PROCEEDING The 5th International Conference on Low Carbon Asia & Beyond - ICLCA 2019 Jointly Held With The 4th International Conference on Chemical Engineering, Food and Biotechnology – ICCFB 2019 Transformation towards Smart, Resilient & Sustainable Communities October 15 - 17, 2019,Ho Chi Minh City, Vietnam EDITORS Jeng Shiun LIM, UTM, MY Nor Alafiza YUNUS, UTM, MY Hoang Anh HOANG , HCMUT, VN Proceedings of The 5th International Conference on Low Carbon Asia & Beyond - ICLCA 2019 & The 4th International Conference on Chemical Engineering, Food and Biotechnology - ICCFB 2019 Vietnam, Malaysia ISBN: 978-604-67-1372-2 ISBN 978-88-95608-67-9; ISSN 2283-9216 CONTENT Urban Community Garden: Drivers and Motivations …………1 Wan Nurul Mardiah Wan Mohd Rani*, Ramona Abd Rahim, Siti Zalita Ad Talib, Nurul Azreen Azlan, Siti Uzairiah Mohd Tobi, Syuhaida Ismail Effects of Technological Parameters of Enzyme Treatment on the Protein …………7 Extraction Yield from Defatted Peanut Meal Hien Thi Nguyen*, Van Viet Man Le Rural Web as a Tool to Project Trajectories for Green Economy …………13 Nazia Khalida Sulaiman*, Mohamad Fadhli Rashid, Siti Hajar Misnan, Ibrahim Ngah Inactivation of A. hydrophila in sterilized striped-catfish pond water at …………19 different phage-to-host ratios Hoang A. Hoang*, Tran T.T. Xuan Assessment on the Reality of the Development of Land Fund in the Area …………25 of Phu Vang District, Thua Thien Hue Province Cuong Le Dinh*, Song Toan Pham Phu, Takeshi Fujiwara Health Risk Assessment of Glyphosate at Grape Farms, Tuy Phong …………31 District, Binh Thuan Province Nam V. Thai*, Nguyen T. Trinh Synthesis Nano- Xonotlite from Rice Husk Ash …………37 Tran Tan Viet *, Tran Thi Thuy Hang, Truong Thi Thuy Technological Confidence of Higher Education Institutions(Heis) Towards …………43 E-Learning Rhoda M. Lilan*, Jhonalyn G. Bautista Simulation System of Flow Through Butterfly Valves to Mix Ethanol and …………49 Gasoline for Producing Gasohol Using CFD Solidworks Software Ung Hai Tran*, Phat Duy Thanh Le Preliminary study of carbon nanotubes formation from methane over …………55 stainless steel in chemical vapor deposition system Cong-Danh Nguyen, Tu-Doanh Tieu, Thanh-Sinh Do, Hong-Tham Nguyen-Thi, Duong Thai, Ke-Thanh Ngo-Vo, Huu-Luong Nguyen, Van-Cattien Nguyen, Tuyet-Mai Tran-Thuy* Page i Proceedings of The 5th International Conference on Low Carbon Asia & Beyond - ICLCA 2019 & The 4th International Conference on Chemical Engineering, Food and Biotechnology - ICCFB 2019 Vietnam, Malaysia ISBN: 978-604-67-1372-2 ISBN 978-88-95608-67-9; ISSN 2283-9216 Magnetite Fe3O4 nanoparticles: wet-chemical synthesis for therapeutic …………61 applications Ngoc Do Quyen Chau*, Trung Dang-Bao* Chemical Constituents and Bioactivities of Ethyl Acetate Extract from …………67 Tacca leontopetaloides (L) Kuntze Leaves Minh-Tam K Nguyen*, Mong-Ngoc Pham, Cong-Tin Van, Mai-Trinh Le, Thuc-Vi M. Tran Catalytic Removal of Formaldehyde in Humid Condition Using Nano-Sized …………72 Noble Metal Supported on Ceria-Granular Carbon at Room Temperature Bien Cong Trung, Le Nguyen Quang Tu , Ngo Thanh An, Nguyen Quang Long* Investigation of activity of Edwardsiella ictaluri bacteriophages at different …………78 conditions Tran T.T. Xuan*, Hoang A. Hoang* Recovery of indium from waste streams by using supported liquid …………83 membranes with strip dispersion Ngan Thi Tuyet Dang*, Da-Ming Wang, Kien Trung Tran Pretreatment of Lignocellulosic Biomass for Value-Added Products: A …………89 Brief Review Phung K. Le*, Hieu H.T. Pham, Trinh K.T. Nguyen, Viet T. Tran The Induction of Beta vulgaris L. Adventitious Roots In In Vitro Culture for …………96 Betalains Thuy Tien T. Le, Cam Tu H.Nguyen, Minh V. Tran Page ii Proceedings of The 5th International Conference on Low Carbon Asia & Beyond - ICLCA 2019 & The 4th International Conference on Chemical Engineering, Food and Biotechnology - ICCFB 2019 Vietnam, Malaysia. ISBN: 978-604-67-1372-2 ISBN 978-88-95608-67-9; ISSN 2283-9216 Urban Community Garden: Drivers and Motivations Wan Nurul Mardiah Wan Mohd Rani* a, Ramona Abd Rahim b, Siti Zalita Ad Talib c, Nurul Azreen Azlan a,, Siti Uzairiah Mohd Tobi a, Syuhaida Ismail a a Razak Faculty of Technology and Informatics, Universiti Teknologi Malaysia, Jalan Sultan Yahya Petra, 50410, Kuala Lumpur, Malaysia b Faculty of Social Science and Humanities, Universiti Teknologi Malaysia, Jalan Sultan Yayha Petra, 50410, Kuala Lumpur, Malaysia c University Lab Management Unit, Universiti Teknologi Malaysia, Jalan Sultan Yayha Petra, 50410, Kuala Lumpur, Malaysia [email protected] Community garden has gained much popularity in urban areas owing to its potential that it may bring to the environment, economy, and social development. Greening the cities with urban garden and farming activities is one of the means that help cities to improve urban resilience, as well as improve the food security of the urban community. Such effort directly supports the interlinked principles of New Urban Agenda and addresses the Sustainable Development Goal 11 (Sustainable Cities and Communities), 13 (Climate Action), and 15 (Life of Land). Traditionally, gardens have always played a significant role in achieving a sustainable community. Furthermore, community gardening has the potential to achieve resilience at different levels: individual, social group as well as the natural environment. Today, the awareness of the expected benefits of community garden continue to increase. Previous studies highlighted that the majority of the urban community has initiated community gardens as a mean to overcome food shortage, stress relief, and boost sense of community. This paper examines the drivers and motivations on the involvement in the community garden in an urban setting. The drivers and motivations are evaluated based on a questionnaire survey and guided interview with selected participants of Sungai Bunus Community Garden, Kuala Lumpur. Findings of the study indicated that through active involvement in gardening activities increases sense of community, enhances gardening skills, improve food security and most important, motivate to start own garden for self-consumption. Also, majority of the respondents associated the benefits of the activity to satisfy their personal benefits related to gardening activities i.e. to explore new ideas on gardening (88 %), to find solutions (84 %), resources (80 %) and reinforcement of existing knowledge (72 %). Indirectly, the community garden has successfully unified the urban community within the vicinity, inculcate healthy lifestyle through gardening, contribute to carbon reduction in Kuala Lumpur and support the Sustainable Development Goals. Hence, such community garden needs to be advocated to provide further impact and collectively strengthen the sustainability and improve the people’s awareness of the human-nature relationship. 1. Introduction Community garden has gained much popularity in urban areas owing to its potential that it may bring to the environment, economy, and social development. Greening the cities with urban garden and farming activities is one of the means that help cities to improve urban resilience, as well as improve the food security of the urban community. Such effort directly supports the interlinked principles of New Urban Agenda and addresses the Sustainable Development Goal 11 (Sustainable Cities and Communities), 13 (Climate Action), and 15 (Life of Land). Community resilience is referred to the ability of communities to survive, adapt to, and recover from loss and disruptions that may affect their daily lives (Nursey-Bray et al., 2014). Traditionally, gardens have always played a significant role in community resilience. Rural communities, in particular, have relied on compound and backyard gardens for food shortages during the economic and political crisis. Rezai et al. (2016) pointed out that urban agriculture has gained popularity in Malaysia due to its potential to provide urban dwellers access to Page 1 fresh produce at low cost. Today, the awareness of the expected benefits of a community garden continues to increase. Previous studies have highlighted that the majority of the urban community initiated community gardens as a mean to overcome food shortage, stress relief, and boost sense of community. This paper examines the drivers and motivations of the community garden participation in an urban setting with specific focus on Sungai Bunus Community Garden, Kuala Lumpur as part of the effort to rejuvenate the abandoned/unused land along the riverbank of Sungai Bunus. 2. Literature review 2.1. Understanding urban community garden Community gardens are distinguished from a private garden in terms of its ownership, authority and access, where it reflects the sense of a public garden (Ferris et al., 2001). Community garden as defined by Glover from Beilin and Hunter (2011) states that it is a piece of land where people from a community able to produce food or grow flowers for personal use. It has collective benefits thus the community share the resources. These gardens are collectively operated by a group of people or a community from various setting such as- neighbourhood, institutions, hospitals, prisons, faith community, organizations etc. and contribute to individuals from all age, ethnicity, and socioeconomic status (Draper and Freedman, 2010). The concept of community garden became widespread during the two world wars in order to overcome war-time food shortage in Europe, UK and America (Egli et al., 2016). These gardens were an important initiative taken by the communities