Oliver Adams Ltd FINISHED PRODUCT SPECIFICATION Product Name: Eccles Single (Midland) O/A Code: 9001 Spec Issue No: 3 Page 1 of 4 PRODUCT TITLE: Eccles Single (Midland) O/A CODE: 09001 Eccles single (Midland) LEGAL NAME: - DECLARED WEIGHT: N/A CUSTOMER PRODUCT CODE: MANUFACTURING SITE: Oliver Adams Ltd Dallington Fields Bakery Gladstone Rd Northampton NN5 7QA TELEPHONE: 01604 581614 FAX: 01604 588951 CONTACTS Sales: Ian Bolderston (Managing Director); Dave Gibbs (Bakery Manager) Technical: Miss R Riazi (Technical Manager) [email protected] CUSTOMER INFROMATION NAME & ADDRESS: Midland Chilled Foods Ltd Stringes Lane Willenhall West Midlands WV13 1LX TELEPHONE: 01902-366004 FAX: 01902-634598 CONTACTS Sales: - Technical: Mr Chris Gibbons (Technical Manager ) Doc: Eccles Cake Issued on: 18/02/14 Issued by: Technical Dept. Authorised: Oliver Adams Ltd FINISHED PRODUCT SPECIFICATION Product Name: Eccles Single (Midland) O/A Code: 9001 Spec Issue No: 3 Page 2 of 4 INGREDIENTS COMPOSITION (in descending order): OA RM approx Code Ingredient % Contains Pastry 10500 Wheat Flour 45.5 Statuary Flour additives, (may contain added cereal ∝- amylase as processing aid). 16390 Cake Margarine – Brab VB 30 Blend of Veg. Oil, Fat & hydrogentated Fat (total fat content 80%); Water; Emulsifier E471 (mono& diglyceriedes of fatty acids); Salt (0.2 %); Preservative E202 (potassium sorbate); Citric Acid E330 ; Colour E160a (beta-carotene). - Water 20.5 - 16385 Puff Pastry Margarine – Sup. 2.5 80% Blend of veg. oils & hydrogenated veg. fats; water; salt; emulsifier: mono-and diglyceriedes of fatty acids; citric acid. 30576 Colour – Natural 584 1.0 Water, monopropylene Glycol, Annatto E160b, Curcumin E100, Polyoxyethylene Sorbitan Mono-Oleate E433, Antifoam. 10100 Salt 0.5 - Filling & decoration 34220 Currants 51.5 - 16390 Cake Margarine – Brab VB 20.5 Blend of Veg. Oil, Fat & hydrogentated Fat (total fat content 80%); Water; Emulsifier E471 (mono& diglyceriedes of fatty acids); Salt (0.2 %); Preservative E202 (potassium sorbate); Citric Acid E330 ; Colour E160a (beta-carotene). Recipe Cake Crumbs 17 Contains: wheat flour, sugar, cake margarine, egg, water, 8 E450, E500, E472b, E477, Glucose syrup, skimmed milk powder, E415, nature identical vanilla flavrou, propylene glycol, thickener E415. 20208 Brown Sugar 9.0 - 32682 Mixed Ground Spices 0.8 Coriander, cinnamon, ginger, mustard, nutmeg, fennel, cloves, cardamon. 30006 Lemon Juice 0.8 - 14590 Preservatives - Sorbex 0.1 (Potassium Sosrbate). Contains E202; E282; Maize Starch. 20210 Granulated Sugar Coating - NUTRITIONAL INFORMATION: N/A (Product supplied unwrapped) Energy Kcal kJ Protein Carbohydrate Fat Fibre Salt MICROBIOLOGICAL STANDARDS: Doc: Eccles Cake Issued on: 18/02/14 Issued by: Technical Dept. Authorised: Oliver Adams Ltd FINISHED PRODUCT SPECIFICATION Product Name: Eccles Single (Midland) O/A Code: 9001 Spec Issue No: 3 Page 3 of 4 Please see micro report enclosed. QUALITY ASSURANCE PHYSICAL ATTRIBUTES: ATTRIBUTE TOLLERANCE / DESCRIPTION COLOUR Light brown baked. FLAVOUR Pastry with sweet & spicy filling. AROMA No off taint odour SHAPE Round: 11+/-1Cm diameter and 2.5+/-1Cm height WEIGHT 115 +/-5 grams PROCESS MONITORING: CONTROL FREQUECNCY CRITICAL LIMITS CHECK WEIGHING Every Batch Pastry : 76 +/ −2 grams RAW DOUGH PIECES Filling: 36 +/ −2 grams CORE TEMPERATURE N/A CHECK WEIGHING Every Batch 115 +/-5 grams FINISHED GOODS METAL DETECTION N/A ALLERGY INFORMATION: Does Eccles Cake Contain YES NO Milk / Milk Products √ Fish, Crustaceans & Shellfish NB: The recipe for Oliver Adams Eccles √ cakes does not include peanut, sesame Egg and Egg Products √ seeds, soya & soya derivates and celery. However this product is produced in a Wheat and Derivatives √ production environment where all of these Gluten √ ingredients are used in other products Corn, Maize and Derivatives √ made in the same environment. Hence, Oliver Adams can not guarantee the Eccles Soya and Soya Derivatives √ cake to be free from any of the 12 Yeast √ declarable allergens. Mustard √ Peanut √ Sesame Seeds √ Nuts / Seeds and derivatives √ Celery √ GM Labelling required √ SO 2 at levels above 10mg/Kg √ Doc: Eccles Cake Issued on: 18/02/14 Issued by: Technical Dept. Authorised: Oliver Adams Ltd FINISHED PRODUCT SPECIFICATION Product Name: Eccles Single (Midland) O/A Code: 9001 Spec Issue No: 3 Page 4 of 4 STORAGE: Ambient, away from humidity to avoid mould growth. (please store prior to packaging & pack away from any condition that would cause condensation to occur on its surface,) SHELF LIFE: Production Day plus 28 days Best Before: DD.MM.YY PACKAGING: None. DISTRIBUTION: 30 Single Eccles Cakes in white plastic trays Doc: Eccles Cake Issued on: 18/02/14 Issued by: Technical Dept. Authorised: .