Appetizers GUACAMOLE REGIONAL Chunky, fresh avocados cut in pieces and topped with pico de gallo. Served with golden flour tortilla chips. Small 8.49 Large 10.49 CHICKEN NACHOS 7.49 CHEESE NACHOS 6.99 BEANS NACHOS 6.99 BEEF NACHOS 7.49 BEEF AND BEAN NACHOS 8.49 GOLDEN CHICKEN FLAUTAS Three 8 inch tortilla floutas deep fried and filled with bacon, grilled chicken and shredded cheese. Served over a bed of rice, lettuce and pico de gal- lo with a side of cheese dip and honey mustard sauce. 12.49 CHEESE QUESADILLA 4.49 CHEESE DIP small 4.99 regular 7.49 CHEESE AND BEAN DIP 5.99 CHORIQUESO 7.49 GUACAMOLE DIP 5.49 SPINACH DIP 5.49 Soups and Salads TACO LOCO A large flour tortilla shell filled with chicken, lettuce, tomatoes, shredded cheese and sour cream. 9.49 HOUSE SALAD Chopped tomatoes, onions, cucumbers and mushrooms set in a bed of lettuce, topped with shredded cheese and your choice of salad dressing. 5.99 MI PUEBLO SALAD Pieces of hard boiled egg, ham, bacon bits, tomatoes and onions, set in a bed of lettuce, topped with shredded cheese and surrounded by cheese quesadilla slices. Served with your choice of salad dressing. 9.49 CHICKEN SOUP Chicken bits and Mexican rice set in a chicken broth, served with pico de gallo and avocado slices. Small 7.49 Large 9.99 SHRIMP SOUP Shrimp and vegetables set in our seasoned shrimp broth. Small 12.49 Large 19.49 GUACAMOLE SALAD Lettuce, guacamole dip and tomato. 4.70 GRILLED CHICKEN FRESH SALAD A fresh salad with grilled chicken, mushrooms, shredded cheese and chopped tomatoes over a bed of fresh, crisp lettuce. Served with your choice of salad dressing. 10.49 Vegetarian Combos A - G are all 10.99 A - 1 bean burrito, 1 cheese enchilada and 1 bean tostada. B - 1 chalupa, 1 cheese enchilada and refried beans. C - 1 bean burrito, 1 cheese quesadilla and 1 chalupa. D - 2 bean burritos with cheese sauce. E - 1 burrito and 1 enchilada filled with seasoned potatoes. Served with Mexican rice and refried beans. F - 2 quesadillas: 1 filled with mushrooms and 1 filled with spinach. Served with Mexican rice and refried beans. G - 2 vegetable tamales: filled with savory jalapeños, carrots, peas, squash, mushrooms, spinach and beans covered in sauce. Served with Mexican rice and refried beans. VEGETARIAN CHALUPA 1 bean chalupa covered with lettuce, cheese, tomato guacamole and sour cream. 6.49 GRILLED VEGETARIAN CHALUPA 1 bean chalupa with grilled bell peppers, onions, mushrooms, baby corn and tomatoes topped with lettuce, tomatoes, guacamole and sour cream. 6.99 Chicken TEQUILA CHICKEN 8 oz. chicken breast marinated overnight in our special Tequila marinade then grilled with red, green and yellow bell peppers and onions. Served over a bed of our dirty rice and black beans. 13.99 POLLO A LA PARILLA 8 oz. grilled chicken breast. Served with Mexican rice, refried beans and guacamole salad. 13.49 MP - ITALIAN SURPRISE Grilled chicken breast strips over a macaroni bed, topped with broccoli and covered with our signature cheese sauce and a touch of Parmesan cheese. 13.49 MP - JERK CHICKEN Grilled seasoned jerk chicken breast over a bed of cold pineapple and sour cream sauce. Served with white rice, black beans and grilled vegetables. 13.99 POLLO FUNDIDO 8 oz. grilled chicken breast topped with grilled onions, tomatoes and bell peppers, over a bed of Mexican rice, topped with melted cheese. 13.49 HAWAIIAN CHICKEN 8 oz. grilled chicken breast topped with grilled onions, mushrooms, 2 pineapple slices and slices of melted yellow American cheese. Served with Mexican rice and your choice of refried beans or guacamole salad. 12.49 NEW MILANESA DE POLLO Breaded chicken breast with Mexican spices. Served with pasta. 12.99 GUACA CHICKEN 8 oz. grilled seasoned chicken breast topped with our delicious queso sauce and homemade guacamole. Served with rice and beans. 13.99 ACP (ARROZ CON POLLO) Grilled chicken strips over a bed of Mexican rice, topped with our signature cheese sauce. 11.49 Add bell peppers and onions for 1.00 NEW SUPREME ACP Grilled chicken, steak and shrimp over a bed of Mexican rice, topped with onions, bell peppers, broccoli, squash, zucchini, mushrooms and our signature cheese sauce. 14.99 NEW GUACA ACP Grilled chicken strips over a bed of Mexican rice, topped with our signature cheese sauce and fresh made guacamole regional. 13.99 CHORI POLLO 8 oz. grilled chicken breast topped with Mexican chorizo sausage and cheese dip served with Mexican rice and refried beans. 12.99 POLLO LA CREMA Grilled chicken strips cooked with grilled onions, peppers, broccoli, and special sour cream sauce. Served with Mexican rice and refried beans. 13.49 Rice Rice Baby 1.PICK YOUR RICE: Mexican Rice, Poblano Rice 2. CHOOSE 3 VEGGIES: Baby Corn, Broccoli, Onions, Peppers, Pineapple, Mushrooms, Squash, Tomatoes, Zucchini 3. PICK A PROTEIN: Steak* 11.99; Shrimp 14.99; Chicken 10.99; Carnitas 10.99; Chicken Tinga 9.99; Barbacoa 9.99; Pollo Verde 9.99 4. ADD-ONS Veggies 0.50; steak* 1.50; Shrimp 3.00; Chicken 1.50; Carnitas 1.00; Tinga 1.50; Barbacoa 1.50; Pollo Verde 1.50 Pork MP - JERK PORK TENDERLOIN Grilled seasoned jerk pork tenderloin over a bed of cold pineapple and sour cream sauce. Served with white rice, black beans and grilled vegetables. 13.99 MP - CARNITAS DINNER Pork tips with grilled onions. Served with Mexican rice, refried beans, guacamole salad and your choice of flour or corn tortillas. 13.99 MP - PORK IN SALSA VERDE Tender pork tips served in our freshly made “salsa verde”. Served with Mexican rice, refried beans and fresh avocado slices. 13.49 Beef TACOS DE CARNE ASADA* 3 soft tacos (flour or corn tortilla) with bits of grilled steak. Served with refried beans, fresh tomatillo sauce and pico de gallo. 13.49 MP - BEEF STEAK RANCHERO* 8 oz. ribeye steak topped with our ranchera sauce. Served with Mexican rice and refried beans. Choice of flour or corn tortillas. 15.99 MP - T-BONE A LA MEXICANA* 10 oz. T-bone steak topped with pico de gallo. Served with a baked potato and choice of refried beans or black beans. 17.99 MP - BEEF STEAK A LA TAMPIQUEÑA* 8 oz. ribeye steak topped with grilled onions. Served with Mexican rice, refried beans and guacamole salad. Choice of flour or corn tortillas. 15.99 CARNE ASADA* 8 oz. flank steak covered with grilled onions and a fried jalapeño pepper. Served with Mexican rice, refried beans, and guacamole salad. Choice of flour or corn tortillas. 14.99 MP - CHILE COLORADO* Grilled beef tips mixed with sliced mushrooms, cooked in our fresh made Colorado sauce topped with shredded cheese. Served with Mexican rice and refried beans. 13.49 MP - BEEF TIPS* Beef tips cooked with chile guajillo, poblano, onion, garlic and green tomatoes. Served with white rice, choribeans, (pinto beans, chorizo, jalapeños and cheese) and avocado slices. 14.49 NEW BISTECK CON CAMARONES AL COCO* Surf and Turf! Ribeye steak with 4 coconut breaded shrimp. Served with Mexican rice, pico de gallo and pineapple habanero sauce. 18.75 *Denotes items that are raw or undercooked and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Fajitas A combination of grilled onions, green peppers and tomatoes, served in a hot skillet in any style below. Served with Mexican rice, refried beans, guacamole salad, sour cream and your choice of corn or flour tortillas. ACROSS THE BORDER* Chicken, beef and shrimp. CHICKEN 8 oz. of boneless, skinless chicken breast. TAPATIAS* 8 oz. of grilled steak. SHRIMP 8 oz. of large shrimp. PORK 8 oz. of tender pork strips. VEGETARIAN Sweet red and yellow bell peppers, baby corn, mushrooms, onions and tomatoes. FAJITA QUESADILLA* Your choice of chicken or beef slices with grilled bell peppers, onions and tomato inside a 12-in. flour tortilla stuffed with cheese and topped with our cheese sauce. Served with Mexican rice and choice of refried beans or guacamole salad. TEXANA QUESADILLA* 12-in. flour tortilla with chicken, steak and shrimp mixed with grilled onions, bell peppers and tomatoes topped with our cheese sauce. Served with Mexican rice and refried beans or guacamole salad. NACHOS FAJITAS* Your choice of chicken or beef slices over a bed of golden corn chips, topped with grilled onions and red and yellow bell peppers, covered in our delicious cheese sauce. Seafood DOS EQUIS (XX) FISH TACOS Dos Equis(XX) beer-battered, wild caught haddock, wrapped in a 7-in. tortilla, filled with shredded cabbage, pico de gallo and our special chipotle based sauce. NEW AC SHRIMP Grilled Shrimp over a bed of Mexican rice, topped with our signature cheese sauce. SHRIMP CHIMICHANGA Grilled shrimp with onions and bell peppers wrapped in a 12-inch tortilla topped with cheese dip. Served with Mexican rice and refried beans. CAMARONES AL AJILLO 14 grilled shrimp sautéed with fresh garlic and onions. Served with white rice, corn salad, and avocado slices. SHRIMP COCKTAIL Shrimp with chopped avocado and pico de gallo. Served in our delicious cocktail sauce. Small or Large NEW CAMARONES EN SALSA HABANERA* Shrimp cooked in our creamy habanero sauce. Served with our poblano rice. CAMARONES A LA DIABLA Grilled shrimp covered in our spicy red sauce. Served with white rice and guacamole salad. TILAPIA FILLET Grilled tilapia fillet topped with our signature cheese sauce and 2 grilled shrimp. Served with 2 side options.