Brain Regulation of Feeding Behavior and Food Intake in Fish

Brain Regulation of Feeding Behavior and Food Intake in Fish

Comparative Biochemistry and Physiology Part A 126 (2000) 415–434 www.elsevier.com/locate/cbpa Review Brain regulation of feeding behavior and food intake in fish Xinwei Lin, He´le`ne Volkoff, Yuwaraj Narnaware, Nicholas J. Bernier, Pierre Peyon, Richard E. Peter* Department of Biological Sciences, Uni6ersity of Alberta, Edmonton, Alta., Canada T6G 2E9 Received 17 September 1999; accepted 24 May 2000 Abstract In mammals, the orexigenic and anorexigenic neuronal systems are morphologically and functionally connected, forming an interconnected network in the hypothalamus to govern food intake and body weight. However, there are relatively few studies on the brain control of feeding behavior in fish. Recent studies using mammalian neuropeptides or fish homologs of mammalian neuropeptides indicate that brain orexigenic signal molecules include neuropeptide Y, orexins, galanin and b-endorphin, whereas brain anorexigenic signal molecules include cholecystokinin, bombesin, corticotropin-releasing factor, cocaine- and amphetamine-regulated transcript, and serotonin. Tachykinins may also have an anorectic action in fish. The brain hypothalamic area is associated with regulation of food intake, while sites outside the hypothalamus are also involved in this function. There is correlation between short-term changes in serum growth hormone levels and feeding behavior, although possible mechanisms integrating these functions remain to be defined. © 2000 Elsevier Science Inc. All rights reserved. Keywords: Feeding; Neuropeptide; Growth hormone; Brain; Fish 1. Introduction relatively little. Chronic imbalance between food intake and energy expenditure results in changes In mammals, stability of body weight and body in adipose tissue mass (Je´quier and Tappy, 1999). composition over long periods of time requires The ‘lipostatic model’ has been proposed to ex- that energy intake matches energy expenditure plain the well-regulated control of body weight (Je´quier and Tappy, 1999). There are mechanisms and food intake, and predicts that secretions from that tend to maintain energy intake and energy fat cells are the key signal to the brain to regulate expenditure in balance. In mature mammals, body feeding and body-fat deposition (Inui, 1999). A weight regulation mainly concerns adipose tissue large and rapidly growing literature supports this mass, as protein and carbohydrate stores vary hypothesis (Woods et al., 1998; Seeley and Schwartz, 1999). In particular, recent cloning of Plenary lecture at the International Congress of Compara- the obese gene (ob) and identification of its en- tive Physiology and Biochemistry, August 1999, Calgary, coded protein leptin produced from adipose tissue Alta., Canada. (Zhang et al., 1994) is a major breakthrough in * Corresponding author. Tel.: +1-780-4924757; fax: +1- 780-4927033. the understanding of the neuroendocrine regula- E-mail address: [email protected] (R.E. Peter). tion of energy homeostasis. Leptin acts via hypo- 1095-6433/00/$ - see front matter © 2000 Elsevier Science Inc. All rights reserved. PII: S1095-6433(00)00230-0 416 X. Lin et al. / Comparati6e Biochemistry and Physiology, Part A 126 (2000) 415–434 thalamic receptors to inhibit feeding, decrease as a motivator for additional research on regula- body weight, and increase locomotor activity and tion of feeding in fish. thermogenesis in rodents (Campfield et al., 1995; Halaas et al., 1995; Pelleymounter et al., 1995). Leptin and its receptor system provide an afferent 2. Brain regions involved in feeding regulation negative feedback signaling system reflecting the amount of adipose energy stores to the brain In mammals, hypothalamic sites, such as the hypothalamic centers (Schwartz and Seeley, 1997). ventromedial nucleus (VMN), dorsomedial nu- Leptin targets in the hypothalamus include neu- cleus (DMN), paraventricular nucleus (PVN), and ropeptides, such as neuropeptide Y (NPY), the lateral hypothalamus (LH), have been previ- agouti-related peptides (AGRP), a-melanophore- ously indicated as neural centers involved in the stimulating hormone (a-MSH), corticotropin-re- control of feeding behavior, largely based on the leasing factor (CRF), galanin, melanocyte numerous studies employing either discrete lesions concentrating hormone (MCH), and orexins or surgical transection of neural pathways (Kalra (Mercer et al., 1996; Cheung et al., 1997; et al., 1999). The dual center model for regulation Campfield et al., 1998; Ha˚kansson et al., 1998, of feeding hypothesized that the LH area served as 1999), that modulate food intake and energy ex- a ‘feeding center’ and the VMN as a ‘satiety penditure. Thus, a feedback regulatory loop with center’ (Anand and Brobeck, 1951). Over the past three distinct steps has been hypothesized, which few years, identification of a number of orexigenic include a sensor that monitors the level of energy, and anorexigenic signaling molecules and their hypothalamic centers that receive and integrate receptors in the hypothalamus, and the neuronal through leptin receptors the intensity of the signal, sites of their production, release, and receptive and effector systems that influence energy intake fields has redefined the hypothalamic pathways and energy expenditure (Je´quier and Tappy, involved in the regulation of feeding and body 1999). weight. In addition, evidence of morphological There are relatively few studies on the brain relationships among these signaling-molecule pro- control of feeding behavior in fish. From the ducing neurons, and co-localization or co-produc- 1960s to the early 1980s, a number of studies using tion of more than one signaling molecule in these electrical stimulation and lesioning of brain re- neurons has demonstrated an interconnected cir- gions demonstrated hypothalamic involvement in cuitry in the hypothalamus to regulate feeding the control of feeding behavior in fish (Peter, behavior (for a review, see Elmquist et al., 1999). 1979; Demski, 1983). From the 1980s to the 1990s, In LH, two neuropeptides, MCH and the orex- a large number of brain neuropeptides and their ins, also called hypocretin, were newly recognized receptors related to feeding regulation have been (Bittencourt et al., 1992; de Lecea et al., 1998; identified and characterized in mammals. Starting Sakurai et al., 1998). It is now well known that in the early 1990s, some of these mammalian MCH and orexins are orexigenic signaling neuropeptides or fish homologs of mammalian molecules, and their producing neurons represent neuropeptides were examined to assess their regu- the anatomic components for the lateral hypotha- latory effects on feeding behavior and food intake lamic feeding center (Qu et al., 1996; Sakurai et in fish. Goldfish have been used as a major model al., 1998). The central nervous system targeted for these studies, and neuropeptides and neuro- sites for MCH and orexins are similar, and in- transmitters, such as NPY, orexins, galanin, CRF, clude the paraventricular thalamic nucleus, central b-endorphin, cholecystokinin (CCK), bombesin gray, raphe nuclei, locus coeruleus, suprachias- (BBS), cocaine- and amphetamine-regulated tran- matic nucleus, PVN, arcuate nucleus (ARC) and script (CART), tachykinins and serotonin, have supraoptic nucleus (Date et al., 1999). On the been shown to be involved in the regulation of other hand, recent evidence has shown that neu- feeding in fish. These studies provide a framework ropeptides that decrease food intake and body for understanding mechanisms underlying the weight are also expressed in the LH area, and brain regulation of food intake in fish. The follow- these may play a counteregulatory role, opposing ing review will briefly describe these studies in the systems that increase food intake. These neu- comparison with what has been achieved in mam- ropeptides include CART and CRF, both of malian models. We hope that this review will serve which are expressed in LH and decrease X. Lin et al. / Comparati6e Biochemistry and Physiology, Part A 126 (2000) 415–434 417 food intake when centrally administered (Koylu et NPY levels in the ARC, PVN and DMN (Inui, al., 1997; Kristensen et al., 1998; Kelly and Watts, 1999). In addition, leptin receptors are coex- 1998). In ARC, a prominent hypothalamic site pressed with POMC neurons, which also produce associated with hypothalamic integration of en- CART peptides and POMC peptides (b-END and ergy balance, neurons produce orexigenic peptides a-MSH) in the ARC and retrochiasmatic area such as NPY, opioids, galanin (GAL), AGRP, (Cheung et al., 1997; Elias et al., 1998b). Recent dynorphin, and the pro-opiomelanocortin anatomic studies have begun to illuminate the (POMC)-derived peptide, b-endophin (b-END), connection between leptin-regulated neurons in and anorexigenic peptides such as CART peptides the ARC, and MCH and orexin neurons in the and the POMC-derived peptide, a-MSH, and the LH area. There is intense innervation of both amino aicds, g-aminobutyric acid (GABA) and MCH and orexin neurons in the LH by axons glutamate (Kalra et al., 1999). The terminal fields containing NPY, AGRP, and a-MSH, probably of these orexigenic and anorexigenic producing from the ARC (Broberger et al., 1998; Elias et al., neurons in the ARC extend into various hypotha- 1998a). On the other hand, neural receptive sites lamic sites including the VMN, DMN, PVN, pre- for the anorexigenic signals overlap with sites optic area (POA) and perifornical hypothalamus. containing receptors and terminal fields of orexi- In addition, the ARC appears to be the site for genic signals

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