Chosen for Christmas SE A SON A L SELECTIONS EDIBLE DECOR A TIONS CONFECTIONERY B A K E R Y M I X E S F R O Z E N S A VOURIES INGREDIENTS P A CK A GING EDIBLE DECORATIONS QTY 60685 Dobla Holly Leaf Dark 182 60285 Dobla Holly Leaf Green 182 50032 Dobla Galaxy Star Dark 256 50030 Dobla Mr Frosty 80 50033 Dobla Winter Tree 165 50049 Dobla Merry Xmas Assortment 189 Dobla range available 50046 Dobla Santa Hat 218 from 12th October 50054 Dobla Present 250 50053 Dobla Gingerbread Couple 200 50023 Dobla Golden Star 248 52497 Dobla Sprinkles Star White 600g 50068 Dobla Antler 240 50069 Dobla Santa Belt 132 Chosen for 50073 Dobla Candy Cane 120 50074 Dobla Plaque 1008 Christmas While stocks last 60685 60285 50032 50030 50033 50049 50046 50054 50053 50023 52497 50068 50069 9237250073 50074 EDIBLE DECORATIONS QTY 92385 Holly & Berry Sugar Pipings 20mm 250 92387 Christmas Friends Sugar Pipings 25mm 200 92381 Gingerbread Sugar Pipings 25mm 200 92383 Christmas Penguins Sugar Pipings 25mm 200 92382 Santa Jacket Sugarettes 60x70mm 160 92384 Santa Gingerbread Plaque 75x163mm 60 92386 Christmas Christmas Crew Sugarettes 42mm 180 92388 Light Green Holly & Berry Sugar Piping 24mm 370 92389 Elf Jacket Sugarette 70x60mm 160 92385 92387 92381 92383 92382 92384 92386 92388 92389 CONFECTIONERY QTY 75066 Little Treats Gingerbread Men 105x42g 81112 BAKO Iced Yum Yum 24 94187 BAKO Vanilla Slice 24 80533 Van Dierman Large Cream Filled Eclairs 36x65g Chosen for 88250 BAKO Ring Donuts 48x50g Christmas 49022 49021 Create your own Wreath Doughnuts Add something a little special to our BAKO Ring Doughnuts with festive green frosting and sprinkled with a little holiday cheer. Ingredients Remove the product from the outer packaging and allow to stand at 88250 BAKO Ring Doughnuts ambient temperature for a minimum of 1 hour (48x50g) Pipe the frosting with a star tube to create a wreath shape To decorate Add the red chocolate beans to the frosting to decorate Frosting coloured green Chocolate beans coloured red MINCE PIES / MINCEMEAT QTY 81341 Wrights Mince Pies Baked 36x65g 81342 Wrights Mince Pies Unbaked 100x70g 81667 Wrights Mini Mince Pies Baked 60x31g 93501 David Woods Puff Pastry Mince Pies Unbaked 84x81g Chosen for 10071 BAKO Mincemeat 12.5kg 10076 Mathers Mincemeat 12.5kg Christmas CAKE MIXES QTY 40056 Macphie Red Velvet Cake Mix 12.5kg While stocks last 22101 BAKO Select Brownie Mix 12.5kg 22103 BAKO Plain Crème Cake Mix 12.5kg 94034 BAKO Chocolate Sponge Mix 12.5kg SUGARPASTE / ICING QTY 91214 BAKO White Sugarpaste 4x2.5kg 91213 BAKO White Sugarpaste 2x2.5kg 91215 BAKO Ivory Sugarpaste 2x2.5kg 92231 Renshaw Poppy Red Professional 12x250g 92250 Renshaw Lincoln Green Professional 12x250g 35141 BAKO Soft Icing 7.5kg 92209 Renshaw White Royal Icing 4x400g MARZIPAN QTY 38117 BAKO Neutral Marzipan 2x5kg 38116 BAKO Golden Marzipan 2x5kg 90995 BAKO Classic Neutral Marzipan 2x5kg 90996 BAKO Classic Golden Marzipan 2x5kg FROSTINGS / FONDANT QTY 49933 Dawn Vanilla Frosting 6kg 49860 Dawn Chocolate Frosting 6kg 39463 BAKO Caramel Fudgeice 5kg 39468 BAKO Chocolate Fudgeice 5kg Chosen for 35617 BAKO White Fondant Icing 12.5kg Christmas Create your own Yule Log A delicate chocolate sponge topped with delicious chocolate fudge icing. This Christmas Yule log is delicious and perfect for the festive season! Ingredients Place the mix into a mixing bowl Pipe the fudge icing circular motion fitted with a whisk to create a spiral 1000g 94034 Chocolate Sponge Mix Add water and mix for 1 minute on With a pointed knife feather 560g Water slow speed. Scrape down Spread the chocolate fudgeice over Mix for 8 minutes on fast speed the top of the yule log To decorate Bake at 500°F (260°C) Bake on top of You can create the holly leaves for an upturned tray for 4 minutes decoration using sugar paste and Spread your chosen filling cream colour 91213 Sugarpaste across the chocolate sponge slab Dredge with Icing Sugar prior to 39468 Chocolate Fudge Icing Roll up as a typical swiss roll applying any additional decorations Filling Cream of Choice Leave to stand overnight Add the filling cream to both ends of the tray Create your own Christmas Tree Brownie Add a seasonal spin to a classic brownie with a quick and easy recipe for the festive season Ingredients Place the mix in a mixing bowl fitted Once baked spread the chocolate with a beater fudge icing on top of the brownie and 1kg 22101 Brownie Mix Add water to the mix leave to set 250g Water Mix for 1 minute on speed 1. Scrape Cut into triangles to create the down Christmas tree shape To decorate Mix for a further 1 minute on speed 1 Pipe with the green coloured soft Alternatively this can be done in a icing with a No.3 tube the decoration mixing bowl by adding the water on the tree 39468 Dark Chocolate Fudge slowly and ensuring all the water is Add the red chocolate beans Icing incorporated into the cake mix 35141 Soft Icing green Bake for 30 - 40 mins at temperature Chocolate Beans red 190°C (375°F) INGREDIENTS QTY Chosen for 94088 BAKO Cake Margarine 12.5kg Christmas 24040 BAKO Lard 12.5kg 94084 BAKO Shortening 12.5kg 94045 BAKO Egg Liquid Pasturised 10kg 94066 BAKO Plain Flour 16kg 32044 BAKO Strong Flour 16kg 94067 BAKO Self Raising Flour 16kg 35613 BAKO Granulated Sugar 25kg 35038 BAKO Icing Sugar 25kg 31116 BAKO Turkish Sultanas 12.5kg 31295 BAKO Greek Provincial Currants 12.5kg 31359 Select Californian Raisins 12.5kg 94054 BAKO Cherries Whole & Broken 10kg 31193 BAKO Finest Whole Cherries 10kg 31213 BAKO Finest Cherries Whole & Broken 10kg 31246 Mixed Peel (80% Orange / 20% Lemon) 10kg 31154 Mixed Fruit - Tutti Fruiti 5kg 35298 BAKO Select Black Treacle 7.26kg 35365 BAKO Select Black Treacle 25kg 28070 BAKO Walnut Broken Pieces 3kg 28030 BAKO Ground Almonds 3.5kg 94106 Mixed Spice 2kg 94128 Ground Nutmeg 2kg 94107 Ground Ginger 2kg 94129 Ground Cinnamon 2kg 94131 BAKO Black Pepper 2.5kg 94130 BAKO White Pepper 2.5kg 33024 BAKO Salt 25kg Commodity prices may be subject to change. Please check with you local BAKO Sales Representative for the most up to date information. 35038 31116 31213 Why not try . 84189 BAKO Festive Slice 36 x 175g A Festive Slice with a seasoned chicken filling with sausage, bacon and cranberries, in light puff pastry with sage and onion stuffing crumb. Chosen for Christmas Chosen For Christmas FROZEN SAVOURIES QTY 80613 BAKO 5" Sausage Roll 72x87g 80614 BAKO 6" Sausage Roll 66x98g 80615 BAKO 8" Sausage Roll 48x135g 81754 Wrights Vegan Sausage Roll Lattice 40x130g 81071 Wrights Pork Pies 48x145g Chosen for 80104 Wrights Dinky Buffet Pork Pies 64x80g Christmas PACKAGING QTY 40160 Xmas Window Box 8 inch 100 40161 Xmas Window Box 10 inch 100 40162 Xmas Log Window Box 8 inch 200 40167 Xmas Mince Pie Window Box With Inserts - Dble stack 250 40158 Xmas Deep Mince Pie Window Box (Flat 6) 175 40182 Xmas Mince Pie Box with insert 250 40115 Buncases Red 51 x 38 360 40116 Buncases Chocolate Brown 51x38 360 40118 Buncases Green 51x38 360 40121 Buncases Silver 51x38 500 40122 Buncases Gold 51x38 500 40126 Tulip Case Red 175mm 150 40405 4 Cupcake Box with Insert - Red 100 12595 Napkins 33cm 2ply Red 2000 12594 Napkins 33cm 2ply Green 2000 43021 8"Round Green Holly Christmas Cake Drum 5PK 43022 10"Round Green Holly Christmas Cake Drum 5PK 43024 12"Round Green Holly Christmas Cake Drum 5PK 43025 8"Round Red Holly Christmas Cake Drum 5PK 43026 10"Round Red Holly Christmas Cake Drum 5PK 43027 12"Round Red Holly Christmas Cake Drum 5PK 92991 8"X4" Silver Single Thick Log Cards 25PK 92992 10"X4"Silver Single Thick Log Cards 25PK Stock not available at all depots. Please check with your local BAKO Sales Representative for prices & availability..