breakfast 8 AM − 2 PM DAILY Charcoal Buttermilk Pancakes 15 French Toast 16 Guava-strawberry sauce, whipped cream, mixed fresh berries Coco-macnut crunch, whipped cream, maple syrup Avocado Garden Toast 14 Oatmeal 8 Grilled wheat bread, cherry tomato, micro greens, Steel cut oats, almond milk, fresh berries watermelon radish, pumpkin seeds Add: Poached Egg (+$3) Granola & Yogurt 12 Housemade granola, yogurt, mixed fresh berries Eggs Benedict 17 Two poached eggs, whipped hollandaise, country-style Fruit Plate 15 potatoes. Choice of maple honey ham, Portuguese sausage, Seasonal selection of island fruit or spinach-tomato Lox & Bagel 13 Smoked salmon, cream cheese, capers, onion, toasted bagel breakfast plates Includes fruit garnish, house made jam and choice of toast: White, Wheat, or English Muffin Basalt Breakfast 15 Pork Belly Fried Rice 14 Two large eggs any style, country style potatoes. Choice of Bacon fried rice, roast pork belly, two fried eggs Applewood smoked bacon, Portuguese sausage, or link sausage Vegetable & Feta Omelet 16 Loco Moco 14 Spinach, tomato, mushroom, onion, bell pepper, Wagyu beef patty, bacon fried rice, mushroom gravy, country style potatoes grilled onion, sunny-side up egg Meat & Cheese Omelet 16 Prime Rib Moco 22 Bacon, ham, link, and Portuguese sausages, Slow roasted prime rib, steamed white rice, two sunny jack and cheddar cheeses, country style potatoes side-up eggs, red wine demi-glace drinks loose leaf tea & custom roast coffee Loose Leaf Tea 4 Espresso Black Tea, Sencha, Jasmine, Chamomile, or Earl Gray Single-Shot 3 French Press Basalt Double-Shot 4 Custom Hawaiian Coffee Hawaiian Paradise Coffee, Hawaii Cappuccino 4.50 12oz 5 Latte 4.75 32oz 9 Basalt Custom 3.50 Macchiato 3.75 Custom Hawaiian Coffee Hawaiian Paradise Coffee, Hawaii non-alcoholic cocktails San Benedetto Water Mimosa 10 Still or Sparkling POG, Orange, Guava, or Lilikoi 500ml 4 1 Liter 7 Basalt Bloody Mary 10 Fountain Drinks 4 Basalt Mai Tai 12 Coke, Diet Coke, Sprite, Lemonade, or Seagram's Ginger Ale Iced Tea 4 Juice 4 Orange, Pineapple, Cranberry, Apple, or POG CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SIGNATURE DISH GLUTEN FREE SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS at dukes lane market & eatery Masks are required for all dine-in customers unless they are actively eating or drinking. Hand sanitizing stations are available for use at the entrance. Our entire staff follows the recommended City & County of Honolulu guidelines for dine-in service. This includes the cleaning of all surfaces between customer use with a pre-mixed, food safe, chlorine-based solution as recommended by the CDC. lunch 11 AM − 2 PM DAILY Fattoush Salad 14 Chopped romaine lettuce, tomato, onion, cucumber, radish, bell pepper, flatbread crouton, pomegranate molasses, vinaigrette Add: Feta Cheese (+$2), Grilled Chicken Breast (+$6) Grilled Chicken Salad 17 Peruvian spiced natural chicken breast, won bok cabbage, carrots, pear, green onions, cilantro, crispy won ton strips, sweet chili soy dressing Vegetable Linguine 16 Asparagus, mushrooms, onions, tomato, herbs, parmesan brodo Add: Roasted Garlic Shrimp, 5pcs (+$9) Basalt Burger 17 8 oz wagyu beef patty, cheddar cheese, brioche bun, lettuce, tomato, sweet onion, Hawaiian Island dressing, french fries Add: Bacon (+$3), Avocado (+$2) Chef's Burger 22 8 oz Peruvian spiced wagyu beef patty, crisp onion ring, bacon, cheddar cheese, Asian guacamole, aji amarillo aioli, french fries Prime Rib Melt Sandwich 16 Swiss cheese, caramelized onions, creamed horseradish, au jus, french fries Turkey Club Sandwich 16 Whole wheat bread, applewood smoked bacon, lettuce, tomato, mayonnaise, french fries Half Rack Baby Back Ribs 19 Spicy pineapple slaw, waffle fries, BBQ sauce Add: Roasted Garlic Shrimp, 5pcs (+$9) sides Fried Rice 6 Fruit 5 Country Style Potatoes 4 French Fries 4 Toast 3 White, Wheat, English Muffin Garlic Fries 5 Egg 3 Togarashi Fries 5 Breakfast Meats 5 Waffle Fries 6 Applewood Smoked Bacon, Link Sausage, or Portuguese Sausage Onion Rings 6 Half Papaya 5 CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SIGNATURE DISH GLUTEN FREE SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS at dukes lane market & eatery Masks are required for all dine-in customers unless they are actively eating or drinking. Hand sanitizing stations are available for use at the entrance. Our entire staff follows the recommended City & County of Honolulu guidelines for dine-in service. This includes the cleaning of all surfaces between customer use with a pre-mixed, food safe, chlorine-based solution as recommended by the CDC..