APPETIZERS HOUSEMADE BREADS SALAD SERVICE Thick-Cut Bacon 16 Parker House Rolls - Rosemary Nordic Butter - 6 Salt-Roasted Beets 13 Bourbon-Vanilla Bean Glaze Whipped Feta, Gruyere Popovers - Prosciutto Butter - 7 Mediterranean Octopus 18 Pistachio, Watercress Potatoes, Jalapeño Crema FROM OUR COLD BAR Wagyu Tataki 21 The Iceberg Wedge 13 Sweet Soy, Chive Chilled Oysters* Maytag Blue, Crispy Bacon, Jalapeño, Cucumber - 18 Avocado, Tomato Coal-Roasted King Crab 21 Lime & Coriander Colossal Tiger Prawn - 18 RPM Caesar 11 RAW Alaskan King Crab - Half Pound - 30 Anchovy, Deviled Egg, Parmesan, Black Pepper Tuna and Tomato Crudo* 19 Chilled Lobster Cocktail - 30/60 Yuzu Vinaigrette Shredded Kale 12 Hamachi Crudo* 16 RPM Grand Seafood Platter Mushrooms, Bacon, Parmesan Oysters , Shrimp, Sesame, White Soy, Chives * Alaskan King Crab Legs, Lobster Hand Cut Steak Tartare* 18 165 Soft Bibb Lettuce 13 Quail Egg, Blue Cheese Toast Fresh Herbs, Vinaigrette HOUSE SPECIALTIES Braised Short Rib* Charcoal-Roasted Chicken Dry-Aged Steakburger* Tokyo Turnip, Carrot, Pommes Purée, Cheddar, Horseradish, Onion Roll Pearl Onion Black True Jus 19 49 34 STEAKS & CHOPS WAGYU & KOBE CREEKSTONE FILET RPM SIGNATURE JAPANESE A5 Hand-Cut Filet* - 8 oz 53 Miyazaki* 95 RPM Steak Frites* Center-Cut Filet* - 10 oz 60 Wagyu Champion ‘07 & ‘12 Wood-Grilled, True Bearnaise - 47 Bone-In Filet* - 14 oz 73 Hokkaido Snow Beef* 155 “The Duke”* The Rarest Imported Wagyu 10 oz Ribeye Filet - 56 28-DAY PRIME DRY-AGED Kobe Beef* 175 100% Tajima, Hyogo Prefecture Bernie Miller Chop* New York Strip* - 16 oz 68 16 oz USDA Prime Beef - 63 Kansas City Cut* - 22 oz 81 IMPERIAL WAGYU Cowboy Steak* - 24 oz 84 Reserve Strip* - 12 oz Omaha, NE 83 SAUCES & BUTTERS Tomahawk* - 42 oz Omaha, NE 215 Peppercorn Sauce - 5 GRASS-FED BEEF Tarragon Béarnaise - 5 Bison Filet* 53 BEEMAN RANCH WAGYU Garlic & Rosemary Butter - 6 8 oz High Plains, Colorado Bone-In New York Strip* - 18 oz 85 Black Truffle Butter - 9 Bone-In Ribeye* 64 Foie Gras Butter - 6 Akaushi Porterhouse* - 36 oz 190 20 oz Rain Crow Ranch, Missouri FISH & SEAFOOD Spicy Miso Lobster* Broiled Black Cod* Ora King Salmon* Half or Whole Toasted Sesame, Miso, Persian Lime Tarragon Aioli 32/64 37 35 SIDES Parmesan Spinach - 10 Rosemary Sea-Salt Fries - 9 Millionaire’s Potato Spicy Broccolini - 10 Crispy Hasselback - 10 Fontina Cheese, Shaved Black True- 18 Blue Cheese Whipped - 10 Crispy Brussels Sprouts - 10 Japanese Sweet Potatoes - 11 Hen of the Woods - 13 Mushroom Mac & Cheese Mr. Price's Potatoes - 10 Bacon, Artisanal Pasta - 17 Cremini Mushrooms - 13 Onion Rings - 8 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have any food allergies or dietary restrictions. 1/16 66 W. KINZIE ST. • CHICAGO, IL 60654 • 312-284-4990 • RPMRESTAURANTS.COM.