Limari Valley

Limari Valley

w-rri WORLD BANK TECHNICALPAPER NUMBER 315 -Decoa I q 4 5 Public Disclosure Authorized Water Allocation and Water Markets An Analysis of Gains-from-Trade in Chile Robert R. Hearne and K. William Easter Public Disclosure Authorized FtEE Public Disclosure Authorized af f lDm~~~~~~ Public Disclosure Authorized LI Y FOREST P!-__ NlN- ~i IJfl DTENURE-LN ST RECENT WORLD BANK TECHNICAL PAPERS No. 237 Webster, The Emergenceof PrivateSector Manufacturing in Poland:A Survey of Firms No. 238 Heath, Land Rights in Coted'lvoire: Survey and ProspectsforProject Intervention No. 239 Kirmani and Rangeley, InternzationalInland Waters:Conceptsfor a MoreActive WorldBank Role No. 240 Ahmed, RenewableEnergy Technologies:A Reviewof the Status and Costsof SelectedTechnologies No. 241 Webster, Newly PrivatizedRussian Enterprises No. 242 Barnes, Openshaw, Smith, and van der Plas, What MakesPeople Cook with ImprovedBiomass Stoves? 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Hearne K. William Easter The World Bank Washington, D.C. Copyright © 1995 The International Bank for Reconstruction and Development/THE WORLD BANK 1818 H Street, N.W. Washington, D.C. 20433,U.S.A. All rights reserved Manufactured in the United States of America First printing December 1995 TechnicalPapers are published to communicate the results of the Bank's work to the development com- munity with the least possible delay. The typescript of this paper therefore has not been prepared in accor- dance with the procedures appropriate to formal printed texts, and the World Bank accepts no responsibili- ty for errors. Some sources cited in this paper may be informal documents that are not readily available. The findings, interpretations, and conclusions expressed in this paper are entirely those of the author(s) and should not be attributed in any manner to the World Bank, to its affiliated organizations, or to members of its Board of Executive Directors or the countries they represent. The World Bank does not guarantee the accuracy of the data included in this publication and accepts no responsibility whatso- ever for any consequence of their use. The boundaries, colors, denominations, and other information shown on any map in this volume do not imply on the part of the World Bank Group any judgment on the legal status of any territory or the endorsement or acceptance of such boundaries. The material in this publication is copyrighted. Requests for permission to reproduce portions of it should be sent to the Office of the Publisher at the address shown in the copyright notice above. The World Bank encourages dissemination of its work and will normally give permission promptly and, when the reproduction is for noncommercial purposes, without asking a fee. Permission to copy por- tions for classroom use is granted through the Copyright Clearance Center, Inc., Suite 910, 222 Rosewood Drive, Danvers, Massachusetts 01923,U.S.A. The complete backlist of publications from the World Bank is shown in the annual Index of Publications,which contains an alphabetical title list (with full ordering information) and indexes of sub- jects, authors, and countries and regions. The latest edition is available free of charge from the Distribution Unit, Office of the Publisher, The World Bank, 1818 H Street, N.W., Washington, D.C. 20433, U.S.A., or from Publications, The World Bank, 66, avenue d'Iena, 75116Paris, France. ISSN: 0253-7494 Robert Heame is a Research Associate with the International Institute for Environment and Development, London. K. William Easter is a Professor in the Department of Applied Economics, University of Minnesota. Both authors are former consultants to the Agricultural Policies Division of the World Bank. TABLE OF CONTENTS FOREWORD.v ACKNOWLEDGMENTS........................... vii EXECUTIVE SUMMARY ......................................... ix I. INTRODUCTION ........................................... 1 II. LITERATURE REVIEW ........................................ 4 III. WATER ALLOCATION INSTITUTIONS IN CHILE ...................... 6 IV. LOCAL WATER MARKETS AND GAINS FROM TRADE . 12 A MODEL .................................... 12 CALCULATION OF GAINS-FROM-TRADEAND ECONOMIC RENTS ...... 14 RESULTS ............................................ 27 V. OBSERVATIONSAND CONCLUSIONS ............................. 38 ANNEX I: CASE STUDIES ........................................ 43 THE FIRST SECTION OF THE MAIPO RIVER ...................... 44 THE ELQUI VALLEY . ...................................... 47 THE LIMARI VALLEY . ..................................... 50 THE AZAPA VALLEY . ..................................... 53 ANNEX II: REPRESENTATIVECROP BUDGET ................ 57 ANNEX III: SURVEY INSTRUMENT . ................................. 65 REFERENCES ...................................... 73 MAPS SECTION .............................................. 77 .i.i FOREWORD With the publication of its 1993 policy paper Water Resources Management, the World Bank made a commitment to assist developing countries in establishing institutional frameworks and management procedures that would enable countries to utilize their water resources in an economically and environmentally sustainable manner. The impetus for the policy came from the alarming deterioration and increasing scarcity of freshwater resources around the globe, caused mainly by growing population pressures and the failure to properly consider the economic value of water. Usually when water is given little or no economic value, it is misallocated and misused. This paper is intended to reinforce the World Bank's overall effort to improve the management of natural resources and to highlight the importance of water resources in particular. The Bank's 1993 Water Policy Paper and the 1994 technical paper, A Guide to the For,nulation of a Water Resources Strategy, were the first steps in this process. The paper focuses on water al0ccat-on problems and the performance of water markets in improving allocation. By examining specific case studies in Chile, one of the few countries that has encouraged markets for water, it demonstrates that water can no longer be treated as a free good and better ways must be found to improve

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