Banyan Tree Showroom • Sunday, April 12th • 9:00a.m.–3:00p.m. Cold Selections Papaya Slices, Pineapple with Li Hing Essence, Prunes, Apricots, Sliced Fruit Platter, Domestic Cheeses, Lomilomi Salmon & Poi Salads Tossed Greens with Assorted Dressing, Potato and Macaroni, Salami Pasta, Broccoli Seafood, Pineapple Coleslaw, Mushroom & Artichoke Seafood & Poke Carving Station Poke: Fishcake, Limu Tako, Shoyu Onion Kajiki Slow Roasted Leg of Lamb Peel & Eat Shrimp Lamb Au Jus, Mint Jelly & Creamy Horseradish Fresh Oyster on the Half Shell Pineapple Glazed Ham Green Lipped Mussels Honey Mustard Sauce Sushi Station Omelet & Pancake Station Hand Roll Sushi: Unagi, Salmon Skin, Spicy Ahi, Buttermilk Pancakes Shrimp Tempura, California, & Spam and Egg with Butter & Syrup Assorted Sushi: Inari, & Futo, Create Your Own Omelet Kappa, & Oshinko maki Hot Selections Rosemary Red Roasted Potato Bacon, Breakfast Link & Portuguese Sausage Steamed Hapa Rice Scrambled Eggs w/Chives Island Succotash Edamame, Corn & Pearl Onions Misoyaki Glazed Salmon Roasted Garlic Zucchini Braised Red Wine Beef Eggs Benedict with Béarnaise Sauce Yellow Squash & Cherry Tomatoes Cremini Mushroom Chicken Ginger Scented Broccoli & Cauliflower Marsala Wine Sauce Breakfast Pastry Selections Mini Muffins, Croissants & Danishes, Assorted Scones, Hot Cross Buns, & Gluten Free Banana Bread Desserts Chocolate Frangelico Mousse, Strawberry, & Carrot Cake, Macadamia Nut Cream & Banana Cream Pie, Petite Crème Brulee, Crème Caramel, Kahlua Mocha Cheesecake, Linzer Torte, Pistachio Panna Cotta, Blueberry Custard Bread Pudding with Vanilla Sauce Sundae Bar Create Your Own Delectable Dessert Vanilla Ice Cream, Variety of Yummy Condiments Adults $51.95 | E1–E5 $41.95 | Youth(12-17) $24.95 | Children(5-11) $12.95 Children 4 yrs and under free with each adult purchase. 18% gratuity added to all parties 8 or more. Menu selections and pricing subject to change without notice. In efforts to help our environment, straws are available upon request..