Sauvignon Blanc Castoro Estate, Paso Robles, California 2016 8 24 Dry-yet-fruity wine with a key lime, tangerine, and white peach bouquet, reminiscent of New Zealand Sauvignon Blanc Starmont, Napa Valley, California 2016 9 33 Fresh aromas of grapefruit, kaffir lime and jasmine, crisp and delicious 91 pts Wine Enthusiast Brander, Los Olivos, California 2017 11 35 Our 2017 Los Olivos AVA Sauvignon Blanc marks the 41st consecutive vintage of this varietal; fermentation in stainless steel showcases the fruit and bright acidity Chardonnay DAOU, Paso Robles, California, 2015 10 33 Aromas of lemon, peach, vanilla and toasty oak, floral and spicy notes of honeysuckle, star jasmine, nutmeg and almond follow Landmark Vineyards, Overlook, Sonoma, California, 2015 10 35 Aromatic with ripe fruit of lemon, green apple with crème caramel and toasty oak 93 pts Tasting Panel Gainey, Santa Rita, California 2013 11 36 Ripe golden apple, honeyed citrus, peach and tropical fruit aromas, crème brûlée, yeast and mineral Lafond, Santa Rita Hills, California, 2015 11 39 Buttered toast, honey and vanilla with underlying fruit flavors of oranges and mangoes Cuvaison Estate, Carneros, Napa Valley, 2015 45 Scents of orange blossom, honeysuckle, lime peel and white peach 92 pts Wine Enthusiast Grgich Hills, Napa Valley, California, 2013 45 Ripe peach, mango and tropical flavors, with a note of minerality Rosé Brander Rose, Santa Ynez Valley, California 2017 11 39 8 30 In making our 2017 Rosé wine, we blended Merlot and Cabernet Sauvignon which made for a refreshing, balanced wine that easily pairs with a variety of foods. Whispering Angel, Cotes de Provence, France 2016 13 45 Charming, refreshing and refined with plenty of juicy, enticing, strawberry and berry fruit Merlot Skyfall, Columbia Valley, Washington, 2015 8 27 Ripe plum, dark cherry and savory herb notes on the nose Stags Leap Winery, Napa Valley, California, 2015 79 Generous aromas of dark plum and bright red fruit, with enticing hints of clove and cinnamon throughout Pinot Noir Lyric, Santa Barbara County, California, 2015 11 36 Rich in ripe cherry, red raspberry and fresh strawberry, this youthful Pinot Noir drinks complex with hints of cinnamon, cardamom, sandalwood and cola Elouan, 3 County Blend, Oregon, 2015 12 39 Dark ruby in color, with aromatics of plum pie, mixed-berry jam rich and luscious Lafond, Santa Rita Hills, California, 2014 13 44 Raspberry, dark slate, gravel and a bit of shiitake mushroom Belle Glos, Santa Barbara County, California, 2016 49 Deep scarlet-red with lush aromas of blackberry bramble, nutmeg, and hint of caramel Syrah Qupe, Central Coast, California, 2014 11 38 Smoky depths to clean blue fruit to lifted floral and peppercorn aromas, lively and gripping. Zinfandel & Red Blends Pessimist, DAOU, Paso Robles, California, 2016 11 39 Dark red color and ruby rim entices the senses with rich blackberry and boysenberry aromas Zinfandel, Grgich Hills Estate, California, 2012 78 Ripe blackberries, black cherries and a hint of black pepper Cabernet Sauvignon Joseph Carr, Napa Valley, California, 2013 12 39 Black currant, tobacco, cedar, plum, pepper, fig, clove, blackberry bramble, anise on the nose DAOU, Paso Robles, California, 2016 14 46 Aromatics of black raspberry and cassis fruits, toasted bread, vanilla bean and hints of licorice Quilt, Rutherford, Napa Valley California, 2015 16 56 Rich, delicious dark fruit, blackberry, dark plum, black cherry, chocolate and tobacco leaf, a cousin to Caymus wines it is made by Joe Wagner Brander, Reserve Cabernet, SY Valley California 2015 75 We carefully blend this handful of barrels together, then age this wine for an extended period in new French oak before bottling; this becomes our Reserve Cabernet Sauvignon- the very best Cabernet our estate vineyard produces each year. Grgich Hills, Napa Valley, California, 2013 89 Complex flavors of black currants, clove and mocha are topped by licorice, full-bodied, rich Stag’s Leap, Napa Valley, California, 2012 98 Black currant, cherry and blueberry aromatics, complexity of forest floor, savory herbs, and sweet tobacco Darioush, Napa Valley, California, 2014 179 179Deep red and opulent in color with the vibrant scent of Dark cherry and blackberry, subtly layered with warm notes of vanilla .