Appetizers and Soups Low-country She-crab Soup…$9 French Onion Soup...$9 Soup Du Jour Hot French Country Escargot in the shell with garlic butter and croutons…..……………….……………..…………………….…………………..$12 Maryland Crabcake with Cajun corn maque-choux, topped with a fennel and arugula salad ……………………………………….……………………..………….…..……..$14 Crispy Fried Oysters with cocktail, remoulade, and South Carolina vinegar slaw…………………………………......………………………..….$14 Napa Valley “Pizzetta” fresh mozzarella, asparagus, roma tomatoes, basil and olive oil served with a small salad………………...……….………..….$15 Steamed Mussels for Two Smoked tomato and lobster broth, Vidalia onion, chorizo, and cilantro Or Cajun sauce picante and andouille sausage $20 Cold Hazelnut “Winter Salad “with mixed greens, roasted red beets, goat cheese, dried apricots, and dressed with an herb vinaigrette ............$9 Betty Hege’s House Salad with Bibb lettuce, artesian greens, celery, carrots, radishes, cucumbers, tomatoes, Vidalia onions, feta cheese and a garlic mustard vinaigrette………………………………………………………………………….....……………………….…..…..……. $9 Traditional Caesar Salad with herbed croutons & fresh grated Parmigiano Reggiano……………….………….…………………………………...…..….….....$9 Lettuce Wedge with pickled red onions, crisp bacon, tomatoes and a bleu cheese dressing…………………….......….……………………………….……..….…$12 Asian “Grilled Tenderloin” Salad with filet mignon, red cabbage, bok choy, carrots, wasabi peas, peanuts, sugar peas, crispy wontons and a soy-ginger vinaigrette....…………….….……………………………...………..……..….….……$14 Hege’s Original “Steakhouse Salad” with shrimp, bacon, boiled egg, croutons, blue cheese crumbles, tomatoes, Vidalia onions, - cucumbers, and Dijon vinaigrette dressing over Romaine lettuce…………...……………………………………………………………………….….……$11 Housemade “Country Pate” - Pistachios, sauternes aspic, Dijon mustard, fig orange jus, baby cornichons, and grilled Tuscan bread $ 13 Prix-Fixe Dinners $38.00 Choice of House Salad, Winter Salad, Caesar Salad, French Onion, She-Crab, or Soup Du Jour Maryland Crabcakes with sautéed spinach, aromatic rice, gulf shrimp, and a sherry cream sauce Classic “Veal Parmesan” with fresh tomato sauce, house-made mozzarella, and angel hair pasta Hege’s Fish of the Day with Chef’s seasonal accompaniments Cornmeal & Buttermilk Fried Heritage Pork Chop 10oz fried pork chop, country gravy, creamed corn, and Jasmine rice Calves Liver Applewood smoked bacon, grilled onions, red wine jus and whipped potatoes Choice of Desserts Profiteroles, Traditional Key Lime Pie, Peanut Butter Chocolate Molten Cake, or Apple Caramel Bavarian Torte (Prix-Fixe Dinners May Not Be Split) Hege’s Winter Comfort Food Entrees Stuffed Cabbage with house made pork, veal and rice sausage, tomato sauce, topped with caramelized onions and Kielbasa $24 Cornmeal & Buttermilk Fried Heritage Pork Chop 10oz fried pork chop, country gravy, creamed corn, and Jasmine rice $28 Traditional Specialties Classic “Veal Parmesan” with fresh tomato sauce, house-made mozzarella, and angel hair pasta........................................$29 Hege’s Fish of the Day ~ Chef’s selection of accompaniments…...….…………………………………………………....……..$34 Maryland Crabcakes with sautéed spinach, aromatic rice, gulf shrimp, and a sherry cream sauce…………………..…………$33 Hege’s Steakhouse Specialties Calves Liver ~ Applewood smoked bacon, grilled onions, red wine jus and whipped potatoes……...……….……………..……….……….……..$28 10oz. Boursin Burger~ with sautéed onions, truffle aioli, American cheese, crisp bacon, toasted English muffin, and shoestring fries….…$19 Broiled Canadian Lobster Tail with beurre blanc, shrimp, whipped potatoes, and fresh asparagus ………….….……………………………..…..$28 Bacon-Wrapped “Filet Mignon” ~ with blue cheese, asparagus, whipped potatoes, and red wine jus………………………………………….$38 *Grilled Prime 16oz. “Delmonico” with crisp fried onion rings, garlic and shallot cognac butter, house creamed spinach, roasted garlic mash, and steak sauce ………………$47 CHILDREN’S MENU Calabash Fried Jumbo Shrimp ~with Cocktail, Remoulade Sauces, and Shoestring fries……$22 Petite Filet Mignon ~with Asparagus and French Fries……………………………………………………….……….$24 Kids Pasta with Butter and Parmesan ……………………………………………………….…………$12 Grilled Cheese with Shoestring Fries ………………………………………………………….………….. $12 Choice of Beverage Vanilla Ice Cream with Chocolate Sauce Sides ($7.00) Grilled Asparagus with Lemon and Garlic Sautéed Spinach Garlic Mashed Potatoes Onion Rings Shoestring Fries Split Charge $5.00/ Entrée *Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Visit Our Website for Upcoming Events and Updated Specials!! Hegesrestaurantsc.com .