2019 2020 Breakfast Receptions/Parties Menus Banquets Activities Buffets Grand-Place 1 1000 Bruxelles Tel. +32 2 513 08 07 [email protected] www.roydespagne.be 1 A traditional brasserie… A private floor resembling a street in Brussels… 2 TABLE OF CONTENTS BREAKFAST ............................................ 4 Options .................................................. 4 Brunch ..................................................... 4 RECEPTIONS/PARTIES ........................... 5 Open Bar .................................................. 5 Beer flights ................................................ 5 “The festive” .............................................. 6 “The refined” .............................................. 6 MENUS ................................................. 7 Appetizers ................................................ 8 Salads ..................................................... 8 Main courses ............................................. 9 Desserts ................................................... 10 Coffee and liqueurs ...................................... 10 PRIX FIXE MENU! ................................... 11 LE ROY TOUR ........................................ 12 DINING SPACES ................................... 13 INFORMATIONS .................................... 16 ACTIVITES ............................................. 17 HISTORY .............................................. 18 3 BREAKFAST Breakfast options served beginning at 8:00 a.m. 2 pastries + 1 coffee/tea/hot chocolate 7.50 2 pastries + 1 coffee/tea/hot chocolate 10.50 + your choice of bottled juice 1 pastry 2.00 ADD ANY OF THESE OPTIONS: Bread & butter with jam or honey + 4.00 Bread & butter with ham and cheese + 6.00 Smoked salmon and toast + 8.00 Basic omelette + 6.50 Omelette with choice of: + 9.50 ham, cheese or grilled bacon Ham & cheese omelette + 9.50 Fresh fruit salad + 6.00 Brunch (minimum of 20 people) COMPLETE MEAL 40.00 Smoked salmon, scrambled eggs with bacon, crepes, Italian ham with toast, fromage blanc and strawberry coulis parfait, brioche with jam, fruit salad + bread & butter, fresh-squeezed orange juice, inclus coffee, tea or hot chocolate (unlimited) + Cava (unlimited) 55.00 + Champagne Gosset Extra Brut (unlimited) 65.00 4 RECEPTIONS/PARTIES Open-bar one hour and a half OPEN-BAR WITH HARD LIQUOR Available upon request CLASSIC Unlimited soft drinks, house wine, beer on tap (Stella, Leffe Blonde/ 19.90 / pers Brown or Hoegaarden) CAVA Unlimited soft drinks, house wine, beer on tap (Stella, Leffe Blonde/ 23.00 / pers Brown or Hoegaarden), cava GOSSET BRUT EXCELLENCE CHAMPAGNE Unlimited soft drinks, house wine, beer on tap (Stella, Leffe Blonde/ 35.00 / pers Brown or Hoegaarden), champagne Beer flights Blondes or browns, Trappists or Abbeys, fruity, top fermenting or spontaneous fermenting… This is the best way to let your group discover the range of tastes that Belgian beer can offer! BEEROLOGIST Available upon request 3 BEERS (3 x 10cl) Leffe blonde, brown, royale 6.90 / pers (4 x 10cl) 4 BEERS 8.60 / pers Bellevue Gueuze, Leffe blonde, Triple Karmeliet, Bellevue Kriek 6 BEERS (6 x 10cl) Stella, Bellevue Gueuze, Leffee blonde, Kwak, Bellevue Kriek, 12.00 / pers Chimay Blue CHIMAY (3 x 10cl) Red, White, Blue 6.90 / pers 5 RECEPTIONS/PARTIES If you would like to facilitate “The festive” price per serving the sampling, guides are available upon request SAMPLES SNACKS Chimay cheese 6.90 Fried calamari 12.50 Mixed plate 8.90 Homemade chicken Chimay cheese & Rosette sausage 7.20 nuggets Land Onion rings 7.20 Homemade country terrine, sausage, chorizo, 8.90 cheese, Serrano ham, nuggets Mozzarella sticks 7.80 Sea Bitterballen 7.20 Homemade seafood rillettes, smoked salmon, 8.90 XL Sampler (onion rings, 12.50 fried scampi, Romana squid mozzarella sticks, bitterballen) “Refined” price per person HOT ZAKOUSKIS 3 pieces 5.00 Goat cheese, peppered mint and grape samosa Scampi, fresh coriander and Szechuan pepper samosa 4 pieces 6.50 Chicken, tarragon and sesame seed samosa 5 pieces 8.00 Bite-sized shrimp croquettes Bite-sized Chimay cheese croquettes Meatballs Vegetarian meatballs COLD ZAKOUSKIS Smoked salmon spread on toast with crème grelette and pink pepper Duck foie gras on toast with onion chutney Mediterranean vegetable medley tartlet with marinated feta Tomato mozzarella tartlet with olive oil and fresh thyme Avocado mousse verrine, lemon golden apples brunoise and North Sea shrimp Chicken mousse verrine, chicory confit with green pepper Salmon mousse with lime, fat-free fromage blanc with Espelette pepper and julienne of fresh mint 6 MENUS All items presented here are our Discounts “classics”. We are at your disposal for any specific requests. before 5:00 after 5:00 20-29 people -10% -5% 30-39 people -15% -10% Feel free to put together your own 40-49 people -20% -15% custom menu. We’re here to help! 50+ people -25% -20% Our establishment is Smiley certified. Click here to access our page on the AFSCA site. 7 MENUS Appetizers COLD ENTRÉES Smoked salmon plate 19.20 BEVERAGE PACKAGES Half-baked homemade duck foie gras 21.40 Beer on tap 25cl, house wine, soft drinks with onion chutney and brioche 2 drinks 8.30/pp. Homemade country terrine 9.90 3 drinks 12.40/pp. Tomato shrimp market price HOT ENTRÉES Soup of the day 6.50 Chimay cheese croquettes – 1pc / 2pc 6.90 / 13.80 Shrimp croquettes – 1pc / 2pc 9.10 / 18.20 Croquette duo 15.90 Pan-fried jumbo marinated mussels (500 gr) 14.00 Garlic or spicy scampi 16.50 Pan-fried escargot with garlic butter 12.90 Brussels mushroom toast 15.50 Chimay cheese quiche 9.90 Salads Golden grilled apple salad, pan-fried scampi, balsamic vinaigrette 18.50 Salade Liégeoise with green beens, bacon confit and potatoes 19.20 Greek salad with feta 16.80 Goat cheese salad 17.30 Salade Niçoise (in season) 19.80 Cesar Salad (chicken, croutons, parmesan cheese and smoked bacon) 18.80 Roy Salad (Italian ham, smoked salmon, grilled chicken marinated tomatoes) 19.80 8 MENUS Main Courses All our fries are fresh, and farmed responsibly by local suppliers TRADITIONAL BELGIAN DISHES Traditional brown beer carbonnade with hand-cut fries 19.50 Stoemp, country sausage and bacon confit with brown beer 17.10 Chicken filet and Archduke sauce, salad & hand-cut fries 16.90 Meatballs in tomato sauce 16.50 Liége meatballs 16.70 Chicory gratin (in season) 19.50 Belgian rabbit with Kriek 23.50 Traditional Brussels vol-au-vent 18.20 Grandma’s homemade meatloaf 16.50 BRASSERIE DISHES Bruxiflette 19.50 Cordon bleu with Archduke 19.20 sauce Ardennes ham with béarnaise 25.40 sauce Fish & chips 16.90 HEALTY FOOD Vegan burger 19.50 Brussels mushrooms and oatmeal BURGERS Vegetable millefeuille vegan 18.90 Burger, fries 16.20 Chicken Burger 18.90 Liège vegan meatballs 18.20 Sautéed tagliatelle Crispy Fish Burger 16.10 with Brussels mushrooms and lemon 17.90 zest Cheeseburger 17.50 Chimay cheese, onions and tomato Healthy salad quinoa, zucchini, cucumber, marinated 17.90 Le Roy Burger 18.90 salmon, grilled almonds, lemon juice, Chimay cheese, onions, bacon, tomato virgin oil 9 MENUS Main Courses FISH MEATS Roasted salmon steak, Sliced suckling pig Béarnaise sauce, garden vegetables 21.40 shoulder 20.80 & hash browns brushed with thyme honey Sole meunière, market price choice of garnish Herb-crusted leg of lamb 24.50 Oven-roasted cod market price Side of veal virgin sauce and vegetable tian slow-cooked with Brussels 28.40 mushrooms CASSEROLE OF JUMBO MUSSELS (1 KG) Rumsteak * 26.50 Marinières 24.50 Fresh beef tenderloin * 36.00 White wine 25.50 Poulettes (garlic, cream, white wine) 26.50 House Homemade desserts beer caramelized bacon, Chimay cheese, 26.50 white Hoegaarden Belgian chocolate 5.00 (S) mousse 9.00 (XL) Chocolate cake 6.80 7.00 (S) Fresh fruit salad 10.00 (XL) Tartelettes 9.60 seasonal fruit, lemon meringue, chocolate passion, chocolate parfait 6.90 Parfaits praline-biscuit, cheesecake, Coffee and liquor chocolate-caramel After dinner 9.90 Hot beverage with your choice of: Coffee & Bailey’s, Irish coffee (whiskey) CUSTOMIZED CAKES French coffee (Grand Marnier or cognac) Italian coffee (Amaretto) ARTISAN ICE CREAMS or Prices upon request Liquor (by request) *Cooked the same for the entire group. 10 PRIX FIXE MENU! CLASSIC MENU BELGIAN MENU Soup made with seasonal Chimay cheese quiche and vegetables small salad Traditional vol-au-vent Bruxiflette Praline-biscuit parfait Passion parfait tartelette 29.70 45.60 TRADITIONAL MENU ROYAL MENU Chimay cheese croquette Brussels mushroom toast Flemish beef stew Fresh beef tenderloin * Chocolate mousse parfait Lemon meringue pie 32.70 60.20 SEAFOOD MENU HEALTHY MENU North Sea shrimp croquette Small healthy salad Salmon steak Vegetable millefeuille (vegan) with béarnaise sauce Fresh fruit salad Chocolate parfait verrine 36.70 37.80 Group discount: see page 7 *Cooked the same for the entire group. 11 LE ROY TOUR (minimum of 20 people) 50.00 € 1. DRINKS AT THE MANNEKEN-PIS 2. GUIDED VISIT OF THE GRAND-PLACE 1 draft beer (25cl) or glass of wine (20 min.) Beer tasting: 3 beers (16cl) +2.90 Option to tour the petit centre (40 mins) +5.00 3. Meal at Roy d’Espagne (custom menu available upon request) Chimay cheese croquette Flemish beef stew Chocolate mousse 2 beverages (draft beer*, house wines, soft drinks) Coffee Additional beverages +3.50 *Jupiler, Leffe blonde, Leffe brown, Hoegaarden 12 DINING SPACES L’Estaminet Provisions Decoration Table settings… According to you wants and needs! Our layouts: Corporate dinner Tables of 10 in the center Tables of 4 by the windows CAPACITY