From vine to glass Established in 1872, the Loire Propriétés Group has built its strength around member winegrowers who share the same passion: to offer the best wines from the Loire Valley. The group’s robustness revolves around 4 wineries, a distillery, a trading company and 4 sites specialising in the production of fi ne sparkling wines. This pooling of resources and strength allows us to further master the vine to glass sector. A human adventure Based on the values of sharing, commitment and a spirit of solidarity, our cooperative group is, above all, a human adventure. It brings together players who are resolutely united in the promotion of their territory. On the one hand, our winegrowers give the best of themselves in order to produce the fi nest grapes and thus enhance our fi ne AOC and IGP Val de Loire wines. On the other, our employees promote the group’s know-how at various sites both in France and abroad, with the aim of satisfying our customers. 180 185 winegrowers employees 550 partners throughout the vineyard Thanks to multiple locations in the heart of the vineyards and the work LEADING PRODUCER of our cooperative winegrowers— who cultivate the group’s 2,400 IN THE LOIRE VALLEY hectares of vines—we are able to offer a wide variety of wines covering all AOC and IGP Val de Loire appellations, from Muscadet 280 000 HL to Sancerre. Partnerships with renowned estates and châteaux, Rosé White Red who place their trust in us, allow the group to complete our range and offer light, fresh wines in addition to powerful, 51% 22% 13% complex wines. A range that is perfectly in tune with current consumer trends. Sparkling wines 14% Expertise in 2 400 HA AOC, IGP of owned vines the service of Present in 78% 55 COUNTRIES innovation Original, offbeat and authentic, innovation in all its forms is our MORE THAN 15 MILLION BOTTLES top priority. Whether its daring packaging, such as the pouch’up and our unique bottle formats, or production techniques such MORE THAN as vintages with no added sulphites, innovative solutions to conquer new markets are anchored in our DNA. Whether our 1.5 MILLION vintages come from estates and châteaux or bear the names BIB AND POUCHS of major brands, they form a rich catalogue that responds to all needs. TURNOVER : OVER €70 MILLION COMMITMENT TO SUSTAINABILITY 71% 76% of our wines are of our volumes have the HVE certifi ed Committed Winegrowers certifi cation Raymond Morin Inception: 1915 UNE MOSAIQUE DE TERROIRS PARIS Stretching from the north to the south, the Loire Valley is the third largest wine-producing region Specialising in direct sales to individuals TOUT AU LONG DE LA LOIRE in France. Its vineyards are characterised by a great diversity of soils and subsoils offering an and companies, Raymond Morin offers Haute Couture wines from the terroirs Les Caves de la Loire abundant choice of grape varieties. VALLÉE of Chinon, Cravant-les-Coteaux, Quarts Inception: 1951 Océan de Chaume and Saint-Nicolas-de- ORLÉans Atlantique DE LA LOIRE Bourgueil. Estates include Domaine Bringing together 180 UNE GRANDE du Landreau, Domaine la Jalousie, winegrowers in the heart of the DIVERSITE DE VIN and Domaine de la Chevalerie as well Anjou vineyards, Les Caves de la The Loire Valley Terroir as Château Bellerive, Château de la Loire is the group’s main entity. JASNIÈRES DE TOUT Guimonière and Château de Varennes. WithMayenn its maine site locatedSarthe in Brissac-Quincé, it also includes With 42 AOC and IGP appellations, the Loire Propriétés Group is the standard- LE VAL DE LOIRE : Les Caves de Vins de Rabelais bearer for the wines of the Valley of Kings, thanks to its locations all along the PLUS DESAINTLAMBERTDULATTAY 40 AOP in Chinon and La Confrérie des COTEAUX DU LOIR Loire. Muscadet, Cabernet d’Anjou, Chinon, Saumur-Champigny, Crémant de Muscadet Sèvre & Maine sur Lie, Vignerons de Oisly et Thésée in Loire, Touraine—and so many other AOC wines—constitute the incredible Le Pallet, Cabernet d’Anjou, Loir-et-Cher. diversity of the Loire Propriétés offering, made possible thanks to the Rosé d’Anjou, Anjou Villages Brissac, Mayenne Sarthe 2,400 ha of vineyards cultivated by our partner winegrowers. Chinon, Saumur Champigny, BRISSACQUINCÉ CHINON OISLY Crémant de Loire, Touraine, ANGERS Oisly etc. TOURAINE MESLAND ANJOU SV Pé - Louet ANGERS CHEVERNY Cheverny MUSCADET Inception: 1961 Chaumont-sur-Loire COTEAUX DE LA LOIRE Ancenis SAVENNIÈRES TOURS VOUVRAY A specialistTOURAINE in the AMBOISE elaboration ANJOU-VILLAGES-BRISSAC Amboise TOURAINE of traditional methods. 4 million Loire COTEAUX DE L’AUBANCE 9 SAVENNIÈRES COTEAUX ANJOU QUARTS-DE- TOURSBrissac-QuincéVOUVRAY TOURAINE AMBOISESAINT-NICOLAS- bottles areTOURAINE produced CHENONCEAUX at 3 different ANJOU-VILLAGES-BRISSACD’ANCENIS COTEAUX DE LA LOIRE CHAUME 2 DE-BOURGUEIL production sites each year. SAUMURAmboise TOURAINE Villandry Chenonceaux TOURAINE OISLY NANTES COTEAUX DE L’AUBANCE BONNEZEAUX Langeais Athée-sur-Cher Loire Vouvray TOURAINE CHENONCEAUX 9 QUARTS-DE- Brissac-Quincé SAINT-NICOLAS- BOURGUEIL TOURAINE TOURAINE NOBLE-JOUÉ Cher CHAUME L’Aubance DE-BOURGUEIL Villandry3 Chenonceaux Montrichard TOURAINE OISLYAZAY-LE-RIDEAU PUYNOTREDAME MONTRICHARDCRÉMANT DE LOIREVOUVRAY - SANCERRE BONNEZEAUX SAUMUR COTEAUX 4 Azay-le-Rideau ROSÉ DE LOIRE NANTES 7 DU LAYON ANJOU TOURAINE POUILLY Saint-Lambert- ThouarcéVertou TOURAINE TOURAINE NOBLE-JOUÉ FUMÉ CRÉMANT DE LOIRE 6 du-Lattay COTEAUX L’Aubance AZAY-LE-RIDEAUANJOU-VILLAGES CRÉMANTSAUMUR- DE LOIREMontsoreau Rigny-Ussé Sancerre 9 CHAMPIGNYROSÉ DE LOIRE ROSÉ DE LOIRE DU LAYON CABERNET D’ANJOU TOURAINE MUSCADET Eure TOURAINEBrézé CHINON 8 Montreuil- Oisly ANJOU-VILLAGES Doué-1 SÈVRESAUMUR- ET MAINE CRÉMANTROSÉ DE LOIRED’ANJOU Bellay Chinon Valencay MUSCADET en-Anjou CHAMPIGNY ROSÉ DE LOIRE Le Pallet GROS PLANTS CABERNET D’ANJOU Puy- CHINON ANJOUTOURAINE SAUMUR 7 MUSCADET DUEure PAYS NANTAIS CÔTES DE GRANDLIEU ClissonNotre-Dame 5 ROSÉ D’ANJOU SAUMUR-PUY- SÈVRE ET MAINE Chinon Layon NOTRE-DAME MUSCADET SAUMUR QUINCY SAUMUR-PUY- Layon NOTRE-DAME CRÉMANT DE LOIRE BouRGES MUSCADET & ROSÉ DE LOIRE CRÉMANT DE LOIRE REUILLY Indre & ROSÉ DE LOIRE Loire Indre ANJOU Maine Sèvre Nantaise Thouet Vienne Creuse Maine Sèvre Nantaise Thouet Vienne Creuse Cher PARIS LE PALLET THOUARCÉ DOUÉENANJOU SAUMUR Océan VALLÉE Moulin Touchais Vignerons AtlantiqueDistillerieDE LA LOIRE de Thouarcé Albert du Pallet Inception: 1905 Inception: 1787 Besombes 1 2 3 4 Founded in 1787, 5the Domaine Touchais is one of the oldest6 wine 7 8 9 Inception: 2007 Production is dedicated to the distillation of Williams Pear Inception: 1872 Eau-de-Vie, made exclusively from Anjou pears grown in estates in Anjou. After more than 230 years, its reputation is still A dozen winegrowers who have joined forces VIGNERtheO LoireNS Valley orchards.LES Its quality CA liesVES in the distillery’s LA DISTILLERIE ALBERT as prestigious LESas ever. CIts ArenownVES is based on the productionLA C Oof NFRERIE RAYMOND LESPresent V inI GtheN SaumurOB LEregionS for overSV 150 PEyears, -this L OUET in the heart of the Muscadet vineyards. The DU PALLETcultivation of an artisanDE distillation LA processLOIRE mastered in DE THOUARCE BESOMBES fi ne Coteaux deDES Layon vinsVINS de garde, which are recommendedDES V IGNERONS MORIN TOUCHAISis the group’s oldest entity. Bringing CRÉtogetherATION 550 : 1961 renowned Cru le Pallet is grown in this territory, in many Michelin-starred restaurants throughout the world and 1905, a meticulous exercise combining passion, innovation winegrowers, Albert Besombes is one• S ofpé thecial imainste d e l’élaboration with this co-op as its main producer. CRÉATION : 2007 CRÉATION : 1951 CRÉATION : 1905 CRÉATION : 1872 which benefi t fromDE a RABEminimum ofL 10AIS years’ ageing in DEthe cellar. OISLY CRÉATION : 1915 CRÉATION : 1787 and tradition. winegrower-merchants in the Loire Valley.de méthode traditionnelle • 1 0 vignerons. • 1 20 vignerons. • V éritable savoir-faire depuis • E leveur-Négociant avec CRÉATION : 1989 • Spécialiste de la vente directe • 1 50 ha de vignobles. ET THESEE dans tout le Val de Loire. • • • V olumes annuels moyens : V olumes annuels moyens : 1905 dans la Distillation 550 familles de vignerons. • aux particuliers et entreprises. 2 entités : 3 5 vignerons à Chinon. CRÉATION : 1961 • 4 millions de bouteilles • • 500 000 bouteilles. 12 millions bouteilles. d’Eau de vie de Poire D u Muscadet à Sancerre. • S eule coopérative et Domaine du Landreau 50 ha Les Caves de la Bergère er • 1 6 vignerons. élaborées chaque année. • P rincipal producteur • 1 producteur de l’Anjou avec Williams. • B asé à Saumur, Albert 1er producteur de Chinon. en Anjou à Saint Lambert du propriétaire de la marque • V olumes annuels moyens : • 4 sites de production : du Cru Le Pallet. une implantation multisites. • S tructure historique Besombes est un des • V olumes annuels moyens : Lattay. « Cuisse de Bergère » 1 million bouteilles. Vouvray (37), • C épage principal : • C épages principaux : du groupe UAPL. principaux négociants 1 million bouteilles. • Domaine de la Jalousie 15 ha depuis 1953. 1 million de • Puy Notre Dame (49), Melon de Bourgogne. Chenin Blanc, Chardonnay, • R ôle important pour notre du Val de Loire. • C épages principaux : à Chinon. bouteilles vendues par an. C épage principal : Cabernet Bourré (41) • Grange d’Abelard Cabernet Franc, Grolleau, développement durable • E xporte depuis les Franc. Sauvignon Blanc, Gamay, • Domaine de la Chevalerie 5 ha Pinot Noir, Grolleau, Côt. Domaine Touchais et Rochecorbon (37). • Château les Aveneaux Gamay, Chardonnay. grâce au recyclage années 50. • D omaine Pascal Brunet, à Saint Nicolas de Bourgueil. • • Château des Cossé, Château de et valorisation de marc • C hâteau de Valmer, Domaine Domaine du Noyer, Domaine C hâteau de Vallagon, Propriétaire de la marque Mauny, Domaine du Pré et de vin. des Lys, Château de Brossay. des Hardonnières. • Domaine de la Gitonnière, Moulin Touchais : Clos, Domaine des Roses. • Domaine de la Madeleine. icône des Coteaux du Layon.