Like Us on Facebook www.sagorestaurant.com.au www.facebook.com/sagokg Pictures are for Illustration Purposes Only Finger Food 1. Rice Paper Rolls (3) 2. Rice Paper Rolls (3) 3. Vegetarian Crispy Prawn/ Chicken/ Pork// BeefEntré eBBQ Pork / Duck / Fish / Tofu Spring Rolls (4) $9.50 $9.50 $7.50 4. Vegetarian 5. Wonton (Pork & Prawn) 6. Crispy Wontons with Curry Puffs (4) Short Soup (5) Pork & Prawn Filling (5) $7.50 $7.50 $7.50 Evening Starters (Available after 5.00pm for DINNER ONLY) Green Surprise (2) Salt & Pepper Fisherman’s Basket Garlic Butter Prawns, Chicken & Herbs entangled Salt & Pepper Fish Fillet, Prawns & Calamari in a light crisp pastry tossed in Vietnamese Spices $12.50 14.50 Duck in Lettuce Cup (3) Coconut Prawns (3) Mince Duck, Capsicum, Onion, Crispy Coconut Encrusted Water Chestnut and Garlic Shoots Prawns with Head & Tail On 14.50 14.50 Pictures are for Illustration Purposes Only Salad Selection 7. Chicken OR Beef Salad (GF) 8. Lemon Grass Pork Salad 9. Veg Spring Roll Salad (V) $12.70 $12.70 $12.70 10. Chicken & Prawn 11. Crispy Calamari 12. Salt & Pepper Fish Fillet Salad (GF) Salad with Salad $13.50 $13.50 $13.80 Noodle Soup Selection 13. Beef Noodle Soup 14. Spicy Beef Noodle Soup 15. Chicken Noodle (Pho) (Hue) Soup $12.90 $12.90 12.90 16. Laksa 17. Laksa Combination 18. Seafood Noodle Soup 19. Wonton Egg Noodle Crispy Chicken Seafood & Chicken (Fish, Calamari & Prawns) Soup (5) $13.90 $13.90 $13.90 $13.90 Pictures are for Illustration Purposes Only Noodle Selection 20. Ho Fun in Egg Sauce with 21. Stir-fried Beef Ho Fun with 22. Hokkien Noodles with Chicken, Prawn & Calamari Bean Sprout, Onion & Chives Chicken, Prawn & Calamari $13.50 $12.70 $13.50 23. Stir-fried Seasonal Vegetable 24. Stir-fried Shredded Duck & 25. Stir Fry Rice Noodle with & Chicken with Egg Noodle Crispy Egg Noodle Chicken in Tamarind Sauce $12.70 $13.50 $12.70 Vermicelli Noodle Selection 26. Vermicelli Noodle 27. Vermicelli Noodle 28. Vermicelli Noodle with Chicken with Pork with Beef $12.70 $12.70 $12.70 29. Vermicelli Noodle 30. Vermicelli Noodle 31. Vermicelli with Pork, with Crispy Spring Rolls (V) with Tofu & Spring Roll (V) Prawn & Spring Roll $12.70 $12.70 $13.80 Pictures are for Illustration Purposes Only Rice Selection 32. Sago Fried Rice 33. Crispy Chicken 34. Hainan Chicken (BBQ Pork & Chicken) & Rice & Rice $12.50 $12.50 $12.50 35. Curry Chicken 36. Lemon Chicken 37. Sweet & Sour Pork & Rice & Rice & Rice $12.70 (Fish $13.80) $12.70 (Fish $13.80) $12.70 (Fish $13.80) 38. Satay Beef OR 39. Steamed Fish Fillet 40. Chicken Ginger Shallot Chicken & Rice & Rice & Rice $12.70 $12.70 $12.70 41. Satay Fish Fillets 42. Pork OR Beef Basil 43. Snapper Ginger Shallot & Rice Cashews & Rice & Rice $13.80 $13.80 $13.80 Add-Ons: Extra Rice (Small Bowl of Rice) $2.50 Extra Chicken, Beef, Pork $3.5 / Fish, Prawn OR Calamari $4.5 / Extra Chicken Thigh Fillet $5.5 Pictures are for Illustration Purposes Only Add-ons / Extras Chicken $3.5 / $5.5 thigh Beef $3.5 Pork $3.5 Prawns (3 Cutlets with Tail) $4.5 Fish (Fillet) $4.5 Calamari $4.5 Steam Vegetable $4.0 Small Bowl of Salad (Fish Sauce Dressing) $4.0 Curry Sauce (On the side) $2.0 Lemon Sauce (On the Side) $2.0 Sweet & Sour Sauce (On the Side) $2.0 Takeaway Container $0.3 The Following Section Onwards is available for Dinner Only from 5.00PM to 9.00pm Pictures are for Illustration Purposes Only Chef’s Dinner Specials 44. Roast Duck 45. Vietnamese Tom Rim 46. Braised Fish in Clay Pot 47. Vietnamese Chilli Chicken Layered on with Crispy Caramelised Prawns with Caramelised fish fillet Chicken in Vietnamese Wonton Skin on a bed of Vietnamese spices dressed with fresh chilli, Sate Spice, Lime & Herbs fresh Vietnamese Salad in a clay pot onion & shallots $25.80 $23.50 $22.50 $18.50 Dishes to Share 48. Salt & Pepper 49. Beef & 50. Satay 51. Stir Fry Seasonal Fish OR Calamari Seasonal Vegetable Beef / Pork / Chicken Vegetables Fish Fillets OR Crispy Stir Fried Beef in a Juicy marinated meat Stir Fried Seasonal Calamari tossed in caramelized sauce served accompanied by Summer Vegetables tossed in with Vietnamese Spices with over a bed of fresh Salad & Traditional Satay Garlic sautéed Garlic, Capsicum Seasonal Leafy Greens Peanut Sauce & Onion (Gail-Lan or Choy Sum) $22.00 $18.50 $18.50 $15.80 52. BBQ Pork & Plum 53. Sweet & Sour 54. Pork OR Beef Stir Fried 55. Ginger Shallot Sauce Crumbed Fish Fillet with Basil & Cashews Chicken OR Pork BBQ Pork slices stir fried Vinaigrette with Pork or Beef Slices stir Stir Fried Chicken OR Pork in Plum Sauce recipe caramelized onion fried in shrimp paste with aromatic Ginger, accompanied by onion, cucumber, pineapple & along with basil and Shallot, Sprouts & Chives cucumber, pineapple & capsicum on a battered drizzled with Cashews Capsicums fish fillet $18.90 $18.90 $19.50 $18.90 (Snapper $22.00) Pictures are for Illustration Purposes Only Dessert Selection 56. Deep Fried Ice Cream 57. Banana Fritter 58. Apple Puff Pastry Topping: Choc OR Caramel & Ice Cream & Ice Cream $10.00 $10.00 $10.00 59. Chocolate Mint Parcels (4) 60. Steamed Banana coated with sticky rice & coconut cream Banana Choc & Mint Parcels with Ice Cream $10.00 $10.00 Choice of Toppings with Deep Fried Ice Cream: Chocolate, Caramel or Strawberry Thank You For Dining With Us And We Look Forward To Hosting You Again In The Near Future Like Us on Facebook www.sagorestaurant.com.au Pictures are for Illustration Purposes Only .