We also offer catering services for functions, parties and boardroom meetings. Please contact us for more information. Little Istanbul CHEF'S SELECTION FOR LUNCH Tel: 02 6293 4383 Fax: 02 6293 4994 Shop 9B Anketell Street Tuggeranong, ACT 2900 PO Box 2424 Tuggeranong Mail Centre Tuggeranong ACT 2901 open 9am till late www.littleistanbul.com.au 7 days a week e-mail: [email protected] All major cards accepted CHEF’S SELECTIONS for LUNCH BEVERAGES all banquet selections are designed for a minimum of two people, the price is per person Sodas • sparkling mineral 3.5 • coke 3.5 • Eminent banquet [vegetarian] 23.5 • fanta 3.5 three dips - a selection of dips picked for you by the chef • diet coke 3.5 pide bread - a traditional turkish bread • lift 3.5 turlu - fresh mixed seasonal vegetables marinated & baked • sprite 3.5 falafel - chick peas, parsley & herbs deep fried, served with tabouli • ginger beer 3.5 kabak - grated zucchini mixed with fresh herbs • lemon lime bitters 3.5 borek - fetta cheese, parsley, fresh herbs rolled in flo pastry • fre engine 3.5 chefs choice of pide - from the full range off the menu pilav - steamed fuffy white rice with pan fried risoni Organic Fruit Juices • apple juice 4.5 • orange juice 4.5 • Kebab Platter 27.5 • strawberry juice 4.5 three dips - a selection of dips picked for you by the chef • pomegranate juice 4.5 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • cherry juice 4.5 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer kofte - classic ground lamb rolled & lightly spiced & grilled Fruit Juice lamb cutlets - char-grilled & seasoned with a special blend of herbs • pineapple juice 3.4 pilav - steamed fuffy white rice with pan fried risoni • aloe vera juice 4.0 salad - a traditional green salad with a balsamic & olive oil dressing Uludag Gazoz: • a traditional turkish soda lemonade with a sophisticated twist 3.4 • Sovereign banquet 26.5 four dips - a selection picked for you by the chef Coffee pide bread - a traditional turkish bread • cappuccino 3.5 kabak - grated zucchini mixed with fresh herbs • chai latte 3.5 chefs choice of pide - from the full range off the menu • fat white 3.5 salad - a traditional green salad with a balsamic & olive oil dressing • long black 3.5 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • mocha 4.5 • short black 3.0 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer • baby-chino 0.5 pilav - steamed fuffy white rice with pan fried risoni • hot chocolate 4.0 • white hot chocolate 4.0 • Grand banquet 31.5 four dips - a selection picked for you by the chef Coffee enhancers – vanilla, hazelnut, caramel, butterscotch 1.0 pide bread - a traditional turkish bread * Soy milk available upon request borek - fetta cheese, parsley, fresh herbs rolled in flo pastry kabak - grated zucchini mixed with fresh herbs Variety of T2 Specialty Teas • turkish apple tea 3.5 chefs choice of pide - from the full range off the menu • french earl grey 4.0 salad - a traditional green salad with a balsamic & olive oil dressing • chai 4.0 sis kebab - lamb pieces marinated seasoned & grilled on a skewer • gorgeous geisha 4.0 sis tavuk - chicken pieces marinated seasoned & grilled on a skewer • just chamomile 4.0 lamb cutlets - char-grilled & seasoned with a special blend of herbs • just peppermint 4.0 kofte - classic ground lamb rolled, lightly spiced & grilled • china jasmine 4.0 pilav - steamed fuffy white rice with pan fried risoni • english breakfast 4.0 baklava - a dessert recommendation from a fne selection • lemongrass & ginger 4.0 prepared by the pastry chef • iced teas – large variety of favours to choice from 4.0 Milk-shakes 32.5 • Seafood Platter • chocolate 4.5 three dips - a selection of dips picked for you by the chef • vanilla 4.5 char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs • strawberry 4.5 salad - a traditional green salad with a balsamic & olive oil dressing • banana 4.5 wedges - traditional wedges seasoned with special spices & baked • caramel 4.5 for a healthy alternative Thick-shakes • Royal banquet 38.5 • chocolate 4.9 • vanilla 4.9 fve dips - a selection picked for you by the chef • strawberry 4.9 pide bread - a traditional turkish bread • banana 4.9 borek - fetta cheese, parsley, fresh herbs rolled in flo pastry • caramel 4.9 kabak - grated zucchini mixed with fresh herbs Iced coffee 4.7 dolma - vine leaves stuffed with rice, onions, garlic, herbs Iced chocolate 4.7 char-grilled seafood - a selection of fresh seafood seasoned with fresh herbs sis kebab - lamb pieces marinated seasoned & grilled on a skewer DESSERTS sis tavuk - chicken pieces marinated seasoned & grilled on a skewer Baklava – 5.5 lamb cutlets - char-grilled & seasoned with a special blend of herbs a rich sweet triangle layered flo pastry flled with crushed walnuts drizzled chefs choice of pide - from the full range off the menu with honey syrup &topped with pistachios – two per serve pilav - steamed fuffy white rice with pan fried risoni Birds nest – 5.5 a rich sweet nest of flo pastry flled with crushed walnuts drizzled with salad - a traditional green salad with a balsamic & olive oil dressing honey syrup & topped with pistachios – two per serve baklava - a dessert recommendation from a fne selection Ladies fnger – 5.5 prepared by the pastry chef a rich sweet rolled flo pastry flled with crushed walnuts drizzled with honey syrup & topped with pistachios & coconut– two per serve Turkish delight – 4.5 a sweet confection favoured with rosewater or vanilla – four per serve Istanbul pasha – 5.5 sweet turkish yoghurt cake soaked in honey syrup dressed with coconut – two per serve Cakes mars bar cheesecake 8.0 coconut 8.0 passionfruit cheesecake 8.0 cookies & cream 8.0 carrot 8.0 .