
PROTEIN - FULLY COOKED TEMPURA BATTERED PORK Marinated pork coated in a neutral seasoned tempura batter and fully cooked in vegetable oil. Our fully cooked crispy tempura pork can be reheated in the oven or fryer. Suggested Uses: • Appetizers with dipping sauce • Protein for salads and rice bowls NO • Crunchy protein for wraps/burritos/sandwiches 0g with Asian, BBQ, or even spicy buffalo sauce. TRANS FAT MSG 116 Andover Park East, Suite 200 | Tukwila, WA 98188 | 425.251.3706 | www.innovasiancuisine.com Product Specifications Item: 37820 Tempura Battered Pork Product Description: Pork cushion meat, cut, marinated, coated in a non-seasoned tempura batter and fully cooked by frying in Vegetable oil. Ingredient Statement: Pork, Water, Cornstarch, Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains less than 2% of Dextrin, Egg Whites, Egg Yolks, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Modified Potato Starch, Nonfat Dry Milk, Rice Flour, Salt, Sodium Phosphate, Xanthan Gum. Cooked in Vegetable Oil. Contains Wheat, Egg, Milk. Preparation Instructions: These products are not ready to eat. Please follow the appropriate instructions. DEEP FRY: 350°F for 4 – 5 minutes. CONVECTION OVEN: 375°F for 10 – 12 minutes with no sides touching. Minimum internal temperature should be 165° for at least 15 seconds. Pack Facts: Pack: 6/2 lb Nutrition Facts Serving Size (100 g) Piece Count/Pkg: Not Applicable Servings Per Container: Piece Count/Case: Not Applicable Amount Per Serving Case Net Wt (Lbs): 12 Case Gross Wt (Lbs): 13.5 Calories 240 Calories from Fat 90 Case Dimension: 17.875''L x 12.10''W x 5''H % Daily Value Total Fat 10 g 15% Case Cube: 0.63 Saturated Fat 2 g 9% Cases/Pallet Layer: 10 Trans Fat 0 g 0% 10 Layers/Pallet: Cholesterol 35 mg 12% Cases/Pallet: 100 Sodium 400 mg 17% 22 g 7% Package Dimension: NA Total Carbohydrate Dietary Fiber 0 g 2% UPC: 00695119378203 Sugars 0 g 10695119378200 GTIN: Protein 14 g Vitamin A 0% Vitamin C 0% Shelf Life: Product must be kept refrigerated or frozen Calcium 2% Iron 4% Frozen: 18 months Refrigerated: 4 days Origination: 1/16/2015 Effective: Holding @140° F: 2 hours Reviewed: Printed: 10/4/2018 Ambient Storage: Version:.
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