scamorza tub (250 g - 1 kg - 3 kg) big smoked scamorza 1 kg - 1,5 kg - 3 kg smoked scamorza braid 1 kg - 3 kg big smoked scamorza braid 1 kg - 2 kg - 3 kg smoked scamorza bites tub (200 g - 400 g - 1 kg - 3 kg) smoked sticks tub (200 g - 400 g - 1 kg - 3 kg) smoked piadina tub (250 g - 1 kg - 3 kg) smoked scamorza donut 2 kg - 4 kg smoked filano 1 kg - 2 kg - 3 kg SPECIALTY CHEESES burrata tub 1 kg - 3 kg - 250 g (2 x125 g or 1x250 g) - 200 g, leaf, pot 125 g, cup 200g - cup 250 g - cup 100 g. big smoked scamorza 200 g - 1 kg - 3 kg smoked scamorza braid 200 g - 1 kg - 3 kg SPUN DOUGH HARD CHEESE caciocavallo 2 kg - under-vacuum 250 g DOLCEROSA caciotta about 1,2 kg cacioricotta about 300 g NONCÈ lactose-free mozzarella 125 g scamorza self-service 250 g burrata 250 g heart of burrata 200 g caciotta about 2 kg ricotta 200 g caciocavallo 250 g scamorza delicatessen 250 g in tub 2,5 kg .