Dimensional Changes in Structural Glued Laminated Timber

Dimensional Changes in Structural Glued Laminated Timber

EWS TN,Y260 for PDF 5/30/00 2:27 PM Page 1 TECHNICAL NOTE Dimensional Changes In Structural Glued Laminated Timber Number EWS Y260 Dimensional changes in glulam due to Dimensional Tolerances at the Time of Manufacture October 1998 moisture content increases are typically temporary and may occur if members Glulam products identified with undergo moisture content changes when Introduction APA EWS trademarks are manufactured exposed to the elements during transit, in accordance with provisions of ANSI Dimensional changes in the length, interim storage periods or jobsite storage A190.1, American National Standard depth and width of structural glued over prolonged periods. Glulam may also For Wood Products – Structural Glued laminated timber (glulam) due to shrink dimensionally when stored or Laminated Timber. The following permis- changes in moisture content are mini- exposed to high temperature and low sible dimensional tolerances – listed in mized in comparison to sawn timbers humidity conditions such as in arid ANSI A190.1 – are applicable at the time and lumber. This is primarily a result of climates or when subjected to dry heated of manufacture: the glulam manufacturing process, which environments following installation. uses dimension lumber, typically dried to Width – Plus or minus 1/16 in. Reasonable estimates can be made for a moisture content of 16% or less. The Depth – Plus 1/8 in. per ft. of depth. dimensional changes of glulam using result is finished glulam products with Minus 3/16 in., or minus 1/16 in. per ft. calculations based on estimates of net average moisture contents in the 12-14% of depth, whichever is larger. moisture content changes. Dimensional range, or lower, at the time of manufac- Length – Up to 20 ft., plus or minus changes do not occur equally in all direc- ture. Small dimensional changes are still 1/16 in. Over 20 ft., plus or minus tions of lumber grain orientation, so a possible, however, as glulam members 1/16 in. per 20 feet of length or factor accounting for grain orientation stabilize with their in-service environ- fraction thereof. must also be considered. For the exam- ment. This acclimatization may result in ples that follow, assumed average mois- Jobsite evaluation of glulam dimensions dimensional increases or decreases but ture content values at the time of must take into account both the size these can be predicted and accounted for manufacture are used as the basis for tolerances permitted at the time of manu- in the design process when necessary. determining the mean net dimensional facture as listed above, and possible changes. Note that dimensional toler- changes that may have occurred in a ances permitted at the time of member due to changes in moisture manufacture must also be considered. content after leaving the manufacturing facility. ENGINEERED WOOD SYSTEMS EWS TN,Y260 for PDF 5/30/00 2:27 PM Page 2 Shrinkage and Swelling Characteristics of Wood FIGURE 1 Figure 1 illustrates the nature of shrinkage SHRINKAGE CHARACTERISTICS OF LUMBER AS RELATED TO GRAIN ORIENTATION and swelling characteristics in individual pieces of lumber in terms of grain orienta- tion, and how grain orientation may be expected to vary in a typical glulam layup. CT Dimensional changes are largest in the CR “tangential” direction, but the net change CT CR in a typical glulam member results from a composite behavior, or net effect of ORIZED BY EWS IS PROHIBITED BY THE U.S. COPYRIGHT LAWS. THE U.S. EWS IS PROHIBITED BY ORIZED BY changes in the respective laminations making up the member. CR As shown in Figure 2, grain orientation of Tangential Shrinkage – CT C laminations within a typical glulam mem- Radial Shrinkage – CR T ber will be random in nature. Differential changes in dimensions across the width of individual laminations may result from FIGURE 2 TABLE 1 both grain orientation differences and RANDOM GRAIN ORIENTATION DIMENSIONAL CHANGE variability in the moisture content of OF LAMINATIONS IN A GLULAM COEFFICIENTS (CC)* individual laminations. CT CR Table 1 lists factors that may be applied Douglas-fir 0.0035 0.0018 to initial dimensions (width or depth) Southern pine 0.0030 0.0021 when attempting to estimate net dimen- Spruce-pine-fir 0.0024 0.0013 sional changes due to moisture content *Per 1% change in member moisture content. Values shown for southern pine and SPF are variations. The factors in Table 1 are weighted to account for sub-species variations within the species group. All values shown are based on a one percent net change in averages and represent mean trends in anticipated dimensional changes. moisture content in either the tangential CR = Coefficient to be used for or radial direction. Assumptions on net estimating dimensional changes in a mem- ber “radial” to the growth ring changes in moisture content to be grain orientation (see Figure 1). CT = Coefficient to be used for expected must take environmental estimating dimensional changes in a mem- ber “tangential” to the growth ring grain considerations into account. orientation (see Figure 1). CC = The selected dimensional change coefficient for Tangential or Radial shrinkage or swelling, or a weighted value based on the combined effects of mixed grain orienta- tion (see Figures 1 and 2). FIGURE 3 • ALL RIGHTS RESERVED. • ANY COPYING, MODIFICATION, DISTRIBUTION OR OTHER USE OF THIS PUBLICATION OTHER THAN AS EXPRESSLY AUTH THAN AS EXPRESSLY OTHER USE OF THIS PUBLICATION DISTRIBUTION OR OTHER MODIFICATION, • ANY COPYING, • ALL RIGHTS RESERVED. SHRINKAGE EFFECT OF TANGENTIAL AND RADIAL CHANGES ON LAMINATION DIMENSIONS Initial Lamination Width (Wi) ENGINEERED WOOD SYSTEMS Radial Tangential Change Lamination Width After ©1999 Change Dimensional Change (Wf) 2 EWS TN,Y260 for PDF 5/30/00 2:27 PM Page 3 Figure 3 illustrates how the width of a lamination might change if the grain TABLE 2 orientation of the lamination was TOTAL WIDTH CHANGES FOR DOUGLAS-FIR GLULAM FOR INDICATED M.C. RANGES essentially “flat.” CT = 0.0035 From 15% to 8% From 11% to 15% Initial Width Total Change Final Width Total Change Final Width For this grain orientation, the average Wi (in) D (in) Wf (in) D (in) Wf (in) tangential change may be estimated 3.125 –0.077 3.048 +0.044 3.169 using the equation shown below. 5.125 –0.126 4.999 +0.072 5.197 Wf = Wi + D 6.75 –0.165 6.585 +0.095 6.845 8.75 –0.214 8.536 +0.123 8.873 Total Change (D) = (Wi) [CC(Mf – Mi)] Where: Mi = Initial Moisture Content Mf = Final Moisture Content Tables 2 and 3 tabulate examples of TABLE 3 average tangential and radial changes for TOTAL DEPTH CHANGES FOR DOUGLAS-FIR GLULAM FOR INDICATED M.C. RANGES Douglas-fir, assuming a “flat” grain orien- CR = 0.0018 From 15% to 8% From 11% to 15% Initial Depth Total Change Final Depth Total Change Final Depth tation of the laminations, that might be D (in) D (in) D (in) D (in) D (in) expected for the changes in moisture i f f 12 –0.151 11.849 +0.168 12.168 content noted in the respective tables 19.5 –0.246 19.254 +0.273 19.773 using the mean trend coefficients in 24 –0.302 23.698 +0.336 24.336 Table 1. 30 –0.378 29.622 +0.420 30.423 Best estimates for the moisture content to be expected once a member is in place and stabilized with its surrounding envi- ronment can be determined from Table 4 TABLE 4 which lists “equilibrium moisture con- MOISTURE CONTENT OF WOOD IN EQUILIBRIUM WITH STATED DRY-BULB TEMPERATURE & RH* tent” values for various combinations of Temp Relative Humidity (%) temperature and relative humidity (RH). °F 15 25 35 45 55 65 75 85 95 These values may be used to estimate 30 3.7 5.5 7.1 8.7 10.4 12.4 14.9 18.5 24.3 glulam moisture content levels to be 50 3.6 5.5 7.1 8.7 10.3 12.3 14.8 18.4 24.3 expected one to two seasons after instal- 70 3.5 5.4 6.9 8.5 10.1 12.0 14.4 17.9 23.9 lation – Summer to Fall or Winter, Spring 90 3.4 5.1 6.7 8.1 9.7 11.5 13.9 17.3 23.3 to Summer or Fall. Members installed in 110 3.2 4.9 6.3 7.7 9.2 11.0 13.2 16.6 22.4 arid climates may reach equilibrium 130 2.9 4.5 5.9 7.2 8.7 10.3 12.5 15.8 21.5 moisture content levels sooner than 150 2.6 4.1 5.5 6.7 8.1 9.7 11.8 14.9 23.1 in humid climates. *Excerpt from USDA Wood Handbook: Wood as an Engineering Material, 1987. The average moisture content of glulam members may be measured with insu- lated needle probe type moisture detec- tors. For this purpose, measurements should be made at depths approximately equal to 1/4 the width of the member. 3 EWS TN,Y260 for PDF 5/30/00 2:27 PM Page 4 Example Calculations Illustrating Total Width Change (D) Total Depth Change (D) Dimensional Changes in Glulam = 8.75 [CT(Mf – Mi)] = 24 [CR(Mf – Mi)] Case 1: Assume a Douglas-fir glulam = 8.75 [0.0035 (–7)] = –0.214 in. = 24 [0.0018 (–7)] = –0.302 in. beam, manufactured to a net cross- Thus, the new width after reaching Thus, the new depth after reaching sectional dimension of 8-3/4" x 24", with equilibrium moisture conditions equilibrium moisture conditions an average moisture content of the mem- = 8.75 – 0.214 = 8.54 in.

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