Built-in oven HB234AB.0W TJFNFOTIPNFCTIHSPVQDPNXFMDPNF en Instruction manual 3FHJTUFS ZPVS QSPEVDU POMJOF en Table of contents enI nst r uct i on manual 8 Intended use . 4 3 Trouble shooting . 18 Rectifying faults yourself. .18 ( Important safety information . 4 Replacing the bulb in the top of the cooking General information . 4 compartment . .19 Halogen lamp. 5 4 Customer service . 19 ] Causes of damage . 5 E number and FD number . .19 General information . 5 J Tested for you in our cooking studio. 20 7 Environmental protection . 6 General information . .20 Saving energy . 6 Cakes and pastries. .21 Environmentally-friendly disposal . 6 Bakes and gratins . .24 Poultry, meat and fish. .24 * Getting to know your appliance . 7 Vegetables and side dishes . .27 Control panel . 7 Desserts . .27 Buttons and display . 7 Acrylamide in foodstuffs . .28 Types of heating and functions . 8 Drying . .28 Temperature. 8 Preserving . .29 Cooking compartment . 9 Prove dough. .30 Defrosting . .30 _ Accessories . 9 Keeping warm . .30 Control accessories . 9 Test dishes . .31 Inserting accessories . 9 Optional accessories . 10 [ Technical specifications . 32 Major technical data: . .32 K Before using for the first time. 11 Initial use . 11 Cleaning the cooking compartment and accessories 11 Operating the appliance . 11 Produktinfo 1 Additional information on products, accessories, Switching the appliance on and off . 11 replacement parts and services can be found at Setting the heating function and temperature . 11 www.siemens-home.bsh-group.com and in the online Rapid heating. 12 shop www.siemens-home.bsh-group.com/eshops O Time-setting options . 12 Setting the cooking time . 12 Setting the end time . 13 Setting the timer. 13 Setting the time . 14 A Childproof lock. 14 Activating and deactivating . 14 D Cleaning . 14 Suitable cleaning agents . 14 Surfaces in the cooking compartment . 15 Keeping the appliance clean . 16 p Rails. 16 Detaching and refitting the rails . 16 q Appliance door . 17 Removing and installing the door panels. 17 3 en Intended use 8Intended use (Important safety information Intended useRead these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction Impor t ant saf et y informat i onGeneral information manual and installation instructions for future :Warning – Risk of fire! use or for subsequent owners. ■ Combustible items stored in the cooking This appliance is only intended to be fully fitted compartment may catch fire. Never store in a kitchen. Observe the special installation combustible items in the cooking instructions. compartment. Never open the appliance Check the appliance for damage after door if there is smoke inside. Switch off the unpacking it. Do not connect the appliance if it appliance and unplug it from the mains or has been damaged in transport. switch off the circuit breaker in the fuse box. Risk■ Loose of fire! food remnants, fat and meat juices Only a licensed professional may connect may catch fire. Before using the appliance, appliances without plugs. Damage caused by remove the worst of the food remnants from incorrect connection is not covered under the cooking compartment, heating elements warranty. and accessories. This appliance is intended for domestic use Risk■ A ofdraught fire! is created when the appliance only. The appliance must only be used for the door is opened. Greaseproof paper may preparation of food and drink. The appliance come into contact with the heating element must be supervised during operation. Only and catch fire. Do not place greaseproof use this appliance indoors. paper loosely over accessories during This appliance is intended for use up to a preheating. Always weight down the maximum height of 4000 metres above sea greaseproof paper with a dish or a baking level. tin. Only cover the surface required with greaseproof paper. Greaseproof paper This appliance may be used by children over must not protrude over the accessories. the age of 8 years old and by persons with reduced physical, sensory or mental :Warning – Risk of burns! capabilities or by persons with a lack of ■ The appliance becomes very hot. Never experience or knowledge if they are touch the interior surfaces of the cooking supervised or are instructed by a person compartment or the heating elements. responsible for their safety how to use the Always allow the appliance to cool down. appliance safely and have understood the Keep children at a safe distance. associated hazards. Risk■ Accessories of serious burns! and ovenware become very Children must not play with, on, or around the hot. Always use oven gloves to remove appliance. Children must not clean the accessories or ovenware from the cooking appliance or carry out general maintenance compartment. unless they are at least 15 years old and are Risk■ Alcoholic of burns! vapours may catch fire in the hot being supervised. cooking compartment. Never prepare food containing large quantities of drinks with a Keep children below the age of 8 years old at high alcohol content. Only use small a safe distance from the appliance and power quantities of drinks with a high alcohol cable. content. Open the appliance door with care. Always slide accessories into the cooking compartment the right way round. :Warning – Risk of scalding! ~ "Accessories" on page 9 ■ The accessible parts become hot during operation. Never touch the hot parts. Keep children at a safe distance. Risk■ When of scalding! you open the appliance door, hot steam can escape. Steam may not be visible, depending on its temperature. When opening, do not stand too close to the appliance. Open the appliance door carefully. Keep children away. 4 Causes of damage en Risk■ Water of scalding! in a hot cooking compartment may :Warning – Risk of electric shock! create hot steam. Never pour water into the When replacing the cooking compartment cooking compartment when the cooking bulb, the bulb socket contacts are live. Before compartment is hot. replacing the bulb, unplug the appliance from the mains or switch off the circuit breaker in :Warning – Risk of injury! the fuse box. ■ Scratched glass in the appliance door may develop into a crack. Do not use a glass scraper, sharp or abrasive cleaning aids or detergents. Risk■ The of injury!hinges on the appliance door move ]Causes of damage when opening and closing the door, and you may be trapped. Keep your hands away Ca u s e s of damageGeneral information from the hinges. Caution! ■ Accessories, foil, greaseproof paper or ovenware on :Warning – Risk of electric shock! the cooking compartment floor: do not place ■ Incorrect repairs are dangerous. Repairs accessories on the cooking compartment floor. Do may only be carried out and damaged not cover the cooking compartment floor with any power cables replaced by one of our sort of foil or greaseproof paper. Do not place trained after-sales technicians. If the ovenware on the cooking compartment floor if a temperature of over 50 ºC has been set. This will appliance is defective, unplug the appliance cause heat to accumulate. The baking and roasting from the mains or switch off the circuit times will no longer be correct and the enamel will breaker in the fuse box. Contact the after- be damaged. sales service. ■ Aluminium foil: Aluminium foil in the cooking compartment must not come into contact with the Risk■ The of electriccable insulation shock and seriouson electrical injury! door glass. This could cause permanent appliances may melt when touching hot discolouration of the door glass. parts of the appliance. Never bring ■ Water in a hot cooking compartment: do not pour electrical appliance cables into contact with water into the cooking compartment when it is hot. hot parts of the appliance. This will cause steam. The temperature change can cause damage to the enamel. Risk■ Do of not electric use shock!any high-pressure cleaners or steam cleaners, which can result in an ■ Moisture in the cooking compartment: Over an extended period of time, moisture in the cooking electric shock. compartment may lead to corrosion. Allow the Risk■ A ofdefective electric shock!appliance may cause electric cooking compartment to dry after use. Do not keep shock. Never switch on a defective moist food in the closed cooking compartment for appliance. Unplug the appliance from the extended periods of time. Do not store food in the mains or switch off the circuit breaker in the cooking compartment. ■ Cooling with the appliance door open: Following fuse box. Contact the after-sales service. operation at high temperatures, only allow the cooking compartment to cool down with the door :Warning – Hazard due to magnetism! closed. Do not trap anything in the appliance door. Permanent magnets are used in the control Even if the door is only left open a crack, the front of panel or in the control elements. They may nearby furniture may become damaged over time. affect electronic implants, e.g. heart Only leave the cooking compartment to dry with the pacemakers or insulin pumps. Wearers of door open if a lot of moisture was produced whilst electronic implants must stay at least 10 cm the oven was operating. ■ Fruit juice: when baking particularly juicy fruit pies, away from the control panel. do not pack the baking tray too generously. Fruit juice dripping from the baking tray leaves stains that cannot be removed. If possible, use the deeper Halogen lamp universal pan. ■ Extremely dirty seal: If the seal is very dirty, the :Warning – Risk of burns! appliance door will no longer close properly during The bulbs in the cooking compartment operation. The fronts of adjacent units could be become very hot. There is still a risk of burning damaged. Always keep the seal clean. Never your skin for some time after they have been operate the appliance if the seal is damaged or switched off.