United States Department of Vegetables Agriculture National 2019 Summary Agricultural Statistics Service February 2020 ISSN: 0884-6413 Contents Vegetable Highlights .............................................................................................................................................................. 6 Principal Vegetable Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value by Crop – United States: 2017-2019 ............................................................................................................................ 7 Principal Vegetable Fresh Market and Processing Area Planted and Harvested, Production, and Value – States and United States: 2017-2019 ...................................................................................................................................................... 11 Artichokes for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 14 Artichoke Production, Price, and Value by Utilization – States and United States: 2017-2019 ........................................... 15 Asparagus for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 16 Asparagus Production, Price, and Value by Utilization – States and United States: 2017-2019 .......................................... 17 Green Lima Beans for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ....................................................................................................................... 18 Green Lima Bean Production, Price, and Value by Utilization – States and United States: 2017-2019 .............................. 20 Snap Beans for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 22 Snap Bean Production, Price, and Value by Utilization – States and United States: 2017-2019 ......................................... 24 Broccoli for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 26 Broccoli Production, Price, and Value by Utilization – States and United States: 2017-2019 ............................................. 27 Cabbage for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 28 Cabbage Production, Price, and Value by Utilization – States and United States: 2017-2019 ............................................. 30 Cantaloupes for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 32 Cantaloupe Production, Price, and Value by Utilization – States and United States: 2017-2019 ........................................ 34 Carrots for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 36 Carrot Production, Price, and Value by Utilization – States and United States: 2017-2019 ................................................ 37 Cauliflower for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................... 38 Vegetables 2019 Summary (February 2020) 3 USDA, National Agricultural Statistics Service Cauliflower Production, Price, and Value by Utilization – States and United States: 2017-2019 ........................................ 39 Celery for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ............................................................................................................................................... 40 Celery Production, Price, and Value by Utilization – States and United States: 2017-2019 ................................................ 41 Sweet Corn for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ..................................................................................................................................... 42 Sweet Corn Production, Price, and Value by Utilization – States and United States: 2017-2019 ........................................ 44 Cucumbers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ..................................................................................................................................... 46 Cucumber Production, Price, and Value by Utilization – States and United States: 2017-2019 .......................................... 48 Garlic for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ............................................................................................................................................... 50 Garlic Production, Price, and Value by Utilization – States and United States: 2017-2019 ................................................. 51 Honeydew for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ..................................................................................................................................... 52 Honeydew Production, Price, and Value by Utilization – States and United States: 2017-2019.......................................... 53 Head Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ...................................................................................................................................................... 54 Leaf Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ...................................................................................................................................................... 55 Romaine Lettuce for Fresh Market Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ...................................................................................................................................................... 56 Onion Area Planted and Harvested, Yield, Production, Price, Value, and Shrinkage and Loss – States and United States: 2017-2019 ...................................................................................................................................................... 57 Onion Production, Price, and Value by Utilization – States and United States: 2017-2019 ................................................. 59 Green Peas for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ..................................................................................................................................... 61 Green Pea Production, Price, and Value by Utilization – States and United States: 2017-2019 .......................................... 62 Bell Peppers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 ..................................................................................................................................... 63 Bell Pepper Production, Price, and Value by Utilization – States and United States: 2017-2019 ........................................ 64 Chile Peppers for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United States: 2017-2019 .................................................................................................................................. 66 4 Vegetables 2019 Summary (February 2020) USDA, National Agricultural Statistics Service Chile Pepper Production, Price, and Value by Utilization – States and United States: 2017-2019 ...................................... 67 Pumpkins for Fresh Market and Processing Area Planted and Harvested, Yield, Production, Price, and Value – States and United